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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seeded hearty rye bread, seeded hearty rye by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g281delete
Applewood smoke flavored chicken wing sections, applewood smoke by perdue farms incorporated by Perdue Farms Incorporated100 g170delete
Monterey jack cheese by target stores by Target Stores100 g393delete
Tempura tender shrimp in a crispy asian style batter, asian style batter by Five M Group100 g268delete
Egg omelet or scrambled egg, with meat, made with oil100 g199delete
El'one, peanuts in fine dark chocolate - 53% cocoa cacao by Lost and Found and Limb Records100 g576delete
Amaretto dark cherry gelato, amaretto dark cherry by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g198delete
Blood orange by Dry Soda Co.100 g14delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2099
Calories
% Daily Value *
Total Fat 127g 163 %
   Saturated Fat 59g ** 295 %
Cholesterol 600mg ** 200 %
Sodium 2540mg 110 %
Total Carbohydrate 159g 58 %
   Dietary Fiber 15g ** 54 %
   Sugar 66g
Protein 86g 172 %
Vitamin D 2.2mcg ** 11 %
Calcium 1003mg ** 77 %
Iron 8mg ** 44 %
Potassium 542mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 55.45%Protein: 16.83%Carbs: 27.72%
Fat (55.45%)
Protein (16.83%)
Carbs (27.72%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 149 mcg17 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 411 mcg
  Lycopene 0 mcg
  Retinol 148 mcg
Thiamin [Vitamin B1]0.089 mg7 %
Riboflavin [Vitamin B2]0.666 mg51 %
Niacin [Vitamin B3]3.948 mg25 %
Vitamin B6 0.093 mg5 %
Vitamin B12 [Cobalamin]0.76 mcg32 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]44 mcg11 %
  Folate, food 44 mcg
  Folic acid 62 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 2.2 mcg11 %
Vitamin E (alpha-tocopherol) 2.01 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.01 mg
Vitamin K 6.1 mcg5 %
  Vitamin K1 [Phylloquinone]6.1 mcg
Choline 228.3 mg42 %

Minerals
NutrientAmount DV
Calcium 1003 mg77 %
Copper 0.01 mg1 %
Iron 8.03 mg45 %
Magnesium 12 mg3 %
Phosphorus 181 mg14 %
Potassium 542 mg12 %
Selenium 29.2 mcg53 %
Sodium 2540 mg110 %
Zinc 1.3 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 85.84 g172 %

Carbohydrates
NutrientAmount DV
Carbohydrate 159.01 g58 %
  Fiber 15.2 g54 %
  Sugars 66.2 g
    Sugars, added 15.1 g
  Net carbs 143.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 9.00%Polyunsaturated: 8.00%
Saturated (83.00%)
Monounsaturated (9.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 127.47 g163 %
  Saturated fatty acids 58.814 g294 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 2.898 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.05 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.055 g
  Monounsaturated fatty acids 6.318 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.059 g
    Hexadecenoic acid 0.262 g
    Octadecenoic acid 5.955 g
  Polyunsaturated fatty acids 5.646 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.012 g
    Octadecadienoic acid 3.489 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.274 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 600 mg200 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 68.86 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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