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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Trader joe's, crunchy almond butter by Holiday Designs Inc.100 g594delete
Fruit punch flavored zero sugar protein thirst quencher powder, fruit punch by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g300delete
Deli style loaded baked potato by FAREWAY100 g148delete
Dill relish by smart & final iris corporation by Smart & Final Iris Corporation100 g0delete
Hand tied garlic knots by Winn-Dixie Stores, Inc.100 g316delete
Cereals ready-to-eat, OAT BLENDERS with honey & almonds, MALT-O-MEAL100 g379delete
Sweet cream topped with cocoa wafer bites by KINDER JOY100 g550delete
Mario batali, bronze extruded pasta, fettuccine pasta by TRZ Marketing100 g357delete
Newman's own, premium organic milk chocolate by newman's own, inc. by Newman's Own, Inc.100 g522delete
Strawberry vanilla sparkling tonic, strawberry vanilla by sahara beans llc by Sahara Beans LLC100 g10delete
Bean, rice and cheddar gluten free burrito, bean, rice and cheddar by Red's All Natural, LLC100 g190delete
Dee dee's gourmet, cheese straws cheddar by Brittany Records100 g567delete
Oatmeal cookies by traditional baking inc by Traditional Baking Inc100 g414delete
Meatloaf & cauliflower mash beef and pork, with ketchup and mashed cauliflower, meatloaf & cauliflower mash by eat local by Eat Local 100 g121delete
Florentine style pasta sauce by Supervalu, Inc.100 g83delete
Bubble gum by DUBBLE BUBBLE100 g333delete
Butterscotch dairy free pudding, butterscotch by wayfare inc. by Wayfare Inc.100 g106delete
Applewood smoked maple popcorn seasoning, applewood smoked maple popcorn by popzup, llc by Popzup, LLC100 g455delete
Ginger pepper jam by BERMUDA JAM FACTORY100 g179delete
Green peas, canned, cooked with butter or margarine100 g86delete
Jalapeno almond milk cream cheese style spread, jalapeno by lyrical foods, inc by Lyrical Foods, inc100 g182delete
Child nutrition label southern (eastern north carolina) style vinegar sauce chicken barbecue made with our roasted boneless/skinless chicken thighs. low in fat, high in flavor. 5 % textured vegetable protein (tvp). by chandler foods, inc. by Chandler Foods, Inc.100 g120delete
Mario batali, bronze extruded pasta, fettuccine pasta by TRZ Marketing100 g357delete
Sliced apples & peanut butter by Reichel Foods, Inc.100 g218delete
Maple bacon by Meijer, Inc.100 g533delete
Oven fresh apple pie by kslb holdings, llc by KSLB Holdings, LLC100 g264delete
Cranberries & cacao nibs almond clusters, cranberries & cacao by Creative Snacks Co., LLC100 g533delete
Veal, roasted, cooked, separable lean only, arm, shoulder100 g164delete
Cheese balls, cheese by Hy-Vee, Inc.100 g536delete
Brown sugar with tapioca pearls bubble tea, brown sugar by sandy bumz by sandy bumz100 g55delete
Lemon-lime zero sugar beverage mix, lemon-lime by numerex corp by Numerex Corp100 g0delete
Energy drink by Liquid Management Partners, LLC100 g49delete
Mediterranean tomato & olive with pasta by LOMA LINDA100 g90delete

Meal

Nutrition Facts
Portion Size3300 g
Amount Per Portion8811
Calories
% Daily Value *
Total Fat 400g 513 %
   Saturated Fat 121g ** 605 %
Cholesterol 457mg ** 152 %
Sodium 20856mg 907 %
Total Carbohydrate 925g ** 336 %
   Dietary Fiber 82g ** 293 %
   Sugar 492g **
Protein 316g 632 %
Vitamin D 3.7mcg ** 18 %
Calcium 2119mg ** 163 %
Iron 73mg ** 406 %
Potassium 2832mg ** 60 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 15.00%Carbs: 41.00%
Fat (44.00%)
Protein (15.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 3300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 65 mcg7 %
  Carotene, alpha 9 mcg
  Carotene, beta 509 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1311 mcg
  Lycopene 0 mcg
  Retinol 22 mcg
Thiamin [Vitamin B1]2.259 mg188 %
Riboflavin [Vitamin B2]2.372 mg182 %
Niacin [Vitamin B3]40.831 mg255 %
Pantothenic acid [Vitamin B5]3.223 mg64 %
Vitamin B6 5.11 mg301 %
Vitamin B12 [Cobalamin]11.56 mcg482 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1167 mcg292 %
  Folate, food 65 mcg
  Folic acid 648 mcg
Vitamin C [Ascorbic acid]528 mg587 %
Vitamin D 3.7 mcg18 %
  Vitamin D3 3.6 mcg
Vitamin E (alpha-tocopherol) 2.45 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.45 mg
Vitamin K 37 mcg31 %
  Vitamin K1 [Phylloquinone]37 mcg
Choline 29.8 mg5 %

Minerals
NutrientAmount DV
Calcium 2119 mg163 %
Copper 0.25 mg28 %
Iron 72.55 mg403 %
Magnesium 106 mg25 %
Manganese 0.03 mg1 %
Phosphorus 496 mg40 %
Potassium 2832 mg60 %
Selenium 12.9 mcg23 %
Sodium 20856 mg907 %
Zinc 22.83 mg208 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.70%Glutamic acid: 1.30%Leucine: 0.70%Lysine: 0.70%Unspecified: 92.01%
Aspartic acid (0.70%)
Glutamic acid (1.30%)
Leucine (0.70%)
Lysine (0.70%)
Unspecified (92.01%)
NutrientAmount DV
Protein 315.79 g632 %
  Alanine 1.554 g
  Arginine 1.537 g
  Aspartic acid 2.254 g
  Cystine 0.295 g
  Glutamic acid 4.133 g
  Glycine 1.343 g
  Histidine 0.949 g83 %
  Isoleucine 1.287 g83 %
  Leucine 2.08 g61 %
  Lysine 2.153 g69 %
  Methionine 0.61 g
  Phenylalanine 1.055 g
  Proline 1.091 g
  Serine 0.98 g
  Threonine 1.142 g70 %
  Tryptophan 0.265 g65 %
  Tyrosine 0.833 g
  Valine 1.444 g74 %
  Phenylalanine + Tyrosine 1.888 g70 %
  Methionine + Cysteine 0.905 g58 %

Carbohydrates
NutrientAmount DV
Carbohydrate 925.23 g336 %
  Fiber 81.6 g291 %
  Sugars 492.19 g
    Sugars, added 264.4 g
  Net carbs 843.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.33%Monounsaturated: 21.78%Polyunsaturated: 10.89%
Saturated (67.33%)
Monounsaturated (21.78%)
Polyunsaturated (10.89%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 400.28 g513 %
  Saturated fatty acids 121.396 g607 %
    Butanoic acid 0.036 g
    Decanoic acid 0.034 g
    Dodecanoic acid 0.05 g
    Hexadecanoic acid 1.806 g
    Hexanoic acid 0.025 g
    Octadecanoic acid 0.973 g
    Octanoic acid 0.015 g
    Tetradecanoic acid 0.337 g
  Monounsaturated fatty acids 38.937 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.258 g
    Octadecenoic acid 2.48 g
  Polyunsaturated fatty acids 18.94 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.072 g
    Octadecadienoic acid 0.927 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.144 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 457 mg152 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 8.43 g
Caffeine 0 mg
Inositol 20 mg
Theobromine 0 mg
Water 150.12 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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