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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ahold, flavored candy, cinnamon bears by Ahold Usa, Inc.100 g326delete
Pepitas, roasted pumpkin seeds, salted by La Frontera130 pieces130delete
Kowalski's markets, all natural jelly beans by World Consolidated Industries100 g375delete
Gummy by SNAP INFUSION LLC100 g321delete
Trofie colore macaroni product by TRADER GIOTTO'S100 g375delete
Neilly's foods, zesty rice & red beans mix by ultimate seasonings llc by Ultimate Seasonings LLC100 g282delete
Paste for tikka masala concentrate for sauce by Axiom Apparel Group Inc. 100 g360delete
Apricot & mango preserve by Kozlowski Farms100 g250delete
Watermelon flavor roll candy with chili, watermelon by GS1 Mexico1 piece90delete
Honeysuckle white fully cooked hickory smoked young turkey by Cargill100 g155delete
Cinnamon & brown sugar spreadable butter, cinnamon & brown sugar by epicurean butter company by Epicurean Butter Company100 g643delete
Chile n' lime way more than barbecue sauce, chile n' lime by willowdale enterprises, inc. by Willowdale Enterprises, Inc.100 g56delete
Gluten free cake mix, chocolate by cup4cup, llc by Cup4Cup, LLC100 g375delete
Peanut butter brownie filled pretzel nuggets by HT TRADERS10 pretzels140delete

Meal

Nutrition Facts
Portion Size1182 g
Amount Per Portion3878
Calories
% Daily Value *
Total Fat 112g ** 144 %
   Saturated Fat 45g ** 225 %
Cholesterol 253mg ** 84 %
Sodium 6390mg ** 278 %
Total Carbohydrate 644g ** 234 %
   Dietary Fiber 36g ** 129 %
   Sugar 346g **
Protein 73g ** 146 %
Calcium 539mg ** 41 %
Iron 21mg ** 117 %
Potassium 1037mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 27.00%Protein: 8.00%Carbs: 65.00%
Fat (27.00%)
Protein (8.00%)
Carbs (65.00%)

Meal nutrition facts and analysis per 1182.00 g

Vitamins
NutrientAmount DV
Pantothenic acid [Vitamin B5]7.143 mg143 %
Vitamin B6 1.429 mg84 %
Vitamin B12 [Cobalamin]4.29 mcg179 %
Vitamin C [Ascorbic acid]303.5 mg337 %

Minerals
NutrientAmount DV
Calcium 539 mg41 %
Iron 21.16 mg118 %
Phosphorus 107 mg9 %
Potassium 1037 mg22 %
Sodium 6390.12 mg278 %

Proteins and Amino acids
NutrientAmount DV
Protein 73.02 g146 %

Carbohydrates
NutrientAmount DV
Carbohydrate 643.81 g234 %
  Fiber 35.68 g127 %
  Sugars 345.68 g
    Sugars, added 50.29 g
  Sugar alcohols 0 g
  Net carbs 608.13 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 111.82 g143 %
  Saturated fatty acids 44.518 g223 %
  Fatty acids, total trans 1.79 g

Sterols
NutrientAmount DV
Cholesterol 253 mg84 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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