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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Goetze's, bulls-eyes, caramel vanilla by Superior Nut/candy Distribut'G100 g382delete
Go-gurt berry and strawberry low fat yogurt variety pack 16 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g150delete
Goji berries by wilderness products, llc by Wilderness Products, LLC100 g370delete
California girl, mackerel by Atlapac Trading Company, Inc.100 g161delete
Niman ranch, uncured bacon, pepper, applewood smoked, center cut by niman ranch by Niman Ranch100 g467delete
Creamy almond butter filled pretzel nuggets, creamy almond by quinn foods llc by Quinn Foods LLC100 g464delete
Ice cream cake kit by THE CURIOUS CREAMERY100 g314delete
Cheese by Belgioioso Cheese, Inc.100 g357delete
Angus beef patties with bacon by man cave by Man Cave100 g321delete
Cocoa drizzled popcorn, cocoa by Snack Innovations Inc.100 g522delete
Complete whey protein complex, decadent chocolate fudge by basic research llc by Basic Research LLC100 g409delete
Karo, corn syrup, light, 5gal by ACH FOOD COMPANIES, INC.100 g293delete
Sprouted whole grain bread squirrelly by SILVER HILLS100 g275delete
Lettuce, raw, cos or romaine100 g17delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4502
Calories
% Daily Value *
Total Fat 186g 238 %
   Saturated Fat 72g ** 360 %
Cholesterol 50744mg ** 16915 %
Sodium 5696mg ** 248 %
Total Carbohydrate 483g 176 %
   Dietary Fiber 51g 182 %
   Sugar 234g **
Protein 218g 436 %
Calcium 2800mg ** 215 %
Iron 24mg 133 %
Potassium 2714mg ** 58 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.39%Protein: 20.20%Carbs: 40.40%
Fat (39.39%)
Protein (20.20%)
Carbs (40.40%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 436 mcg48 %
  Carotene, alpha 0 mcg
  Carotene, beta 5230 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2310 mcg
  Lycopene 0 mcg
Thiamin [Vitamin B1]0.079 mg7 %
Riboflavin [Vitamin B2]0.709 mg55 %
Niacin [Vitamin B3]10.323 mg65 %
Pantothenic acid [Vitamin B5]1.145 mg23 %
Vitamin B6 0.828 mg49 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]4.6 mg5 %
Vitamin E (alpha-tocopherol) 0.14 mg1 %
  Tocopherol, alpha 0.14 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.32 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 102 mcg85 %
  Vitamin K1 [Phylloquinone]102 mcg
  Dihydrophylloquinone 0 mcg

Minerals
NutrientAmount DV
Calcium 2800 mg215 %
Copper 0.05 mg6 %
Iron 24.43 mg136 %
Magnesium 113.7 mg27 %
Manganese 2.127 mg92 %
Phosphorus 280 mg22 %
Potassium 2714 mg58 %
Selenium 44.4 mcg81 %
Sodium 5696 mg248 %
Zinc 2.5 mg23 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.80%
Unspecified (99.80%)
NutrientAmount DV
Protein 217.74 g435 %
  Alanine 0.056 g
  Arginine 0.054 g
  Aspartic acid 0.14 g
  Cystine 0.006 g
  Glutamic acid 0.179 g
  Glycine 0.049 g
  Histidine 0.021 g2 %
  Isoleucine 0.045 g3 %
  Leucine 0.076 g2 %
  Lysine 0.064 g2 %
  Methionine 0.014 g
  Phenylalanine 0.066 g
  Proline 0.045 g
  Serine 0.05 g
  Threonine 0.044 g3 %
  Tryptophan 0.011 g3 %
  Tyrosine 0.024 g
  Valine 0.055 g3 %
  Phenylalanine + Tyrosine 0.09 g3 %
  Methionine + Cysteine 0.02 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 483.03 g176 %
  Fiber 51.1 g182 %
  Starch 0 g
  Sugars 234.28 g
    Sugars, added 56.2 g
    Fructose 0.8 g
    Galactose 0 g
    Glucose 0.39 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 431.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Polyunsaturated: 3.00%
Saturated (97.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 186.46 g239 %
  Saturated fatty acids 71.87 g359 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 2.5 g
  Fatty acids, total trans 2.39 g

Sterols
NutrientAmount DV
Cholesterol 50744 mg16915 %

Other
NutrientAmount DV
10-Formyl folic acid (10HCOFA) 9 mcg
5-Formyltetrahydrofolic acid (5-HCOH4 5 mcg
5-methyl tetrahydrofolate (5-MTHF) 40 mcg
Ash 0.74 g
Fiber, insoluble 1.7 g
Fiber, soluble 0.1 g
Nitrogen 0.2 g
Phytoene 0 mcg
Phytofluene 0 mcg
Vitamin E (label entry primarily) 0 IU
Water 121.23 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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