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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fire roasted salsa, fire roasted by harris-teeter inc. by Harris-Teeter Inc.100 g26delete
Greek lowfat yogurt, coconut by Borden Dairy Company100 g113delete
Fire roasted mild green chiles by harmons inc by Harmons Inc100 g40delete
Orange italian ice, orange by Lindy's Homemade, LLC100 g1667delete
Badger max, sports drink, arctic impact, arctic impact by Essentails Studio100 g21delete
El milagro, tortilla chips by El Milagro100 g500delete
Infant formula, not specified as to form (Similac for Spit-Up)100 g65delete
Superfood cereal, cacao banana crunch by Vigilant Eats100 g415delete
Unsweet organic soymilk, unsweet by Danone US, LLC100 g33delete
The recovery drink by Kill Cliff, LLC100 g4delete
Galerie, milk chocolate by Ross Acquisition Inc.100 g521delete
Egg nong by Sunshine Dairy Foods Management, LLC100 g138delete
Parmesan encrusted tilapia by Wal-Mart Stores, Inc.100 g226delete
Alcaparrado manzanilla olives pimientos & capers by Goya Foods, Inc.100 g133delete
Pitted olive mix by food match, inc. by Food Match, Inc.100 g233delete
Probiotic lowfat yogurt, mint, dark chocolate chips by Johanna Foods, Inc.100 g118delete
Cheddar & sour cream potato chips, cheddar & sour cream by jays foods inc. by Jays Foods Inc.100 g536delete
Mexican 4 cheese monterey jack, cheddar, queso quesadilla & asadero finely shredded cheeses, mexican 4 cheese by Meijer, Inc.100 g393delete
Fruit punch flavor thirst quencher, fruit punch by The Quaker Oats Co./gatorade-Van Camp100 g22delete
Sauce, sweet chilli by p.s.w. inc. by P.S.W. Inc.100 g180delete
Luigi vitelli, white clam sauce with garlic & herbs by vitelli foods, llc by Vitelli Foods, LLC100 g108delete
Pewdiepie energy drink, pewdiepie by G FUEL100 g0delete
Hickory harvest foods, organic roasted and salted peanuts by Krispak, Inc100 g567delete
Flamin' hot crunchy cheese flavored snacks, flamin' hot by Frito-Lay Company100 g607delete
Swiss almond cheese ball cold pack cheese spread rolled in almonds, almond by Giant Eagle, Inc.100 g357delete
Lamb, roasted, cooked, trimmed to 1/8" fat, separable lean only, boneless, sirloin half, leg, fresh, imported, Australian100 g215delete
Corn, fresh, cooked, no added fat100 g86delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion7324
Calories
% Daily Value *
Total Fat 330g 423 %
   Saturated Fat 90g ** 450 %
Cholesterol 399mg ** 133 %
Sodium 11072mg 481 %
Total Carbohydrate 966g 351 %
   Dietary Fiber 42g ** 150 %
   Sugar 565g **
Protein 171g 342 %
Vitamin D 1mcg ** 5 %
Calcium 2302mg ** 177 %
Iron 19mg ** 106 %
Potassium 2837mg ** 60 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.40%Protein: 9.09%Carbs: 50.51%
Fat (40.40%)
Protein (9.09%)
Carbs (50.51%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 68 mcg8 %
  Carotene, alpha 15 mcg
  Carotene, beta 45 mcg
  Cryptoxanthin, beta 109 mcg
  Lutein + zeaxanthin 610 mcg
  Lycopene 0 mcg
  Retinol 59 mcg
Thiamin [Vitamin B1]0.339 mg28 %
Riboflavin [Vitamin B2]0.777 mg60 %
Niacin [Vitamin B3]8.924 mg56 %
Pantothenic acid [Vitamin B5]0.99 mg20 %
Vitamin B6 0.667 mg39 %
Vitamin B12 [Cobalamin]4.73 mcg197 %
  Vitamin B12, added 0.16 mcg
Folate, DFE [Vitamin B9]52 mcg13 %
  Folate, food 36 mcg
  Folic acid 10 mcg
Vitamin C [Ascorbic acid]290.3 mg323 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 0.94 mg6 %
  Vitamin E, added 0.87 mg
  Tocopherol, alpha 0.94 mg
Vitamin K 5.4 mcg4 %
  Vitamin K1 [Phylloquinone]5.4 mcg
Choline 38 mg7 %

Minerals
NutrientAmount DV
Calcium 2302 mg177 %
Copper 0.31 mg34 %
Iron 19.24 mg107 %
Magnesium 67 mg16 %
Manganese 0.017 mg1 %
Phosphorus 472 mg38 %
Potassium 2837 mg60 %
Selenium 14.8 mcg27 %
Sodium 11072 mg481 %
Zinc 5.71 mg52 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.00%Aspartic acid: 1.40%Glutamic acid: 2.40%Glycine: 0.80%Isoleucine: 0.80%Leucine: 1.30%Lysine: 1.40%Phenylalanine: 0.70%Proline: 0.70%Serine: 0.60%Threonine: 0.70%Valine: 0.90%Unspecified: 84.53%
Alanine (1.00%)
Arginine (1.00%)
Aspartic acid (1.40%)
Glutamic acid (2.40%)
Glycine (0.80%)
Isoleucine (0.80%)
Leucine (1.30%)
Lysine (1.40%)
Phenylalanine (0.70%)
Proline (0.70%)
Serine (0.60%)
Threonine (0.70%)
Valine (0.90%)
Unspecified (84.53%)
NutrientAmount DV
Protein 171.3 g343 %
  Alanine 1.669 g
  Arginine 1.647 g
  Aspartic acid 2.442 g
  Cystine 0.333 g
  Glutamic acid 4.027 g
  Glycine 1.354 g
  Histidine 0.879 g77 %
  Isoleucine 1.341 g86 %
  Leucine 2.158 g63 %
  Lysine 2.451 g79 %
  Methionine 0.71 g
  Phenylalanine 1.128 g
  Proline 1.163 g
  Serine 1.03 g
  Threonine 1.185 g73 %
  Tryptophan 0.324 g79 %
  Tyrosine 0.932 g
  Valine 1.496 g76 %
  Phenylalanine + Tyrosine 2.06 g76 %
  Methionine + Cysteine 1.043 g67 %

Carbohydrates
NutrientAmount DV
Carbohydrate 965.59 g351 %
  Fiber 42.3 g151 %
  Sugars 565.49 g
    Sugars, added 15.9 g
  Net carbs 923.29 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 5.00%Polyunsaturated: 3.00%
Saturated (92.00%)
Monounsaturated (5.00%)
Polyunsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 329.65 g423 %
  Saturated fatty acids 89.905 g450 %
    Butanoic acid 0 g
    Decanoic acid 0.55 g
    Dodecanoic acid 0.332 g
    Eicosanoic acid 0.018 g
    Heptadecanoic acid 0.138 g
    Hexadecanoic acid 2.695 g
    Hexanoic acid 0.012 g
    Octadecanoic acid 1.857 g
    Octanoic acid 0.961 g
    Pentadecanoic acid 0.046 g
    Tetradecanoic acid 0.473 g
  Monounsaturated fatty acids 5.391 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.043 g
    Hexadecenoic acid 0.192 g
    Octadecenoic acid 4.642 g
    Tetradecenoic acid 0.014 g
  Polyunsaturated fatty acids 2.789 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.063 g
    Octadecadienoic acid 1.435 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.222 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 399 mg133 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.05 g
Caffeine 0 mg
Theobromine 0 mg
Water 225.73 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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