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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seafood salad, seafood by Reser's Fine Foods, Inc.100 g280delete
Gardenburger veggie burgers black bean 3.4oz 48ct by kellogg company us by Kellogg Company US100 g128delete
Snyder's of hanover, pretzel poppers, pretzel shells, three cheese, three cheese by Snyder's-Lance, Inc.100 g433delete
Japanese sesame soup bowl by Tabetai, Inc.100 g400delete
Pie, made with cream cheese and sour cream, cherry100 g282delete
Palmer, you're worth a million bucks! milk chocolate by R.M. Palmer Co.100 g535delete
Apple cider unfiltered raw vinegar with mother, apple cider by the kroger co. by The Kroger Co.100 g0delete
Vanilla flavored plant-based yogurt alternative, vanilla by poamax l.l.c by Poamax L.L.C100 g135delete
Cucumber roll by pada sushi by Pada Sushi100 g78delete
Hot & spicy cocktail sauce, hot & spicy by Silver Spring Foods, Inc.100 g100delete
Lunds & byerlys, black licorice bites by Lunds Inc100 g325delete
Chocolate covered peanuts by Chase and Poe Candy Company100 g525delete
Spinach parmesan by WICKED CRISPS100 g429delete
Good livin', honey roasted peanuts by mapco express by Mapco Express100 g500delete
Strawberries by harris-teeter inc. by Harris-Teeter Inc.100 g32delete
Strawberries n' creme strawberry flavored pastel, strawberries n' creme by Russell Stover Candies Inc.100 g535delete
Flavored rice mixture100 g127delete
Braunschweiger liverwurst with bacon added sandwich slices by Reliable of Milwaukee100 g294delete
Organic sugar free steak sauce, steak by PRIMAL KITCHEN100 g62delete
Candy twists, fruit juicy red by laurel enterprises corp by Laurel Enterprises Corp100 g316delete
Organic a2/a2 reduced fat ultra-filtered milk by Alexandre Family Farm LLC100 g58delete
Crackers, salted by Mercado Latino, Inc.100 g400delete
Unsweetened tea, unsweetened by STRAIGHT UP TEA100 g0delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion5974
Calories
% Daily Value *
Total Fat 250g 321 %
   Saturated Fat 113g ** 565 %
Cholesterol 271mg ** 90 %
Sodium 13142mg 571 %
Total Carbohydrate 831g 302 %
   Dietary Fiber 34g ** 121 %
   Sugar 365g **
Protein 118g 236 %
Vitamin D 0.3mcg ** 2 %
Calcium 1709mg ** 131 %
Iron 36mg ** 200 %
Potassium 1273mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 8.00%Carbs: 54.00%
Fat (38.00%)
Protein (8.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 112 mcg12 %
  Carotene, alpha 0 mcg
  Carotene, beta 172 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 54 mcg
  Lycopene 0 mcg
  Retinol 99 mcg
Thiamin [Vitamin B1]0.172 mg14 %
Riboflavin [Vitamin B2]0.496 mg38 %
Niacin [Vitamin B3]5.541 mg35 %
Vitamin B6 0.079 mg5 %
Vitamin B12 [Cobalamin]0.1 mcg4 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]85 mcg21 %
  Folate, food 9 mcg
  Folic acid 44 mcg
Vitamin C [Ascorbic acid]33.1 mg37 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 1.09 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.09 mg
Vitamin K 8.1 mcg7 %
  Vitamin K1 [Phylloquinone]8.1 mcg
Choline 26 mg5 %

Minerals
NutrientAmount DV
Calcium 1709 mg131 %
Copper 0.11 mg12 %
Iron 35.61 mg198 %
Magnesium 16 mg4 %
Phosphorus 80 mg6 %
Potassium 1273 mg27 %
Selenium 10.3 mcg19 %
Sodium 13142 mg571 %
Zinc 0.57 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 118.11 g236 %

Carbohydrates
NutrientAmount DV
Carbohydrate 830.83 g302 %
  Fiber 33.8 g121 %
  Sugars 365.29 g
    Sugars, added 68.7 g
  Net carbs 797.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 12.00%Polyunsaturated: 4.00%
Saturated (84.00%)
Monounsaturated (12.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 250.38 g321 %
  Saturated fatty acids 113.049 g565 %
    Butanoic acid 0.108 g
    Decanoic acid 0.184 g
    Dodecanoic acid 0.212 g
    Hexadecanoic acid 3.374 g
    Hexanoic acid 0.115 g
    Octadecanoic acid 1.593 g
    Octanoic acid 0.074 g
    Tetradecanoic acid 0.734 g
  Monounsaturated fatty acids 15.734 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.035 g
    Hexadecenoic acid 0.197 g
    Octadecenoic acid 5.684 g
  Polyunsaturated fatty acids 5.673 g
    Docosahexaenoic n-3 acid (DHA) 0.004 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.024 g
    Octadecadienoic acid 2.712 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.236 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 271 mg90 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 116.64 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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