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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sesame ginger sauce & marinade, sesame ginger by FODY100 g156delete
Arizona, half & half iced tea lemonade by ferolito vultaggio & sons by Ferolito Vultaggio & Sons100 g33delete
Steamin' easy, super sweet whole kernel corn by Topco Associates, Inc.100 g89delete
Apples, raw, with skin, honeycrisp100 g60delete
Coco loco a sweetened corn cereal made with real cocoa, coco loco by Topco Associates, Inc.100 g370delete
Cereal (Malt-O-Meal Cinnamon Toasters)100 g425delete
Raley's, kale & spinach chia tortilla chips by Raley's100 g500delete
Private selection, off the bone smokehouse ham deli sliced by The Kroger Co.100 g119delete
Baked beans, reduced sodium100 g104delete
Grandma's oatmeal raisin cookies 2.50 ounce plastic bag by Pepsico Inc.100 g429delete
85% lean, 15% fat ground beef by safeway, inc. by Safeway, Inc.100 g230delete
Biscuits, buttermilk by schnuck markets, inc. by Schnuck Markets, Inc.100 g324delete
Bean sprouts, cooked100 g116delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2955
Calories
% Daily Value *
Total Fat 107g 137 %
   Saturated Fat 27g ** 135 %
Cholesterol 170mg ** 57 %
Sodium 5278mg 229 %
Total Carbohydrate 417g 152 %
   Dietary Fiber 48g 171 %
   Sugar 154g **
Protein 88g 176 %
Vitamin D 3.3mcg ** 16 %
Calcium 1127mg 87 %
Iron 60mg 333 %
Potassium 1429mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.65%Protein: 12.87%Carbs: 52.48%
Fat (34.65%)
Protein (12.87%)
Carbs (52.48%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 515 mcg57 %
  Carotene, alpha 2 mcg
  Carotene, beta 76 mcg
  Cryptoxanthin, beta 4 mcg
  Lutein + zeaxanthin 89 mcg
  Lycopene 497 mcg
  Retinol 509 mcg
Thiamin [Vitamin B1]2.5 mg208 %
Riboflavin [Vitamin B2]3.302 mg254 %
Niacin [Vitamin B3]36.258 mg227 %
Vitamin B6 1.972 mg116 %
Vitamin B12 [Cobalamin]10.56 mcg440 %
  Vitamin B12, added 5 mcg
Folate, DFE [Vitamin B9]1184 mcg296 %
  Folate, food 82 mcg
  Folic acid 648 mcg
Vitamin C [Ascorbic acid]123.9 mg138 %
Vitamin D 3.3 mcg16 %
Vitamin E (alpha-tocopherol) 1.16 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.16 mg
Vitamin K 24.8 mcg21 %
  Vitamin K1 [Phylloquinone]24.8 mcg
Choline 74.7 mg14 %

Minerals
NutrientAmount DV
Calcium 1127 mg87 %
Copper 0.61 mg68 %
Iron 60.45 mg336 %
Magnesium 111.2 mg26 %
Manganese 0.04 mg2 %
Phosphorus 493 mg39 %
Potassium 1429 mg30 %
Selenium 33.6 mcg61 %
Sodium 5278 mg229 %
Zinc 28.58 mg260 %

Proteins and Amino acids
NutrientAmount DV
Protein 87.91 g176 %

Carbohydrates
NutrientAmount DV
Carbohydrate 416.97 g152 %
  Fiber 48 g171 %
  Sugars 154.2 g
    Sugars, added 6.2 g
    Fructose 8.56 g
    Glucose 2.07 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 1.06 g
  Net carbs 368.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.00%Monounsaturated: 44.00%Polyunsaturated: 16.00%
Saturated (40.00%)
Monounsaturated (44.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 107.16 g137 %
  Saturated fatty acids 27.468 g137 %
    Butanoic acid 0.018 g
    Decanoic acid 0.017 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 2.205 g
    Hexanoic acid 0.013 g
    Octadecanoic acid 0.709 g
    Octanoic acid 0.007 g
    Tetradecanoic acid 0.081 g
  Monounsaturated fatty acids 29.943 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.092 g
    Hexadecenoic acid 0.042 g
    Octadecenoic acid 5.681 g
  Polyunsaturated fatty acids 10.758 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 5.962 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.533 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 170 mg57 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.09 g
Caffeine 0 mg
Carbohydrate, other 37 g
Nitrogen 0.02 g
Theobromine 0 mg
Water 235.91 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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