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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
All natural edamame by Giant Eagle, Inc.100 g129delete
Mario batali, spaghettini traditional italian pasta by TRZ Marketing100 g357delete
Neapolitan vanilla, chocolate, strawberry ice cream and chocolate wafers sandwiches, neapolitan by Tops Markets, LLC100 g254delete
(sea) salted matzo chips, (sea) salted by the matzo project llc by The Matzo Project LLC100 g429delete
Jam, strawberry balsamic serrano by vela farms llc by Vela Farms LLC100 g235delete
Burritos beef & bean by camino real foods, inc. by Camino Real Foods, Inc.100 g292delete
Graham crackers by Safeway, Inc.100 g419delete
Whipped dressing by Wal-Mart Stores, Inc.100 g286delete
Herbal bliss, lemon grass tea by Dextra North America, Inc.100 g29delete
Hip chick farms, organic chicken meatballs by Hip Chick Farms, Inc.100 g159delete
Takaokaya, green breeze, organic all natural green tea powder by Takaokaya U.S.A., Inc.100 g0delete
Handmade ice cream by Lopez Island Creamery100 g254delete
Quinoa & amaranth gluten-free organic superfood hot cereal, quinoa & amaranth by garden of light inc. by Garden of Light Inc.100 g400delete
Organic fruit vinegar by Red Oak Foods, LLC100 g267delete
Fire roasted nut mix with sea salt by international foodsource by International Foodsource100 g588delete
Vegetable broth, vegetable by Wal-Mart Stores, Inc.100 g4delete
Ginger sesame miso by Nago LLC100 g117delete
Cooked jumbo shrimp by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g71delete
Gingerbread cookie decorating kit by CREATE A TREAT...100 g383delete
Vegan honey mustard salad dressing by Earth Island100 g400delete
Spinach & goat cheese wood fired pizza, spinach & goat cheese by rouse's enterprises, inc. by Rouse's Enterprises, Inc.100 g203delete
Blb stck 30/16z by Conagra Brands100 g429delete
Thai heritage, basil, chilli & garlic fried noodles by gs1 mexico by GS1 Mexico100 g302delete
Shoprite, barbecue sauce, hickory by Wakefern Food Corporation100 g171delete
Avocado oil, himalayan salt potato chips by Diamond Foods, Inc.100 g464delete
Teriyaki chicken & rice by tyson foods, inc. by Tyson Foods, Inc.100 g201delete
Zemita by LIDO100 g380delete
Mysteries pops by The Topps Company, Inc.100 g450delete
Yellow cling peach halves by Unified Grocers, Inc.100 g78delete
Balsamic avocado oil vinaigrette & marinade, balsamic by PRIMAL KITCHEN100 g333delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion8084
Calories
% Daily Value *
Total Fat 346g ** 444 %
   Saturated Fat 76g ** 380 %
Cholesterol 431mg ** 144 %
Sodium 10902mg 474 %
Total Carbohydrate 1191g 433 %
   Dietary Fiber 59g ** 211 %
   Sugar 456g
Protein 160g 320 %
Calcium 1001mg ** 77 %
Iron 33mg ** 183 %
Potassium 3420mg ** 73 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.62%Protein: 7.92%Carbs: 54.46%
Fat (37.62%)
Protein (7.92%)
Carbs (54.46%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]42.7 mg47 %

Minerals
NutrientAmount DV
Calcium 1001 mg77 %
Iron 32.57 mg181 %
Potassium 3420 mg73 %
Sodium 10902 mg474 %

Proteins and Amino acids
NutrientAmount DV
Protein 159.6 g319 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1191 g433 %
  Fiber 58.8 g210 %
  Sugars 456.33 g
    Sugars, added 84.9 g
  Net carbs 1132.2 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 42.42%Monounsaturated: 31.31%Polyunsaturated: 26.26%
Saturated (42.42%)
Monounsaturated (31.31%)
Polyunsaturated (26.26%)
NutrientAmount DV
Fat 345.67 g443 %
  Saturated fatty acids 75.73 g379 %
  Monounsaturated fatty acids 56.32 g
  Polyunsaturated fatty acids 47.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 431 mg144 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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