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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dried cranberries by GREENWAY100 g325delete
Acai nutritious plant-based milk, acai by Ripple Foods100 g50delete
Uncured bacon, egg & cheese pockets eggs, sharp cheddar and uncured bacon wrapped in a flaky crust by FEEL GOOD FOODS100 g259delete
Apples, heated, unsweetened, frozen100 g47delete
Sweet & spicy chunky salsa, sweet & spicy by AgriMissouri100 g59delete
12% lime juice, lime by SIMPLY LIMEADE100 g50delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion790
Calories
% Daily Value *
Total Fat 14g ** 18 %
   Saturated Fat 5.6g ** 28 %
Cholesterol 116mg ** 39 %
Sodium 1060mg 46 %
Total Carbohydrate 152g 55 %
   Dietary Fiber 11g ** 39 %
   Sugar 103g **
Protein 16g 32 %
Vitamin D 0mcg ** 0 %
Calcium 406mg ** 31 %
Iron 1.2mg ** 7 %
Potassium 210mg ** 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 16.00%Protein: 9.00%Carbs: 75.00%
Fat (16.00%)
Protein (9.00%)
Carbs (75.00%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE
  Retinol 0 mcg
Thiamin [Vitamin B1]0.014 mg1 %
Riboflavin [Vitamin B2]0.011 mg1 %
Niacin [Vitamin B3]0.043 mg0 %
Pantothenic acid [Vitamin B5]0.057 mg1 %
Vitamin B6 0.032 mg2 %
Vitamin B12 [Cobalamin]1.04 mcg43 %
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0.4 mg0 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 406 mg31 %
Copper 0.07 mg8 %
Iron 1.23 mg7 %
Magnesium 3 mg1 %
Manganese 0.146 mg6 %
Phosphorus 8 mg1 %
Potassium 210 mg4 %
Selenium 0.2 mcg0 %
Sodium 1060 mg46 %
Zinc 0.05 mg0 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 98.50%
Unspecified (98.50%)
NutrientAmount DV
Protein 16.38 g33 %
  Alanine 0.01 g
  Arginine 0.009 g
  Aspartic acid 0.05 g
  Cystine 0.004 g
  Glutamic acid 0.03 g
  Glycine 0.011 g
  Histidine 0.005 g0 %
  Isoleucine 0.011 g1 %
  Leucine 0.018 g1 %
  Lysine 0.018 g1 %
  Methionine 0.003 g
  Phenylalanine 0.008 g
  Proline 0.01 g
  Serine 0.012 g
  Threonine 0.01 g1 %
  Tryptophan 0.003 g1 %
  Tyrosine 0.005 g
  Valine 0.013 g1 %
  Phenylalanine + Tyrosine 0.013 g0 %
  Methionine + Cysteine 0.007 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 151.8 g55 %
  Fiber 10.5 g38 %
  Sugars 102.7 g
    Sugars, added 14.6 g
  Net carbs 141.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 17.00%Polyunsaturated: 7.00%
Saturated (76.00%)
Monounsaturated (17.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 13.82 g18 %
  Saturated fatty acids 5.623 g28 %
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.044 g
    Octadecanoic acid 0.007 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 1.263 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.012 g
  Polyunsaturated fatty acids 0.515 g
    Octadecadienoic acid 0.079 g
    Octadecatrienoic acid 0.017 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 116 mg39 %

Other
NutrientAmount DV
Ash 0.23 g
Water 87.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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