Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pierogi by Nuovo Pasta Productions Ltd100 g240delete
All natural oven-roasted turkey breast and mild white cheddar cheese with dark chocolate covered pretzels, oven-roasted turkey breast and mild white cheddar by hormel foods corporation by Hormel Foods Corporation 100 g298delete
Amber organic agave nectar, amber by kehe distributors, llc by KeHe Distributors, LLC100 g286delete
Apple oatmeal crumble, apple by nature's bakery llc by Nature's Bakery LLC100 g350delete
Cereal with chocolate flavored center, chocolate by The Kellogg Company 100 g415delete
Brownie mix by Cherryvale Farms100 g372delete
Vodka & cream organic pasta sauce, vodka & cream by sonoma gourmet by Sonoma Gourmet100 g64delete
Peas, unprepared, frozen, green100 g77delete
200 mints by Ferrero U.S.A., Incorporated100 g388delete
Kashi chewy bars trail mix 42oz by Kashi US100 g391delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2881
Calories
% Daily Value *
Total Fat 63g 81 %
   Saturated Fat 22g ** 110 %
Cholesterol 93mg ** 31 %
Sodium 2583mg 112 %
Total Carbohydrate 446g 162 %
   Dietary Fiber 32g ** 114 %
   Sugar 239g
Protein 56g 112 %
Vitamin D 0mcg ** 0 %
Calcium 244mg ** 19 %
Iron 24mg ** 133 %
Potassium 926mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 23.00%Protein: 9.00%Carbs: 68.00%
Fat (23.00%)
Protein (9.00%)
Carbs (68.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 103 mcg11 %
  Carotene, alpha 20 mcg
  Carotene, beta 1225 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2352 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.259 mg22 %
Riboflavin [Vitamin B2]0.24 mg18 %
Niacin [Vitamin B3]2.623 mg16 %
Pantothenic acid [Vitamin B5]0.547 mg11 %
Vitamin B6 0.133 mg8 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]53 mcg13 %
  Folate, food 53 mcg
  Folic acid 49 mcg
Vitamin C [Ascorbic acid]27 mg30 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.02 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.02 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.75 mg
Vitamin K 27.9 mcg23 %
  Vitamin K1 [Phylloquinone]27.9 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Choline 27 mg5 %

Minerals
NutrientAmount DV
Calcium 244 mg19 %
Copper 0.12 mg13 %
Iron 24.26 mg135 %
Magnesium 73 mg17 %
Manganese 0.336 mg15 %
Phosphorus 314 mg25 %
Potassium 926 mg20 %
Selenium 1.9 mcg3 %
Sodium 2583 mg112 %
Zinc 1.42 mg13 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.70%Aspartic acid: 0.90%Glutamic acid: 1.30%Leucine: 0.60%Lysine: 0.50%Unspecified: 92.60%
Arginine (0.70%)
Aspartic acid (0.90%)
Glutamic acid (1.30%)
Leucine (0.60%)
Lysine (0.50%)
Unspecified (92.60%)
NutrientAmount DV
Protein 55.63 g111 %
  Alanine 0.231 g
  Arginine 0.412 g
  Aspartic acid 0.476 g
  Cystine 0.031 g
  Glutamic acid 0.712 g
  Glycine 0.177 g
  Histidine 0.102 g9 %
  Isoleucine 0.187 g12 %
  Leucine 0.311 g9 %
  Lysine 0.305 g10 %
  Methionine 0.079 g
  Phenylalanine 0.192 g
  Proline 0.167 g
  Serine 0.174 g
  Threonine 0.195 g12 %
  Tryptophan 0.036 g9 %
  Tyrosine 0.109 g
  Valine 0.226 g12 %
  Phenylalanine + Tyrosine 0.301 g11 %
  Methionine + Cysteine 0.11 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 446.22 g162 %
  Fiber 31.9 g114 %
  Starch 4.17 g
  Sugars 239.24 g
    Sugars, added 61.6 g
    Fructose 0.25 g
    Galactose 0 g
    Glucose 0.08 g
    Lactose 0 g
    Maltose 0.08 g
    Sucrose 4.6 g
  Net carbs 414.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 24.00%Polyunsaturated: 23.00%
Saturated (53.00%)
Monounsaturated (24.00%)
Polyunsaturated (23.00%)
NutrientAmount DV
Fat 63.16 g81 %
  Saturated fatty acids 22.246 g111 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.06 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.007 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 9.873 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.033 g
  Polyunsaturated fatty acids 9.475 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.142 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.033 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 93 mg31 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.68 g
Caffeine 0 mg
Fiber, insoluble 6 g
Fiber, soluble 1 g
Theobromine 0 mg
Vitamin E (label entry primarily) 6 IU
Water 90.68 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved