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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Smoked maple mustard organic bbq sauce, smoked maple mustard by chefhak inc by ChefHak Inc100 g171delete
Chicken nuggets by Wal-Mart Stores, Inc.100 g200delete
1888 ginger beer by F. X. Matt Brewing Co.100 g45delete
Oats, honey, raisins & almonds whole grain granola, oats, honey, raisins & almonds by MILLVILLE100 g412delete
Spring2o, fruit punch by Signature Springs, LLC100 g0delete
Interstate meat dist., inc., ground beef by Wal-Mart Stores, Inc.100 g312delete
Marinade by S. M. Flickinger Co., Inc.100 g400delete
Marinade by Raley's100 g267delete
Chewy fruit candy! by HI-CHEW100 g420delete
Finlandia, heavenly light, swiss cheese by finlandia cheese inc. by Finlandia Cheese Inc.100 g286delete
Chef boyardee spaghetti and meatballs, 14.5 oz, 4 pack, 58 oz by Conagra Brands100 g101delete
"bacn,bits,fc,fine,fl,2/5#" by Smithfield Foods Inc.100 g571delete
Sweet manioc starch by AMAFIL-IND.E COMERCIO DE ALIMENTOS LTDA100 g340delete
Dark chocolate candle, dark chocolate by Glencoe Studio LLC100 g531delete
Smoky bbq flavor chicken dippers breast patty fritters with rib meat, smoky bbq by YUMMY100 g221delete
Organic raw walnuts by BEST MARKET100 g700delete
Elbows, enriched macaroni product by American Italian Pasta Company100 g357delete
Lamb, fast roasted, cooked, separable lean only, boneless, loin, imported, New Zealand100 g156delete
Traditional crust loaded meat pizza by meijer, inc. by Meijer, Inc.100 g271delete
Mango infused white balsamic, mango by big five software by Big Five Software100 g300delete
General tso's chicken by Kahiki Foods, Inc.100 g128delete
Natco, tamarind & date sauce, sweet & spicy, sweet & spicy by NATCO100 g133delete
Italian sausage by PRIMO100 g341delete
Pumpkin flavored cereal, pumpkin by MILLVILLE100 g375delete
Guava marmalade by Ancel Products Inc100 g237delete
Performance bar, peanut butter by EPIC100 g396delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion7671
Calories
% Daily Value *
Total Fat 352g 451 %
   Saturated Fat 102g ** 510 %
Cholesterol 527mg ** 176 %
Sodium 11256mg ** 489 %
Total Carbohydrate 885g 322 %
   Dietary Fiber 50g ** 179 %
   Sugar 448g **
Protein 243g 486 %
Vitamin D 0mcg ** 0 %
Calcium 2323mg ** 179 %
Iron 39mg ** 217 %
Potassium 2222mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 13.00%Carbs: 45.00%
Fat (42.00%)
Protein (13.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]1.062 mg88 %
Riboflavin [Vitamin B2]0.642 mg49 %
Niacin [Vitamin B3]14.276 mg89 %
Pantothenic acid [Vitamin B5]0.785 mg16 %
Vitamin B6 0.205 mg12 %
Vitamin B12 [Cobalamin]1.39 mcg58 %
Vitamin C [Ascorbic acid]279.8 mg311 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.34 mg2 %
  Tocopherol, alpha 0.34 mg

Minerals
NutrientAmount DV
Calcium 2323 mg179 %
Copper 0.17 mg19 %
Iron 39.06 mg217 %
Magnesium 28 mg7 %
Manganese 0.01 mg0 %
Phosphorus 234 mg19 %
Potassium 2222 mg47 %
Selenium 5.5 mcg10 %
Sodium 11256 mg489 %
Zinc 2.7 mg25 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.80%Glutamic acid: 1.70%Glycine: 0.50%Isoleucine: 0.50%Leucine: 0.90%Lysine: 1.00%Phenylalanine: 0.50%Threonine: 0.60%Valine: 0.60%Unspecified: 90.10%
Alanine (0.60%)
Arginine (0.80%)
Glutamic acid (1.70%)
Glycine (0.50%)
Isoleucine (0.50%)
Leucine (0.90%)
Lysine (1.00%)
Phenylalanine (0.50%)
Threonine (0.60%)
Valine (0.60%)
Unspecified (90.10%)
NutrientAmount DV
Protein 242.63 g485 %
  Alanine 1.441 g
  Arginine 1.951 g
  Cystine 0.379 g
  Glutamic acid 4.049 g
  Glycine 1.24 g
  Histidine 0.614 g54 %
  Isoleucine 1.298 g84 %
  Leucine 2.239 g65 %
  Lysine 2.532 g82 %
  Methionine 0.946 g
  Phenylalanine 1.142 g
  Proline 0.929 g
  Serine 0.988 g
  Threonine 1.383 g85 %
  Tryptophan 0.32 g78 %
  Tyrosine 1.004 g
  Valine 1.476 g75 %
  Phenylalanine + Tyrosine 2.146 g80 %
  Methionine + Cysteine 1.325 g85 %

Carbohydrates
NutrientAmount DV
Carbohydrate 885.13 g322 %
  Fiber 49.9 g178 %
  Sugars 447.66 g
    Sugars, added 120.4 g
  Net carbs 835.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.90%Monounsaturated: 7.07%Polyunsaturated: 3.03%
Saturated (89.90%)
Monounsaturated (7.07%)
Polyunsaturated (3.03%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.14 g0.12 g0.81

NutrientAmount DV
Fat 351.98 g451 %
  Saturated fatty acids 102.111 g511 %
    Butanoic acid 0 g
    Decanoic acid 0.009 g
    Docosanoic acid 0.007 g
    Dodecanoic acid 0.009 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.056 g
    Hexadecanoic acid 0.782 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.623 g
    Octanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.096 g
  Monounsaturated fatty acids 8.313 g
    Cis-hexadecenoic acid 0.044 g
    Cis-octadecenoic acid 1.084 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.05 g
    Octadecenoic acid 1.176 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.007 g
    Trans-hexadecenoic acid 0.006 g
    Trans-octadecenoic acid 0.092 g
  Polyunsaturated fatty acids 3.8 g
    α-linolenic acid n-3 (ALA) 0.07 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.11 g
    Docosahexaenoic n-3 acid (DHA) 0.01 g
    Docosapentaenoic n-3 acid (DPA) 0.025 g
    Eicosadienoic acid 0.006 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.038 g
    Eicosatetraenoic acid 0.035 g
    Octadecadienoic CLAs acid 0.048 g
    Octadecadienoic acid 0.161 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.074 g
    Trans,trans-octadecadienoic acid 0 g
  Fatty acids, total trans 1.888 g
    Fatty acids, total trans-monoenoic 0.098 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 527 mg176 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.3 g
Caffeine 0 mg
Theobromine 0 mg
Water 66.69 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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