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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Goji berries, dried100 g349delete
Spongebob square pants sugar cookies by Cookies United, LLC100 g500delete
Country crock, light, 28% vegetable oil spread by Lipton100 g250delete
Silver lake, giant gingerbread men kit by Cookies United, LLC100 g424delete
Sun cups, dark chocolate sunflower butter cup by Seth Ellis Chocolatier100 g548delete
Pamana, green jackfruit in water by fortune commercial corp by Fortune Commercial Corp100 g21delete
Orzo enriched macaroni product by John Zidian Company Inc.100 g364delete
Apple cider by ARCHER FARMS100 g389delete
Vidalia onion beef patties, vidalia onion by flanders provision company llc by Flanders Provision Company LLC100 g254delete
Fiesta!, diet cola by Bashas' Markets100 g0delete
Cake by Cafe Valley Inc100 g400delete
Cheese quesadillas wheat tortillas with cheddar, mozzarella and pureed carrots, cheese quesadillas by kidfresh by Kidfresh100 g227delete
Homestyle waffles, homestyle by STATER BROS.100 g200delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3926
Calories
% Daily Value *
Total Fat 150g 192 %
   Saturated Fat 52g ** 260 %
Cholesterol 139mg ** 46 %
Sodium 3834mg 167 %
Total Carbohydrate 561g 204 %
   Dietary Fiber 31g ** 111 %
   Sugar 283g **
Protein 73g 146 %
Calcium 856mg ** 66 %
Iron 28mg ** 156 %
Potassium 58mg ** 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 8.00%Carbs: 56.00%
Fat (36.00%)
Protein (8.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.795 mg61 %
Niacin [Vitamin B3]11.169 mg70 %
Vitamin B6 0.571 mg34 %
Vitamin B12 [Cobalamin]1.71 mcg71 %
Vitamin C [Ascorbic acid]449.5 mg499 %

Minerals
NutrientAmount DV
Calcium 856 mg66 %
Iron 28.31 mg157 %
Phosphorus 429 mg34 %
Potassium 58 mg1 %
Sodium 3834 mg167 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.00%Aspartic acid: 2.30%Glutamic acid: 1.90%Leucine: 0.60%Proline: 1.40%Serine: 0.70%Unspecified: 87.90%
Alanine (1.00%)
Arginine (1.00%)
Aspartic acid (2.30%)
Glutamic acid (1.90%)
Leucine (0.60%)
Proline (1.40%)
Serine (0.70%)
Unspecified (87.90%)
NutrientAmount DV
Protein 73.42 g147 %
  Alanine 0.698 g
  Arginine 0.722 g
  Aspartic acid 1.711 g
  Cystine 0.144 g
  Glutamic acid 1.431 g
  Glycine 0.304 g
  Histidine 0.157 g14 %
  Isoleucine 0.261 g17 %
  Leucine 0.456 g13 %
  Lysine 0.233 g8 %
  Methionine 0.087 g
  Phenylalanine 0.271 g
  Proline 1 g
  Serine 0.498 g
  Threonine 0.358 g22 %
  Tyrosine 0.222 g
  Valine 0.316 g16 %
  Phenylalanine + Tyrosine 0.493 g18 %
  Methionine + Cysteine 0.231 g15 %

Carbohydrates
NutrientAmount DV
Carbohydrate 561.17 g204 %
  Fiber 30.8 g110 %
  Sugars 283.42 g
    Sugars, added 0.8 g
  Net carbs 530.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.69%Monounsaturated: 10.10%Polyunsaturated: 21.21%
Saturated (68.69%)
Monounsaturated (10.10%)
Polyunsaturated (21.21%)
NutrientAmount DV
Fat 150.38 g193 %
  Saturated fatty acids 52.44 g262 %
  Monounsaturated fatty acids 7.85 g
  Polyunsaturated fatty acids 16.43 g
  Fatty acids, total trans 0.44 g

Sterols
NutrientAmount DV
Cholesterol 139 mg46 %

Other
NutrientAmount DV
Ash 0.78 g
Water 7.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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