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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Grade a fat free sour cream by hannaford bros. co. by Hannaford Bros. Co.100 g78delete
Freezer orange ocean, berry blue typhoon, green berry rush, fruit juicy red bars by The Jel Sert Company100 g70delete
Starbucks frappucino vanilla lite chilled coffee drink 9.5 fluid ounce glass bottle by Pepsico Inc.100 g35delete
Salad blend award wining asiago, parmesan, provolone and romano cheese by belgioioso cheese, inc. by Belgioioso Cheese, Inc.100 g400delete
Seasoned brown sugar sweet potatoes, seasoned by Pinnacle Foods Group LLC100 g94delete
Diabetes care protein 16 g shake, french vanilla, french vanilla by tc heartland llc by TC Heartland LLC100 g72delete
Milk shake, fast food, flavors other than chocolate100 g148delete
Catoctin popcorn co., catoctin's caramel by deepspace technologies, llc by Deepspace Technologies, LLC100 g404delete
Fruits sparkling water mix, apple peach by numerex corp by Numerex Corp100 g333delete
Chicken nuggets, from fast food100 g307delete
Au jus mix, au jus by nestle usa inc. by Nestle USA Inc.100 g333delete
Fig bar, raspberry by NATURE'S BAKERY100 g357delete
Protein snack bar by GlucoBrands LLC100 g350delete
Spaghetti in tomato sauce with meatballs, meatballs by hy-vee, inc. by Hy-Vee, Inc.100 g98delete
Spiced peach aussie creme yogurt, spiced peach by WALLABY100 g147delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3226
Calories
% Daily Value *
Total Fat 97g 124 %
   Saturated Fat 46g ** 230 %
Cholesterol 235mg ** 78 %
Sodium 13977mg 608 %
Total Carbohydrate 452g 164 %
   Dietary Fiber 31g ** 111 %
   Sugar 246g
Protein 118g 236 %
Vitamin D 0.2mcg ** 1 %
Calcium 2664mg ** 205 %
Iron 17mg ** 94 %
Potassium 773mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 28.71%Protein: 15.84%Carbs: 55.45%
Fat (28.71%)
Protein (15.84%)
Carbs (55.45%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 96 mcg11 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2 mcg
  Lycopene 0 mcg
  Retinol 96 mcg
Thiamin [Vitamin B1]1.118 mg93 %
Riboflavin [Vitamin B2]1.926 mg148 %
Niacin [Vitamin B3]18.698 mg117 %
Pantothenic acid [Vitamin B5]6.25 mg125 %
Vitamin B6 1.458 mg86 %
Vitamin B12 [Cobalamin]4.81 mcg200 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 6 mcg
  Folic acid 5 mcg
Vitamin C [Ascorbic acid]189.5 mg211 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 1.37 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.37 mg
Vitamin K 7.4 mcg6 %
  Vitamin K1 [Phylloquinone]7.4 mcg
Choline 68 mg12 %

Minerals
NutrientAmount DV
Calcium 2664 mg205 %
Copper 0.15 mg17 %
Iron 17.44 mg97 %
Magnesium 60 mg14 %
Phosphorus 412 mg33 %
Potassium 773 mg16 %
Selenium 195.4 mcg355 %
Sodium 13977 mg608 %
Zinc 1.16 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 118.47 g237 %

Carbohydrates
NutrientAmount DV
Carbohydrate 452.46 g165 %
  Fiber 31.1 g111 %
  Sugars 246.12 g
    Sugars, added 9.9 g
  Sugar alcohols 10 g
  Net carbs 416.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.00%Monounsaturated: 18.00%Polyunsaturated: 12.00%
Saturated (70.00%)
Monounsaturated (18.00%)
Polyunsaturated (12.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 96.71 g124 %
  Saturated fatty acids 46.288 g231 %
    Butanoic acid 0.199 g
    Decanoic acid 0.162 g
    Dodecanoic acid 0.179 g
    Hexadecanoic acid 4.049 g
    Hexanoic acid 0.152 g
    Octadecanoic acid 1.81 g
    Octanoic acid 0.078 g
    Tetradecanoic acid 0.635 g
  Monounsaturated fatty acids 12.05 g
    Docosenoic acid 0.004 g
    Eicosenoic acid 0.137 g
    Hexadecenoic acid 0.412 g
    Octadecenoic acid 8.876 g
  Polyunsaturated fatty acids 7.877 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.058 g
    Octadecadienoic acid 6.247 g
    Octadecatetraenoic acid 0.013 g
    Octadecatrienoic acid 0.448 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 235 mg78 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 116.18 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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