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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apples, with skin, raw100 g52delete
Gummy bears candy, gummy bears by laredo packing company by Laredo Packing Company100 g333delete
Cranberry beans by Bob's Red Mill Natural Foods, