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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cherry amaretto coconut milk non-dairy frozen dessert, cherry amaretto by Danone US, LLC100 g153delete
Cup cakes frosted yellow cake with creamy filling by Hostess Brands, LLC100 g356delete
Shasta, caffeine free soda, strawberry by Shasta Beverages100 g42delete
Beets sliced by ahold usa, inc. by Ahold USA, Inc. 100 g33delete
Brownies with real cream cheese frosting, cream cheese frosting by Kingston Marketing Co100 g440delete
Weis quality, cake roll by Weis Markets, Inc.100 g355delete
Sandwich, slider, whole grain, 100% beef hamburger, 2 pack, 2.5"" by bake crafters food company by Bake Crafters Food Company100 g235delete
Noble, organic flaxseed kale delight juice beverage by Blue Lake Citrus Products LLC100 g25delete
Party decoratifs, 'winter wonderland' by india tree by India Tree100 g375delete
Quaker instant grits flavor variety (3-1 oz original, 4-1 oz butter, 3-1 oz cheddar cheese, 2-1 oz country bacon) 12 ounce 12 pack bag in box by QTG100 g358delete
Parmesan & peppercorn dressing, parmesan & peppercorn by Ken's Foods, Inc.100 g333delete
Vega, savi seed karmalized by VEGA100 g714delete
Boar's head, olive loaf by Boar's Head Provision Co., Inc.100 g214delete
Purple cow, premium ice cream, peppermint, peppermint by Meijer, Inc.100 g221delete
Greenbrier international, nacho cheese dip by dollar tree stores, inc. by Dollar Tree Stores, Inc.100 g161delete
Apples with caramel dip and pretzels by Country Fresh Inc.100 g227delete
Energy bar by NUTTY & FRUITY100 g375delete
Peach chipotle salsa by wakefern food corporation by Wakefern Food Corporation100 g78delete
Blue bunny, premium ice cream, turtle sundae by Wells Enterprises, Inc.100 g248delete
Football & fleur de lis pretzels by utz quality foods, llc by UTZ Quality Foods, LLC100 g393delete
Gnocchi ricotta chesse by Severino Pasta Mfg.100 g252delete
Cheatin' wheat, vegan chocolate cake mix by the last crumb bakery, llc by The Last Crumb Bakery, LLC100 g359delete
Italian blend shredded cheese by Tillamook County Creamery Association100 g321delete
Vegetarian bun by Ito, Inc.100 g223delete
Sfs big daddy's stf sand wg pepp 48ct net wt 13.38lbs cn by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g238delete
Freshly frozen crinkle cut carrots by STATER BROS.100 g41delete
Wild & raw honey by Wegmans Food Markets, Inc.100 g286delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion7056
Calories
% Daily Value *
Total Fat 260g 333 %
   Saturated Fat 96g ** 480 %
Cholesterol 425mg ** 142 %
Sodium 11694mg 508 %
Total Carbohydrate 1006g 366 %
   Dietary Fiber 59g ** 211 %
   Sugar 507g
Protein 154g 308 %
Calcium 2644mg ** 203 %
Iron 59mg ** 328 %
Potassium 1479mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 9.00%Carbs: 56.00%
Fat (35.00%)
Protein (9.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]2.326 mg179 %
Niacin [Vitamin B3]7.208 mg45 %
Vitamin C [Ascorbic acid]66.8 mg74 %

Minerals
NutrientAmount DV
Calcium 2644 mg203 %
Iron 58.52 mg325 %
Potassium 1479 mg31 %
Sodium 11694 mg508 %

Proteins and Amino acids
NutrientAmount DV
Protein 153.59 g307 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1005.75 g366 %
  Fiber 58.5 g209 %
  Sugars 506.69 g
    Sugars, added 98.7 g
  Net carbs 947.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.30%Monounsaturated: 6.93%Polyunsaturated: 22.77%
Saturated (70.30%)
Monounsaturated (6.93%)
Polyunsaturated (22.77%)
NutrientAmount DV
Fat 259.78 g333 %
  Saturated fatty acids 96.39 g482 %
  Monounsaturated fatty acids 8.99 g
  Polyunsaturated fatty acids 30.98 g
  Fatty acids, total trans 4.87 g

Sterols
NutrientAmount DV
Cholesterol 425 mg142 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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