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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pretzel dough by General Mills, Inc.100 g224delete
Pork, braised, cooked, separable lean only, boneless, top loin (chops), loin, fresh100 g170delete
Hummus by LANTANA100 g179delete
Baked cranberry herb stuffing by Reser's Fine Foods, Inc.100 g124delete
Crustaceans, moist heat, cooked, wild, mixed species, crayfish100 g82delete
Flavored juice drink blend, pacific cooler by Capri Sun, Inc.100 g28delete
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean and fat, boneless, tenderloin steak, loin100 g211delete
Black cherry energy fruit juice, black cherry by FREEDOM'S CHOICE100 g0delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1018
Calories
% Daily Value *
Total Fat 33g 42 %
   Saturated Fat 7.3g ** 36 %
Cholesterol 307mg ** 102 %
Sodium 4907mg ** 213 %
Total Carbohydrate 85g ** 31 %
   Dietary Fiber 10g ** 36 %
   Sugar 17g **
Protein 94g 188 %
Vitamin D 1mcg ** 5 %
Calcium 124mg ** 10 %
Iron 7.3mg ** 41 %
Potassium 915mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 30.69%Protein: 38.61%Carbs: 30.69%
Fat (30.69%)
Protein (38.61%)
Carbs (30.69%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 24 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 24 mcg
Thiamin [Vitamin B1]0.657 mg55 %
Riboflavin [Vitamin B2]0.725 mg56 %
Niacin [Vitamin B3]118.153 mg738 %
Pantothenic acid [Vitamin B5]1.99 mg40 %
Vitamin B6 11.324 mg666 %
Vitamin B12 [Cobalamin]36.91 mcg1538 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]51 mcg13 %
  Folate, food 51 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2 mg2 %
Vitamin D 1 mcg5 %
  Vitamin D3 1 mcg
Vitamin E (alpha-tocopherol) 1.89 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.89 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.7 mcg1 %
  Vitamin K1 [Phylloquinone]1.7 mcg
  Dihydrophylloquinone 0 mcg
Betaine 13.4 mg
Choline 250.8 mg46 %

Minerals
NutrientAmount DV
Calcium 124 mg10 %
Copper 0.87 mg97 %
Iron 7.3 mg41 %
Magnesium 74 mg18 %
Manganese 0.541 mg24 %
Phosphorus 757 mg61 %
Potassium 915 mg19 %
Selenium 104 mcg189 %
Sodium 4907 mg213 %
Zinc 8.34 mg76 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.70%Arginine: 5.69%Aspartic acid: 7.69%Cystine: 0.90%Glutamic acid: 12.79%Glycine: 4.00%Histidine: 2.80%Isoleucine: 3.80%Leucine: 6.59%Lysine: 7.29%Methionine: 2.20%Phenylalanine: 3.30%Proline: 3.20%Serine: 3.30%Threonine: 3.50%Tryptophan: 1.00%Tyrosine: 3.00%Valine: 3.90%Unspecified: 20.38%
Alanine (4.70%)
Arginine (5.69%)
Aspartic acid (7.69%)
Cystine (0.90%)
Glutamic acid (12.79%)
Glycine (4.00%)
Histidine (2.80%)
Isoleucine (3.80%)
Leucine (6.59%)
Lysine (7.29%)
Methionine (2.20%)
Phenylalanine (3.30%)
Proline (3.20%)
Serine (3.30%)
Threonine (3.50%)
Tryptophan (1.00%)
Tyrosine (3.00%)
Valine (3.90%)
Unspecified (20.38%)
NutrientAmount DV
Protein 93.93 g188 %
  Alanine 4.406 g
  Arginine 5.309 g
  Aspartic acid 7.274 g
  Cystine 0.813 g
  Glutamic acid 12.03 g
  Glycine 3.746 g
  Histidine 2.617 g229 %
  Hydroxyproline 0.295 g
  Isoleucine 3.542 g228 %
  Leucine 6.219 g181 %
  Lysine 6.814 g220 %
  Methionine 2.055 g
  Phenylalanine 3.081 g
  Proline 3.025 g
  Serine 3.07 g
  Threonine 3.319 g203 %
  Tryptophan 0.906 g222 %
  Tyrosine 2.796 g
  Valine 3.709 g189 %
  Phenylalanine + Tyrosine 5.877 g218 %
  Methionine + Cysteine 2.868 g185 %

Carbohydrates
NutrientAmount DV
Carbohydrate 85.2 g31 %
  Fiber 10.1 g36 %
  Sugars 17.27 g
  Net carbs 75.1 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.00%Monounsaturated: 41.00%Polyunsaturated: 10.00%
Saturated (49.00%)
Monounsaturated (41.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.23 g0.90 g3.97

NutrientAmount DV
Fat 33.28 g43 %
  Saturated fatty acids 7.263 g36 %
    Butanoic acid 0 g
    Decanoic acid 0.014 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.011 g
    Eicosanoic acid 0.015 g
    Heptadecanoic acid 0.109 g
    Hexadecanoic acid 3.114 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.735 g
    Octanoic acid 0.001 g
    Pentadecanoic acid 0.044 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.301 g
  Monounsaturated fatty acids 6.158 g
    Cis-hexadecenoic acid 0.274 g
    Cis-octadecenoic acid 4.869 g
    Docosenoic acid 0.05 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.057 g
    Heptadecenoic acid 0.075 g
    Hexadecenoic acid 0.452 g
    Octadecenoic acid 5.426 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.09 g
    Trans-hexadecenoic acid 0.031 g
    Trans-octadecenoic acid 0.41 g
  Polyunsaturated fatty acids 1.531 g
    α-linolenic acid n-3 (ALA) 0.04 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.021 g
    Linoleic acid n-6 (LA) 0.86 g
    Docosahexaenoic n-3 acid (DHA) 0.048 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Eicosadienoic acid 0.021 g
    Eicosadienoic n-6 acid 0.021 g
    Eicosapentaenoic n-3 acid (EPA) 0.123 g
    Eicosatetraenoic acid 0.171 g
    Octadecadienoic CLAs acid 0.044 g
    Octadecadienoic acid 1.039 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.065 g
    Trans-octadecadienoic acid 0.051 g
    Trans-octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0.492 g
    Fatty acids, total trans-monoenoic 0.441 g
    Fatty acids, total trans-polyenoic 0.052 g

Sterols
NutrientAmount DV
Cholesterol 307 mg102 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.93 g
Caffeine 0 mg
Theobromine 0 mg
Water 204.89 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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