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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Greek 100 nonfat yogurt by Octane Boost Corp.100 g67delete
Premium raw shrimp by VICTORY SEAFOOD100 g62delete
White cheddar cheese protein kruncheeze chips, white cheddar cheese by KAY'S100 g382delete
Anchovies by HADDON HOUSE100 g167delete
Thai lemongrass by onefarstar, llc by OneFarStar, LLC100 g200delete
Black forest spaetzle noodles by Armbruster W.100 g367delete
Baked crackers by FIREHOOK100 g321delete
Caramel and peanut nougat covered in milk chocolate, caramel peanut by BETTY LOU'S100 g425delete
Kombucha lost rose by LENNY BOY100 g5delete
Rainbow raspberry, orange & lime sherbet, rainbow by KAY'S100 g130delete
Chocolate hazelnut nuts about energy balls, chocolate hazelnut by BETTY LOU'S100 g381delete
Gluten free sugar cookie mix by onward partners, llc by Onward Partners, LLC100 g368delete
Citrus lemongrass by NAKED PRESSED100 g39delete
Almond butter nuts about energy balls, almond butter by BETTY LOU'S100 g425delete
Chocolate instant pudding and pie filling by ALWAYS SAVE100 g321delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3660
Calories
% Daily Value *
Total Fat 92g 118 %
   Saturated Fat 19g ** 95 %
Cholesterol 274mg ** 91 %
Sodium 22062mg 959 %
Total Carbohydrate 576g 209 %
   Dietary Fiber 48g ** 171 %
   Sugar 228g **
Protein 155g 310 %
Calcium 1065mg ** 82 %
Iron 22mg ** 122 %
Potassium 243mg ** 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 23.23%Protein: 17.17%Carbs: 59.60%
Fat (23.23%)
Protein (17.17%)
Carbs (59.60%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin B6 0.045 mg3 %
Vitamin C [Ascorbic acid]3.6 mg4 %
Vitamin K 6.8 mcg6 %
  Vitamin K1 [Phylloquinone]6.8 mcg

Minerals
NutrientAmount DV
Calcium 1065 mg82 %
Iron 22.22 mg123 %
Magnesium 11 mg3 %
Phosphorus 11 mg1 %
Potassium 243 mg5 %
Sodium 22062 mg959 %

Proteins and Amino acids
NutrientAmount DV
Protein 155.09 g310 %

Carbohydrates
NutrientAmount DV
Carbohydrate 575.56 g209 %
  Fiber 48 g171 %
  Sugars 228.42 g
    Sugars, added 106.1 g
  Net carbs 527.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 91.65 g118 %
  Saturated fatty acids 18.89 g94 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 274 mg91 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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