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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Weight of ingredients, g1400
Final weight, g
Number of servings1
Serving nameserving
Serving weight, g1400

Description and Instructions

IngredientAmountCaloriesAction
91% cacao extra dark chocolate with notes of red fruit and nuts by Guittard Chocolate Co.100 g525delete
Bbq pulled pork with spinach and southwest rice, bbq pulled pork by Big Y Foods, Inc.100 g121delete
Cherry berry blast flavored drink, cherry berry blast by PEPSICO, INC100 g42delete
Sweet & salty chewy granola bars, almond, with almonds, whole grain oats & almond flavored coating by Topco Associates, Inc.100 g486delete
Ahold, flavored almonds, bacon! by Ahold USA, Inc.100 g536delete
Coconut almond milk blend by Califia Farms, LP100 g19delete
Quinoa tabouli by WHOLE FOODS MARKET100 g88delete
Tortilla chips, nacho cheese by giant eagle, inc. by Giant Eagle, Inc.100 g500delete
Russets mashed potatoes, russets by Idahoan Foods, LLC100 g348delete
Coconut aminos a rich and savory seasoning sauce, coconut aminos by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g100delete
Betty crocker, decors, nonpareils by signature brands llc by Signature Brands LLC100 g375delete
Premium baking chips semi-sweet chocolate by GHIRARDELLI100 g467delete
Celestial seasonings, caffeine free herbal tea, jammin' lemon, ginger by The Hain Celestial Group, Inc.100 g0delete
Guava cream paletas frozen fruit bars, guava cream by CULINARY TOURS100 g146delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3753
Calories
% Daily Value *
Total Fat 180g 231 %
   Saturated Fat 65g ** 325 %
Cholesterol 20mg ** 7 %
Sodium 7198mg 313 %
Total Carbohydrate 522g 190 %
   Dietary Fiber 44g ** 157 %
   Sugar 235g
      Includes 58g Added Sugars ** 116 %
Protein 70g 140 %
Calcium 709mg ** 55 %
Iron 30mg ** 167 %
Potassium 578mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.42%Protein: 7.07%Carbs: 50.51%
Fat (42.42%)
Protein (7.07%)
Carbs (50.51%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]62.2 mg69 %

Minerals
NutrientAmount DV
Calcium 709 mg55 %
Iron 29.82 mg166 %
Potassium 578 mg12 %
Sodium 7198 mg313 %

Proteins and Amino acids
NutrientAmount DV
Protein 70.27 g141 %

Carbohydrates
NutrientAmount DV
Carbohydrate 522.33 g190 %
  Fiber 44 g157 %
  Sugars 235.29 g
    Sugars, added 58 g116 %
  Net carbs 478.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 16.00%Polyunsaturated: 17.00%
Saturated (67.00%)
Monounsaturated (16.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 179.59 g230 %
  Saturated fatty acids 65.21 g326 %
  Monounsaturated fatty acids 15.36 g
  Polyunsaturated fatty acids 16.79 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 20 mg7 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Serving nameDefaults to "serving" but can be changed to whatever a single serving is, e.g. "slice", "bar" or "cup". Shown wherever this recipe is used as a single food item, such as adding it to your diary or favorites.
Serving weightWeight of a single serving, computed from the final weight (or ingredients weight) and the number of servings. You can also edit it directly by clicking on its pencil icon, which recalculates the number of servings to match instead.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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