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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mayonnaise by western family foods, inc. by Western Family Foods, Inc.100 g714delete
Nickles, split top oatmeal bread by Alfred Nickles Bakery Inc.100 g240delete
Purple prairie barley 100% organic by Timeless Seeds, Inc.100 g358delete
Ceramic goblet with candy conversation hearts by STAR WARS100 g400delete
Gelatin dessert by Brookshire Grocery Company100 g333delete
Flax seeds by golden packaging company by Golden Packaging Company100 g354delete
Sinfully seedy red raspberry jam by falco toys inc. by Falco Toys Inc.100 g211delete
Rope candy by Ferrara Candy Company100 g346delete
Kombucha by Ahold Usa, Inc.100 g10delete
Carbonated mineral water by Nestle Waters North America Inc./perrier100 g0delete
Mandarin orange flavored seltzer water, mandarin orange by ahold usa, inc. by Ahold USA, Inc. 100 g0delete
Archway, specialties shortbread cookies by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g545delete
Cobb salad with chicken & bacon100 g156delete
Baking bits, semi-sweet dark chocolate by Mars Chocolate North America LLC100 g500delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4167
Calories
% Daily Value *
Total Fat 189g ** 242 %
   Saturated Fat 50g ** 250 %
Cholesterol 190mg ** 63 %
Sodium 2535mg ** 110 %
Total Carbohydrate 549g ** 200 %
   Dietary Fiber 64g ** 229 %
   Sugar 303g **
Protein 41g ** 82 %
Calcium 393mg ** 30 %
Iron 13mg ** 72 %
Potassium 110mg ** 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 4.00%Carbs: 51.00%
Fat (45.00%)
Protein (4.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.136 mg10 %
Niacin [Vitamin B3]1.6 mg10 %
Vitamin C [Ascorbic acid]50.6 mg56 %

Minerals
NutrientAmount DV
Calcium 393 mg30 %
Iron 12.57 mg70 %
Potassium 110 mg2 %
Sodium 2535 mg110 %

Proteins and Amino acids
NutrientAmount DV
Protein 40.93 g82 %

Carbohydrates
NutrientAmount DV
Carbohydrate 549.42 g200 %
  Fiber 63.7 g228 %
  Sugars 302.97 g
    Sugars, added 80.8 g
  Net carbs 485.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 15.00%Polyunsaturated: 4.00%
Saturated (81.00%)
Monounsaturated (15.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 188.93 g242 %
  Saturated fatty acids 50.4 g252 %
  Monounsaturated fatty acids 9.09 g
  Polyunsaturated fatty acids 2.52 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 190 mg63 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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