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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Granlund's, sour gummi worms candies, sour by Keeler & Dunkel, Inc.100 g300delete
Hansen's, natural premium club soda by monster energy company by Monster Energy Company100 g0delete
Nutty holiday bar by chocomize inc. by Chocomize Inc.100 g940delete
Heilemann confiserie, munchen finest assorted chocolates with praline fillings by Rondo Specialty Foods Ltd.100 g576delete
Ballymaloe, sauce, original, original by lve hunting decals, llc by LVE Hunting Decals, LLC100 g200delete
Maple & brown sugar organic instant oatmeal, maple & brown sugar by The Quaker Oats Company100 g366delete
SUBWAY, cold cut sub on white bread with lettuce and tomato100 g214delete
Reduced fat colby jack and monterey jack cheese, colby jack and monterey jack by Ahold Usa, Inc.100 g321delete
Teriyaki beef jerky, teriyaki by Publix Super Markets, Inc.100 g286delete
Oregon black cherry light ice cream with 100% oregon black cherries, oregon black cherry by Dreyer's Grand Ice Cream Inc.100 g159delete
Crumbled blue cheese by Raley's100 g393delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3755
Calories
% Daily Value *
Total Fat 162g 208 %
   Saturated Fat 80g ** 400 %
Cholesterol 269mg ** 90 %
Sodium 5193mg 226 %
Total Carbohydrate 313g ** 114 %
   Dietary Fiber 12g ** 43 %
   Sugar 310g
Protein 135g 270 %
Calcium 1411mg ** 109 %
Iron 13mg ** 72 %
Potassium 597mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.54%Protein: 16.83%Carbs: 37.62%
Fat (45.54%)
Protein (16.83%)
Carbs (37.62%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 22 mcg2 %
  Carotene, alpha 2 mcg
  Carotene, beta 61 mcg
  Cryptoxanthin, beta 18 mcg
  Lutein + zeaxanthin 115 mcg
  Lycopene 275 mcg
  Retinol 16 mcg
Thiamin [Vitamin B1]0.343 mg29 %
Riboflavin [Vitamin B2]0.267 mg21 %
Niacin [Vitamin B3]4.323 mg27 %
Pantothenic acid [Vitamin B5]0.555 mg11 %
Vitamin B6 0.203 mg12 %
Vitamin B12 [Cobalamin]0.22 mcg9 %
Vitamin C [Ascorbic acid]26.3 mg29 %
Vitamin E (alpha-tocopherol) 0.41 mg3 %
  Tocopherol, alpha 0.41 mg
  Tocopherol, beta 0.06 mg
  Tocopherol, delta 0.1 mg
  Tocopherol, gamma 0.37 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0.24 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Betaine 17.9 mg
Choline 32.9 mg6 %

Minerals
NutrientAmount DV
Calcium 1411 mg109 %
Copper 0.08 mg9 %
Iron 13.26 mg74 %
Magnesium 20 mg5 %
Manganese 0.354 mg15 %
Phosphorus 429 mg34 %
Potassium 597 mg13 %
Selenium 19.9 mcg36 %
Sodium 5193 mg226 %
Zinc 1.05 mg10 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.80%Leucine: 0.60%Proline: 0.80%Unspecified: 92.61%
Glutamic acid (1.80%)
Leucine (0.60%)
Proline (0.80%)
Unspecified (92.61%)
NutrientAmount DV
Protein 134.87 g270 %
  Alanine 0.481 g
  Arginine 0.501 g
  Aspartic acid 0.741 g
  Glutamic acid 2.455 g
  Glycine 0.451 g
  Histidine 0.301 g26 %
  Hydroxyproline 0.07 g
  Isoleucine 0.431 g28 %
  Leucine 0.752 g22 %
  Lysine 0.491 g16 %
  Methionine 0.21 g
  Phenylalanine 0.431 g
  Proline 1.022 g
  Serine 0.411 g
  Threonine 0.331 g20 %
  Tryptophan 0.1 g24 %
  Tyrosine 0.26 g
  Valine 0.501 g26 %
  Phenylalanine + Tyrosine 0.691 g26 %
  Methionine + Cysteine 0.21 g14 %

Carbohydrates
NutrientAmount DV
Carbohydrate 313.25 g114 %
  Fiber 11.5 g41 %
  Starch 15.67 g
  Sugars 309.96 g
    Sugars, added 29.3 g
    Fructose 1.4 g
    Galactose 0 g
    Glucose 1.23 g
    Lactose 0.08 g
    Maltose 0.47 g
    Sucrose 0 g
  Net carbs 301.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.10%Monounsaturated: 5.94%Polyunsaturated: 3.96%
Saturated (90.10%)
Monounsaturated (5.94%)
Polyunsaturated (3.96%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.11 g1.73 g15.46

NutrientAmount DV
Fat 162.23 g208 %
  Saturated fatty acids 79.964 g400 %
    Butanoic acid 0.013 g
    Decanoic acid 0.024 g
    Docosanoic acid 0.008 g
    Dodecanoic acid 0.023 g
    Eicosanoic acid 0.017 g
    Heptadecanoic acid 0.041 g
    Hexadecanoic acid 2.077 g
    Hexanoic acid 0.009 g
    Octadecanoic acid 1.138 g
    Octanoic acid 0.006 g
    Pentadecanoic acid 0.016 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.178 g
  Monounsaturated fatty acids 4.936 g
    Cis-hexadecenoic acid 0.183 g
    Cis-octadecenoic acid 3.316 g
    Docosenoic acid 0.008 g
    Docosenoic cis acid 0.008 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.066 g
    Heptadecenoic acid 0.026 g
    Hexadecenoic acid 0.191 g
    Octadecenoic acid 3.408 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.017 g
    Trans-hexadecenoic acid 0.008 g
    Trans-octadecenoic acid 0.093 g
  Polyunsaturated fatty acids 3.147 g
    α-linolenic acid n-3 (ALA) 0.1 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.048 g
    Linoleic acid n-6 (LA) 1.67 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Docosatetraenoic acid 0.013 g
    Eicosadienoic acid 0.017 g
    Eicosadienoic n-3 acid 0.004 g
    Eicosadienoic n-6 acid 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.036 g
    Octadecadienoic CLAs acid 0.014 g
    Octadecadienoic acid 1.698 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.107 g
    Trans-octadecadienoic acid 0.018 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.119 g
    Fatty acids, total trans-monoenoic 0.101 g
    Fatty acids, total trans-polyenoic 0.018 g

Sterols
NutrientAmount DV
Cholesterol 269 mg90 %

Other
NutrientAmount DV
Ash 2.5 g
Fiber, soluble 2 g
Water 56.51 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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