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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% liquid egg whites by Harris-Teeter Inc.100 g54delete
Whipped dressing by The C. F. Sauer Co.100 g267delete
Chickpea, sweet potato, kale curry with brown basmati rice, chickpea, sweet potato, kale curry by Dinners Done Now100 g92delete
Calorie free sweet onion dressing, sweet onion by PANOS Brands LLC 100 g0delete
Superbo, gelato, chocolate chip by Bytelady Publishing100 g175delete
Turmeric maple superfood dressing, turmeric maple by jgf enterprises, llc by JGF Enterprises, LLC100 g367delete
Almond 37% cacao organic milk chocolate with almonds, almond by technical knockout, inc. by Technical Knockout, Inc.100 g567delete
Marina bay, fresh shrimp by Tropical Harvest LLC100 g71delete
Provencal dressing & marinade by Oh So Good! LLC100 g233delete
Beef jerky by PERFECT BITE BBQ100 g321delete
Mexican chocolate flavored cold brew tea latte, mexican chocolate by the kroger co. by The Kroger Co.100 g1789delete
Galerie, star wars, disney classroom exchange with candy by Ross Acquisition Inc.100 g400delete
Pork, sausage link 1 oz by Beaver Street Fisheries Inc.100 g482delete
Sauce, traditional pizza by Giant Eagle, Inc.100 g66delete
Pebbles flavor iso 100 hydrolyzed protein powder, pebbles by dymatize enterprises, llc by Dymatize Enterprises, LLC100 g375delete
Pasta sauce by di salvo's sauces llc by Di Salvo's Sauces LLC100 g56delete
Fish, salmon, grilled100 g259delete
Candy, taffy100 g390delete
Baby Toddler juice, pear100 g43delete
Chickpea rotini by Wegmans Food Markets, Inc.100 g345delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6352
Calories
% Daily Value *
Total Fat 189g 242 %
   Saturated Fat 56g ** 280 %
Cholesterol 586mg ** 195 %
Sodium 7023mg 305 %
Total Carbohydrate 719g 261 %
   Dietary Fiber 26g ** 93 %
   Sugar 571g
Protein 377g 754 %
Vitamin D 14mcg ** 70 %
Calcium 5704mg ** 439 %
Iron 24mg ** 133 %
Potassium 6642mg ** 141 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 28.28%Protein: 25.25%Carbs: 46.46%
Fat (28.28%)
Protein (25.25%)
Carbs (46.46%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 67 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 3 mcg
  Lycopene 0 mcg
  Retinol 66 mcg
Thiamin [Vitamin B1]0.203 mg17 %
Riboflavin [Vitamin B2]0.211 mg16 %
Niacin [Vitamin B3]11.085 mg69 %
Vitamin B6 0.743 mg44 %
Vitamin B12 [Cobalamin]3.94 mcg164 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]28 mcg7 %
  Folate, food 28 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]60.3 mg67 %
Vitamin D 13.9 mcg70 %
Vitamin E (alpha-tocopherol) 4.11 mg27 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.11 mg
Vitamin K 6.9 mcg6 %
  Vitamin K1 [Phylloquinone]6.9 mcg
Choline 107.3 mg20 %

Minerals
NutrientAmount DV
Calcium 5704 mg439 %
Copper 0.14 mg16 %
Iron 24.13 mg134 %
Magnesium 42 mg10 %
Phosphorus 325 mg26 %
Potassium 6642 mg141 %
Selenium 33.8 mcg61 %
Sodium 7023 mg305 %
Zinc 0.57 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 376.5 g753 %

Carbohydrates
NutrientAmount DV
Carbohydrate 719.18 g262 %
  Fiber 26.1 g93 %
  Sugars 571.34 g
    Sugars, added 30 g
  Net carbs 693.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 7.00%Polyunsaturated: 7.00%
Saturated (86.00%)
Monounsaturated (7.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
2.43 g0.00

NutrientAmount DV
Fat 188.53 g242 %
  Saturated fatty acids 55.873 g279 %
    Butanoic acid 0.019 g
    Decanoic acid 0.145 g
    Dodecanoic acid 1.781 g
    Hexadecanoic acid 2.61 g
    Hexanoic acid 0.025 g
    Octadecanoic acid 1.481 g
    Octanoic acid 0.167 g
    Tetradecanoic acid 1.265 g
  Monounsaturated fatty acids 4.832 g
    Docosenoic acid 0.015 g
    Eicosenoic acid 0.404 g
    Hexadecenoic acid 0.826 g
    Octadecenoic acid 3.569 g
  Polyunsaturated fatty acids 4.622 g
    Docosahexaenoic n-3 acid (DHA) 1.16 g
    Docosapentaenoic n-3 acid (DPA) 0.391 g
    Eicosapentaenoic n-3 acid (EPA) 0.882 g
    Eicosatetraenoic acid 0.093 g
    Octadecadienoic acid 1.465 g
    Octadecatetraenoic acid 0.138 g
    Octadecatrienoic acid 0.247 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 586 mg195 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 151.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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