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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Icing decorations by wilton industries inc. by Wilton Industries Inc.100 g375delete
Stewed tomatoes by raley's by Raley's100 g28delete
Fine ground black pepper by MRTON & BASSETT100 g0delete
S'mores graham flavored sandwich cookies, s'mores by Nabisco Biscuit Company100 g483delete
Blue cheese bratwurst by Vermont Smoke & Cure, Inc.100 g306delete
Leal's, lightly salted handmade tortilla chips by California Bake-N-Serv Ltd100 g393delete
Blood orange italian soda by Rouse's Enterprises, Inc.100 g47delete
Bakery fresh goodness, oatmeal cookies by Petri Baking Products, Inc.100 g440delete
Small curd cottage cheese by kemps llc by Kemps LLC 100 g100delete
Mickey mouse & friends, milk chocolate by Ross Acquisition Inc.100 g533delete
Chunks by Market Basket Inc.100 g50delete
Signature cocktail sauce by giant eagle, inc. by Giant Eagle, Inc.100 g117delete
Wallace's, seasoned pork strips by Wallace's Old Fashion Skins100 g643delete
Stiff chocolate decorator icing by wilton industries inc. by Wilton Industries Inc.100 g447delete
Couscous, tomato & basil by H E Butt Grocery Company100 g352delete
Lite creamy caesar dressing topping & spread, lite creamy caesar by Ken's Foods, Inc.100 g290delete
Stronger whey protein bar by Lifestyle Evolution, Inc.100 g400delete
Sriracha hot & spicy popcorn, sriracha hot & spicy by Meijer, Inc.100 g536delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5540
Calories
% Daily Value *
Total Fat 267g 342 %
   Saturated Fat 90g ** 450 %
Cholesterol 278mg ** 93 %
Sodium 7652mg 333 %
Total Carbohydrate 656g 239 %
   Dietary Fiber 45g ** 161 %
   Sugar 339g **
Protein 156g 312 %
Calcium 661mg ** 51 %
Iron 24mg ** 133 %
Potassium 1100mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 11.00%Carbs: 45.00%
Fat (44.00%)
Protein (11.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin B6 0.057 mg3 %
Vitamin C [Ascorbic acid]85.5 mg95 %

Minerals
NutrientAmount DV
Calcium 661 mg51 %
Iron 24.41 mg136 %
Manganese 0 mg0 %
Phosphorus 43 mg3 %
Potassium 1100 mg23 %
Sodium 7652 mg333 %

Proteins and Amino acids
NutrientAmount DV
Protein 155.52 g311 %

Carbohydrates
NutrientAmount DV
Carbohydrate 656.24 g239 %
  Fiber 45 g161 %
  Sugars 339 g
    Sugars, added 127.6 g
  Net carbs 611.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 6.00%Polyunsaturated: 2.00%
Saturated (92.00%)
Monounsaturated (6.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 267.13 g342 %
  Saturated fatty acids 89.53 g448 %
  Monounsaturated fatty acids 6 g
  Polyunsaturated fatty acids 2 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 278 mg93 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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