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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Enriched wide egg noodle product pastas by REGGANO100 g393delete
Kind, healthy grains granola bar, dark chocolate chunk, dark chocolate chunk by kind inc. by KIND Inc.100 g429delete
Divina, red kardoula peppers stuffed with feta cheese by Food Match, Inc.100 g400delete
Buffalo blue glazing & dipping sauce by the fresh market, inc. by The Fresh Market, Inc.100 g267delete
Thin & crispy broccoli and cheddar vegy crust plant-based italian sausage crumbles, tri-colored peppers, tomato basil sauce, asiago, smoked provolone, and parmesan romano cheeses on a crust made with broccoli & cheddar, plant-based sausage and peppers by Donatos100 g184delete
Tender + delicious seasoned dried beef, original by rainbow games inc by Rainbow Games Inc100 g286delete
Manuka honey by bricins inc. by Bricins Inc.100 g300delete
Banquet classic homestyle patty meal, 10 oz by Conagra Brands100 g120delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2379
Calories
% Daily Value *
Total Fat 106g 136 %
   Saturated Fat 23g ** 115 %
Cholesterol 282mg ** 94 %
Sodium 3754mg 163 %
Total Carbohydrate 248g 90 %
   Dietary Fiber 14g ** 50 %
   Sugar 110g
Protein 95g 190 %
Calcium 620mg ** 48 %
Iron 13mg ** 72 %
Potassium 483mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 17.00%Carbs: 41.00%
Fat (42.00%)
Protein (17.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.536 mg41 %
Niacin [Vitamin B3]6.429 mg40 %
Folate, DFE
  Folic acid 232 mcg
Vitamin C [Ascorbic acid]12.8 mg14 %

Minerals
NutrientAmount DV
Calcium 620 mg48 %
Iron 13.22 mg73 %
Potassium 483 mg10 %
Sodium 3754 mg163 %

Proteins and Amino acids
NutrientAmount DV
Protein 95.27 g191 %

Carbohydrates
NutrientAmount DV
Carbohydrate 248.36 g90 %
  Fiber 13.9 g50 %
  Sugars 109.77 g
    Sugars, added 0.9 g
  Net carbs 234.46 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 12.00%Polyunsaturated: 7.00%
Saturated (81.00%)
Monounsaturated (12.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 106.46 g136 %
  Saturated fatty acids 23.48 g117 %
  Monounsaturated fatty acids 3.36 g
  Polyunsaturated fatty acids 2.13 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 282 mg94 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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