Printed from https://www.nutritionvalue.org
cereals ready-to-eat

Cereals ready-to-eat, OAT BLENDERS with honey & almonds, MALT-O-MEAL

Select portion size:
Nutrition Facts
Portion Size100 g
Amount Per Portion379
Calories
% Daily Value *
Total Fat 4.9g 6 %
   Saturated Fat 0.6g 3 %
Sodium 453mg 20 %
Total Carbohydrate 77g 28 %
   Dietary Fiber 6.1g 22 %
   Sugar 20g
Protein 7.8g 16 %
Vitamin D 3.6mcg 18 %
Calcium 33mg 3 %
Iron 41mg 228 %
Potassium 240mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Cereals ready-to-eat, OAT BLENDERS with honey & almonds, MALT-O-MEAL nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2.090 mg174 %
Riboflavin [Vitamin B2]1.990 mg153 %
Niacin [Vitamin B3]23.510 mg147 %
Vitamin B6 2.690 mg158 %
Vitamin B12 [Cobalamin]7.55 mcg315 %
Folate, DFE [Vitamin B9]1121.00 mcg280 %
  Folate, food 19.00 mcg
  Folic acid 648.00 mcg
Vitamin C [Ascorbic acid]29.6 mg33 %
Vitamin D 3.60 mcg18 %
  Vitamin D3 3.60 mcg
Vitamin E (alpha-tocopherol) 1.37 mg9 %
  Tocopherol, alpha 1.37 mg
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg

Minerals
NutrientAmount DV
Calcium 33.00 mg3 %
Iron 41.38 mg230 %
Magnesium 61.00 mg15 %
Phosphorus 204.00 mg16 %
Potassium 240.00 mg5 %
Sodium 453.00 mg20 %
Zinc 17.87 mg162 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.80 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 77.26 g28 %
  Fiber 6.10 g22 %
  Sugars 20.26 g
  Net carbs 71.16 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.880 g6 %
  Saturated fatty acids 0.620 g3 %
  Monounsaturated fatty acids 2.250 g
  Polyunsaturated fatty acids 1.350 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 6.96 g
Caffeine 0.00 mg
Water 3.10 g

Foods related to cereals ready-to-eat, oat blenders with honey & almonds, malt-o-meal

 
 
 
 
 
Cereals ready-to-eat, OAT BLENDERS with honey & almonds, MALT-O-MEAL contains 379 calories per 100 g serving. This serving contains 4.9 g of fat, 7.8 g of protein and 77 g of carbohydrate. The latter is 20 g sugar and 6.1 g of dietary fiber, the rest is complex carbohydrate. Cereals ready-to-eat, OAT BLENDERS with honey & almonds, MALT-O-MEAL contains 0.6 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Cereals ready-to-eat, OAT BLENDERS with honey & almonds, MALT-O-MEAL contains 29.6 mg vitamin C, 3.60 mcg vitamin D as well as 41.38 mg of iron, 33.00 mg of calcium, 240 mg of potassium. Cereals ready-to-eat, OAT BLENDERS with honey & almonds, MALT-O-MEAL belong to 'Breakfast Cereals' food category.
Food properties
SourceUSDA Standard reference
CategoryBreakfast Cereals
Please let us know if you have any suggestions on how to make this website better.
Cereals ready-to-eat, OAT BLENDERS with honey & almonds, MALT-O-MEAL nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved