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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Earth and sun crisps, crackers, apricot blueberry, apricot blueberry by american life baking group, inc. by American Life Baking Group, Inc.100 g250delete
Earth & vine, roma tomato chili jam by Earth & Vine Provisions, Inc.100 g188delete
1% lowfat milk by Target Stores1 cup aprx101delete
1/2 sheet album cake yellow dough, yellow dough by Schnuck Markets, Inc.100 g350delete
Apple, carrot & hemp seed fruit bar, apple, carrot & hemp seed by FIT & ACTIVE100 g367delete
Cassaba melon, raw100 g28delete
""ultimate steakhouse"" burger seasoning by Big Y Foods, Inc.100 g333delete
Apples, unheated, unsweetened, frozen100 g48delete
0% fat free milk by Darigold, Inc. 100 g38delete
4 ever yours edible confetti by Kingston Marketing Co100 g375delete
Beef base, beef by L. J. Minor Corp.100 g167delete
Formulated bar, NUTZ OVER CHOCOLATE, LUNA BAR100 g403delete
Beverages, powder, high protein, nutritional shake mix100 g392delete
Coconut oil100 g895delete
Nuts, creamed, dried (desiccated), coconut meat100 g684delete
1 slice hard salami 2 slices colby jack cheese by CHEESEWICH100 g408delete
Shiitake dried mushrooms by cf fresh, llc by CF Fresh, LLC100 g410delete
1% lowfat chocolate milk, chocolate by Harris-Teeter Inc.100 g71delete
Mediterranean foods chickpeas in brine 400g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g72delete
1-2-3 vegetable oil by fabrica de jabon la corona sa by Fabrica De Jabon La Corona Sa100 g867delete
.75-1 wg lane snapper by Beaver Street Fisheries Inc.100 g98delete
Artichoke, fat added, cooked, canned100 g74delete

Meal

Nutrition Facts
Portion Size2340 g
Amount Per Portion6619
Calories
% Daily Value *
Total Fat 364g ** 467 %
   Saturated Fat 182g ** 910 %
Cholesterol 189mg ** 63 %
Sodium 25485mg ** 1108 %
Total Carbohydrate 629g 229 %
   Dietary Fiber 39g ** 139 %
   Sugar 284g **
Protein 211g 422 %
Vitamin D 16mcg ** 80 %
Calcium 2697mg ** 207 %
Iron 62mg ** 344 %
Potassium 3440mg ** 73 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 13.00%Carbs: 36.00%
Fat (51.00%)
Protein (13.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 2340.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2261 mcg251 %
  Carotene, alpha 0 mcg
  Carotene, beta 15 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 503 mcg
  Lycopene 0 mcg
  Retinol 2259 mcg
Thiamin [Vitamin B1]2.4 mg200 %
Riboflavin [Vitamin B2]5.355 mg412 %
Niacin [Vitamin B3]64.06 mg400 %
Pantothenic acid [Vitamin B5]29.265 mg585 %
Vitamin B6 5.496 mg323 %
Vitamin B12 [Cobalamin]12.83 mcg535 %
  Vitamin B12, added 6.4 mcg
Folate, DFE [Vitamin B9]2848 mcg712 %
  Folate, food 138 mcg
  Folic acid 1594 mcg
Vitamin C [Ascorbic acid]196.2 mg218 %
Vitamin D 15.6 mcg78 %
  Vitamin D3 12.5 mcg
Vitamin E (alpha-tocopherol) 25.92 mg173 %
  Vitamin E, added 8.4 mg
  Tocopherol, alpha 25.92 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0.42 mg
  Tocopherol, gamma 1.2 mg
  Tocotrienol, alpha 0.66 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 185.6 mcg155 %
  Vitamin K1 [Phylloquinone]185.6 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 1.7 mg
Choline 262.6 mg48 %

