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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Light & fluffy russet potatoes, light & fluffy by Meijer, Inc.100 g74delete
Too good gourmet, shortbread cookies by Too Good Gourmet, Inc.100 g464delete
Italian blend diced tomatoes, italian blend by nash finch company by Nash Finch Company100 g33delete
Tropical chips, plantains chips by A R A Food Corp100 g536delete
Cranberries & cashews wheatberry clusters, cranberries & cashews by Nabisco Biscuit Company100 g464delete
Kidney beans and white rice100 g158delete
Maine lobster mac & cheese with garlic herb breadcrumbs, garlic herb breadcrumbs by cape seafood llc by CAPE SEAFOOD LLC 100 g167delete
Artesania, toasted almond egg nought by GlobeSource Consumer Products100 g840delete
Bagel shop style cream cheese spread by Target Stores100 g290delete
Addiction sauces, hot sauce, bhut jolokia by Addiction Sauces, LLC100 g0delete
Power greens by The Kroger Co.100 g35delete
Jerk seasoning by Island Spice100 g0delete
Riccioli by killer brownie distributing by Killer Brownie Distributing100 g357delete
Candy-ville, party time twisty pops, fruit by Rigid Concepts, LLC.100 g357delete
Melody farms, frozen dairy dessert, super rainbow by Dean Foods Company100 g156delete
Handheld pot pie, hearty beef by tino's artisan kitchen, llc by Tino's Artisan Kitchen, LLC100 g218delete
Wafer cookies, ginger by Hawaii Associated Wholesale100 g375delete
Heirloom bean blend by woodland foods by Woodland Foods100 g343delete
Amaretti di saronno, lazzaroni, soft soffici chocolate by D. Lazzaroni & C.100 g475delete
Cadbury green & black's chocolate pieces variety valentines day1x4.23 oz by Mondelez USA100 g575delete
Butter 58% vegetable oil spread, butter by BEST CHOICE100 g500delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion6417
Calories
% Daily Value *
Total Fat 306g 392 %
   Saturated Fat 99g ** 495 %
Cholesterol 495mg ** 165 %
Sodium 15015mg 653 %
Total Carbohydrate 826g 300 %
   Dietary Fiber 58g ** 207 %
   Sugar 327g **
Protein 125g 250 %
Vitamin D 0mcg ** 0 %
Calcium 1031mg ** 79 %
Iron 44mg ** 244 %
Potassium 2063mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.56%Protein: 7.92%Carbs: 48.51%
Fat (43.56%)
Protein (7.92%)
Carbs (48.51%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.149 mg12 %
Riboflavin [Vitamin B2]0.036 mg3 %
Niacin [Vitamin B3]0.893 mg6 %
Vitamin B6 0.235 mg14 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]107 mcg27 %
  Folate, food 70 mcg
  Folic acid 22 mcg
Vitamin C [Ascorbic acid]218.9 mg243 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.77 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.77 mg
Vitamin K 8.6 mcg7 %
  Vitamin K1 [Phylloquinone]8.6 mcg
Choline 17.9 mg3 %

Minerals
NutrientAmount DV
Calcium 1031 mg79 %
Copper 0.16 mg18 %
Iron 44.37 mg246 %
Magnesium 30 mg7 %
Phosphorus 96 mg8 %
Potassium 2063 mg44 %
Selenium 3.7 mcg7 %
Sodium 15015 mg653 %
Zinc 0.79 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 124.53 g249 %

Carbohydrates
NutrientAmount DV
Carbohydrate 826.09 g300 %
  Fiber 57.8 g206 %
  Sugars 326.95 g
    Sugars, added 21.4 g
  Net carbs 768.29 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.04%Monounsaturated: 1.98%Polyunsaturated: 1.98%
Saturated (96.04%)
Monounsaturated (1.98%)
Polyunsaturated (1.98%)
NutrientAmount DV
Fat 305.81 g392 %
  Saturated fatty acids 98.582 g493 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.438 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.119 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 1.711 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.026 g
    Hexadecenoic acid 0.014 g
    Octadecenoic acid 1.668 g
  Polyunsaturated fatty acids 1.683 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.411 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.269 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 495 mg165 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 64.53 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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