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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mexican style blend by The Kroger Co.100 g393delete
Welch's, sparkling water, white grape by Welch Foods Inc100 g67delete
Mrs. pure's, chocolate chip cookies by pure's food specialties, inc. by Pure's Food Specialties, Inc.100 g464delete
Traditional caramels by Ferrara Candy Company100 g389delete
Walnut pieces by International Foodsource100 g700delete
Handpicked asparagus spears by The Kroger Co.100 g24delete
Augason farms, spiff-e-whip dessert topping by Blue Chip Group Inc.100 g500delete
Arizona, arnold palmer lite half & half iced tea lemonade, lemonade by Ferolito Vultaggio & Sons100 g21delete
Peanut butter in dark chocolate pieces, peanut butter by Little Secrets, LLC100 g494delete
Corn bread by VIVA BAKERY100 g387delete
Albacore wild tuna with jalapeno & cumin, jalapeno & cumin by Wild Planet Foods, Inc.100 g135delete
Snack bar by MARLENKA100 g472delete
Nature's harvest, organic fruit & seed trail mix by bay valley foods, llc by Bay Valley Foods, LLC100 g429delete
Eggs, egg white, Large, Grade A100 g55delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4530
Calories
% Daily Value *
Total Fat 267g 342 %
   Saturated Fat 108g ** 540 %
Cholesterol 212mg ** 71 %
Sodium 2799mg ** 122 %
Total Carbohydrate 462g 168 %
   Dietary Fiber 32g ** 114 %
   Sugar 323g **
Protein 114g 228 %
Calcium 1177mg ** 91 %
Iron 18mg ** 100 %
Potassium 725mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 52.48%Protein: 9.90%Carbs: 37.62%
Fat (52.48%)
Protein (9.90%)
Carbs (37.62%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.391 mg30 %
Vitamin C [Ascorbic acid]35.8 mg40 %

Minerals
NutrientAmount DV
Calcium 1177 mg91 %
Iron 18.08 mg100 %
Potassium 725 mg15 %
Selenium 17.9 mcg33 %
Sodium 2799 mg122 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 1.20%Glutamic acid: 1.50%Isoleucine: 0.50%Leucine: 0.90%Lysine: 0.70%Phenylalanine: 0.60%Serine: 0.80%Threonine: 0.50%Valine: 0.70%Unspecified: 89.39%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (1.20%)
Glutamic acid (1.50%)
Isoleucine (0.50%)
Leucine (0.90%)
Lysine (0.70%)
Phenylalanine (0.60%)
Serine (0.80%)
Threonine (0.50%)
Valine (0.70%)
Unspecified (89.39%)
NutrientAmount DV
Protein 113.81 g228 %
  Alanine 0.714 g
  Arginine 0.691 g
  Aspartic acid 1.33 g
  Cysteine 0.41 g
  Glutamic acid 1.76 g
  Glycine 0.422 g
  Histidine 0.257 g22 %
  Hydroxyproline 0 g
  Isoleucine 0.609 g39 %
  Leucine 1.02 g30 %
  Lysine 0.822 g26 %
  Methionine 0.486 g
  Phenylalanine 0.726 g
  Proline 0.494 g
  Serine 0.857 g
  Threonine 0.567 g35 %
  Tryptophan 0.188 g46 %
  Tyrosine 0.466 g
  Valine 0.779 g40 %
  Phenylalanine + Tyrosine 1.192 g44 %
  Methionine + Cysteine 0.896 g58 %

Carbohydrates
NutrientAmount DV
Carbohydrate 461.61 g168 %
  Fiber 32 g114 %
  Sugars 323.02 g
    Sugars, added 48.1 g
  Net carbs 429.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.15%Monounsaturated: 5.94%Polyunsaturated: 8.91%
Saturated (85.15%)
Monounsaturated (5.94%)
Polyunsaturated (8.91%)
NutrientAmount DV
Fat 267.42 g343 %
  Saturated fatty acids 108.04 g540 %
  Monounsaturated fatty acids 7.14 g
  Polyunsaturated fatty acids 10.71 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 212 mg71 %

Other
NutrientAmount DV
Ash 0.65 g
Nitrogen 1.71 g
Water 86.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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