Minerals
NutrientAmount DV
Calcium 2697 mg207 %
Copper 4.96 mg551 %
Fluoride 1.7 mcg
Iron 62.11 mg345 %
Magnesium 976 mg232 %
Manganese 130.542 mg5676 %
Phosphorus 2507 mg201 %
Potassium 3440.4 mg73 %
Selenium 150.8 mcg274 %
Sodium 25485 mg1108 %
Zinc 31.04 mg282 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 1.20%Aspartic acid: 1.50%Glutamic acid: 2.59%Glycine: 0.60%Isoleucine: 0.60%Leucine: 1.00%Lysine: 0.60%Phenylalanine: 0.70%Proline: 0.90%Serine: 0.70%Valine: 0.60%Unspecified: 86.64%
Alanine (0.60%)
Arginine (1.20%)
Aspartic acid (1.50%)
Glutamic acid (2.59%)
Glycine (0.60%)
Isoleucine (0.60%)
Leucine (1.00%)
Lysine (0.60%)
Phenylalanine (0.70%)
Proline (0.90%)
Serine (0.70%)
Valine (0.60%)
Unspecified (86.64%)
NutrientAmount DV
Protein 210.5 g421 %
  Alanine 1.271 g
  Arginine 2.579 g
  Aspartic acid 3.096 g
  Cystine 0.359 g
  Glutamic acid 5.421 g
  Glycine 1.252 g
  Histidine 0.626 g55 %
  Isoleucine 1.169 g75 %
  Leucine 2.06 g60 %
  Lysine 1.271 g41 %
  Methionine 0.362 g
  Phenylalanine 1.387 g
  Proline 1.858 g
  Serine 1.475 g
  Threonine 0.993 g61 %
  Tryptophan 0.395 g97 %
  Tyrosine 0.839 g
  Valine 1.264 g65 %
  Phenylalanine + Tyrosine 2.226 g83 %
  Methionine + Cysteine 0.721 g46 %

Carbohydrates
NutrientAmount DV
Carbohydrate 629.23 g229 %
  Fiber 38.9 g139 %
  Starch 10.5 g
  Sugars 283.96 g
    Sugars, added 90 g
    Fructose 0.37 g
    Galactose 0 g
    Glucose 1.05 g
    Lactose 0 g
    Maltose 6.22 g
    Sucrose 9.26 g
  Net carbs 590.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 19.00%Polyunsaturated: 20.00%
Saturated (61.00%)
Monounsaturated (19.00%)
Polyunsaturated (20.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.13 g2.58 g20.49

NutrientAmount DV
Fat 364.026 g467 %
  Saturated fatty acids 182.183 g911 %
    Butanoic acid 0.046 g
    Decanoic acid 9.406 g
    Docosanoic acid 0.155 g
    Dodecanoic acid 74.747 g
    Eicosanoic acid 0.081 g
    Heptadecanoic acid 0.009 g
    Hexadecanoic acid 16.262 g
    Hexanoic acid 0.893 g
    Octadecanoic acid 6.787 g
    Octanoic acid 11.734 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0.082 g
    Tetradecanoic acid 29.771 g
  Monounsaturated fatty acids 56.047 g
    Cis-hexadecenoic acid 0.012 g
    Cis-octadecenoic acid 2.835 g
    Docosenoic acid 0.007 g
    Docosenoic cis acid 0.007 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.12 g
    Heptadecenoic acid 0.003 g
    Hexadecenoic acid 0.043 g
    Octadecenoic acid 15.89 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.005 g
  Polyunsaturated fatty acids 60.158 g
    α-linolenic acid n-3 (ALA) 0.12 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 2.58 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.006 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 12.387 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.105 g
    Trans-octadecadienoic acid 0.007 g
  Fatty acids, total trans 0.012 g
    Fatty acids, total trans-monoenoic 0.005 g
    Fatty acids, total trans-polyenoic 0.007 g

Sterols
NutrientAmount DV
Cholesterol 189.4 mg63 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 14.9 g
Caffeine 7 mg
Theobromine 67 mg
Water 279.8 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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