Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pie, black bottom100 g308delete
1% milk fat low fat cottage cheese small curd with pineapple, cottage cheese small curd with pineapple by saputo dairy foods usa, llc by Saputo Dairy Foods USA, LLC100 g80delete
Amy e's bakery, peanut brittle by Quisling Media100 g298delete
Shredded imitation cheddar cheese by Kingston Marketing Co100 g286delete
Pillsbury, crescent dough by General Mills, Inc.100 g333delete
R.w. knudsen family, cranberry sauce by Knudsen & Sons Inc100 g157delete
Raisin bran cereal by smart & final iris corporation by Smart & Final Iris Corporation100 g322delete
Chile limon chips, chile limon by MASA UNO100 g462delete
Orville redenbacher's, gourmet popcorn snack, vanilla sea salt with almonds, vanilla sea salt with almonds by Conagra Brands, Inc.100 g548delete
Brussels sprouts with pancetta by Taylor Fresh Foods, Inc.100 g118delete
Fruit punch thirst quencher powder by The Quaker Oats Co./gatorade-Van Camp100 g348delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3260
Calories
% Daily Value *
Total Fat 131g 168 %
   Saturated Fat 45g ** 225 %
Cholesterol 99mg ** 33 %
Sodium 4477mg 195 %
Total Carbohydrate 487g 177 %
   Dietary Fiber 32g ** 114 %
   Sugar 258g
Protein 63g 126 %
Vitamin D 1mcg ** 5 %
Calcium 652mg ** 50 %
Iron 15mg ** 83 %
Potassium 1475mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 36.00%Protein: 8.00%Carbs: 56.00%
Fat (36.00%)
Protein (8.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 140 mcg16 %
  Carotene, alpha 0 mcg
  Carotene, beta 40 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 67 mcg
  Lycopene 0 mcg
  Retinol 136 mcg
Thiamin [Vitamin B1]1.068 mg89 %
Riboflavin [Vitamin B2]0.925 mg71 %
Niacin [Vitamin B3]9.331 mg58 %
Vitamin B6 0.912 mg54 %
Vitamin B12 [Cobalamin]2.76 mcg115 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]33 mcg8 %
  Folate, food 8 mcg
  Folic acid 15 mcg
Vitamin C [Ascorbic acid]72.8 mg81 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 0.96 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.96 mg
Vitamin K 5.8 mcg5 %
  Vitamin K1 [Phylloquinone]5.8 mcg
Choline 41.7 mg8 %

Minerals
NutrientAmount DV
Calcium 652 mg50 %
Copper 0.22 mg24 %
Iron 15.02 mg83 %
Magnesium 167 mg40 %
Phosphorus 527 mg42 %
Potassium 1475 mg31 %
Selenium 6.9 mcg13 %
Sodium 4477 mg195 %
Zinc 7.2 mg65 %

Proteins and Amino acids
NutrientAmount DV
Protein 63.3 g127 %

Carbohydrates
NutrientAmount DV
Carbohydrate 486.92 g177 %
  Fiber 32.2 g115 %
  Sugars 257.65 g
    Sugars, added 93.1 g
  Net carbs 454.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 29.00%Polyunsaturated: 11.00%
Saturated (60.00%)
Monounsaturated (29.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 130.92 g168 %
  Saturated fatty acids 45.206 g226 %
    Butanoic acid 0.127 g
    Decanoic acid 0.157 g
    Dodecanoic acid 0.181 g
    Hexadecanoic acid 3.088 g
    Hexanoic acid 0.104 g
    Octadecanoic acid 1.95 g
    Octanoic acid 0.067 g
    Tetradecanoic acid 0.592 g
  Monounsaturated fatty acids 21.879 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.02 g
    Hexadecenoic acid 0.142 g
    Octadecenoic acid 5.532 g
  Polyunsaturated fatty acids 8.476 g
    Docosahexaenoic n-3 acid (DHA) 0.007 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.034 g
    Octadecadienoic acid 1.822 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.144 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 99 mg33 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 3 mg
Theobromine 47 mg
Water 40.19 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved