Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fresh baked apricot pie, apricot by gizdich ranch by Gizdich Ranch100 g244delete
Well fed farm, ashley's vinaigrette, blueberry, blueberry by mdsi, inc. by MDSI, Inc.100 g367delete
Campbell's beverage tomato by CAMPBELL SOUP COMPANY100 g21delete
Raspberry flavored purified water, raspberry by alkaline 88, llc by Alkaline 88, LLC100 g0delete
Granulated sugar by Bruno's Supermarkets, Inc.100 g375delete
Thick 'n creamy macaroni & cheese dinner, thick 'n creamy by brookshire grocery company by Brookshire Grocery Company100 g357delete
Back to nature, ancient grains risin' raisin blend cereal by the bearington collection by The Bearington Collection100 g364delete
Neapolitan vanilla flavored, strawberry & chocolate ice cream, neapolitan by meijer, inc. by Meijer, Inc.100 g221delete
Four cheese pizza with parmesan, cheddar and reduced fat provolone & mozzarella cheeses in a flaky crust snack bites sandwiches, four cheese pizza by nestle usa inc. by Nestle USA Inc.100 g261delete
Multigrain crackers, multigrain by hy-vee, inc. by Hy-Vee, Inc.100 g400delete
Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean and fat, roast, tip round, round100 g196delete
Jumbo grade a brown farm-fresh eggs by Eggland's Best, Inc.100 g143delete
Bush's black beans 108 oz by bush brothers & company by Bush Brothers & Company100 g85delete
Reduced fat crumbled feta cheese by Raley's100 g250delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3284
Calories
% Daily Value *
Total Fat 120g 154 %
   Saturated Fat 43g ** 215 %
Cholesterol 573mg ** 191 %
Sodium 4637mg 202 %
Total Carbohydrate 451g 164 %
   Dietary Fiber 22g ** 79 %
   Sugar 183g **
Protein 115g 230 %
Calcium 1217mg ** 94 %
Iron 19mg ** 106 %
Potassium 1542mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 33.00%Protein: 14.00%Carbs: 53.00%
Fat (33.00%)
Protein (14.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.056 mg5 %
Riboflavin [Vitamin B2]0.557 mg43 %
Niacin [Vitamin B3]4.884 mg31 %
Pantothenic acid [Vitamin B5]0.532 mg11 %
Vitamin B6 0.545 mg32 %
Vitamin B12 [Cobalamin]2.57 mcg107 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 121 mcg
Vitamin C [Ascorbic acid]38.5 mg43 %
Vitamin E (alpha-tocopherol) 0.39 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.39 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.4 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg
Choline 102.9 mg19 %

Minerals
NutrientAmount DV
Calcium 1217 mg94 %
Copper 0.06 mg7 %
Iron 18.54 mg103 %
Magnesium 17 mg4 %
Manganese 0.009 mg0 %
Phosphorus 402 mg32 %
Potassium 1542 mg33 %
Selenium 28.3 mcg51 %
Sodium 4637 mg202 %
Zinc 5.87 mg53 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.50%Aspartic acid: 2.10%Glutamic acid: 3.51%Glycine: 1.40%Histidine: 0.70%Isoleucine: 1.10%Leucine: 1.90%Lysine: 2.00%Methionine: 0.60%Phenylalanine: 0.90%Proline: 1.10%Serine: 0.90%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.20%Unspecified: 77.56%
Alanine (1.40%)
Arginine (1.50%)
Aspartic acid (2.10%)
Glutamic acid (3.51%)
Glycine (1.40%)
Histidine (0.70%)
Isoleucine (1.10%)
Leucine (1.90%)
Lysine (2.00%)
Methionine (0.60%)
Phenylalanine (0.90%)
Proline (1.10%)
Serine (0.90%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.20%)
Unspecified (77.56%)
NutrientAmount DV
Protein 114.99 g230 %
  Alanine 1.642 g
  Arginine 1.747 g
  Aspartic acid 2.461 g
  Cystine 0.349 g
  Glutamic acid 4.055 g
  Glycine 1.645 g
  Histidine 0.862 g75 %
  Hydroxyproline 0.284 g
  Isoleucine 1.229 g79 %
  Leucine 2.149 g63 %
  Lysine 2.283 g74 %
  Methionine 0.703 g
  Phenylalanine 1.067 g
  Proline 1.288 g
  Serine 1.064 g
  Threonine 1.079 g66 %
  Tryptophan 0.178 g44 %
  Tyrosine 0.861 g
  Valine 1.34 g68 %
  Phenylalanine + Tyrosine 1.928 g72 %
  Methionine + Cysteine 1.052 g68 %

Carbohydrates
NutrientAmount DV
Carbohydrate 451.49 g164 %
  Fiber 22.1 g79 %
  Sugars 183.3 g
    Sugars, added 0 g
  Net carbs 429.39 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 8.00%Polyunsaturated: 1.00%
Saturated (91.00%)
Monounsaturated (8.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 119.87 g154 %
  Saturated fatty acids 43.217 g216 %
    Butanoic acid 0 g
    Decanoic acid 0.007 g
    Dodecanoic acid 0.007 g
    Hexadecanoic acid 2.003 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.998 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.243 g
  Monounsaturated fatty acids 3.689 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.007 g
    Hexadecenoic acid 0.33 g
    Octadecenoic acid 3.352 g
  Polyunsaturated fatty acids 0.33 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.034 g
    Octadecadienoic acid 0.25 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.047 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 573 mg191 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.1 g
Caffeine 0 mg
Theobromine 0 mg
Water 63.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved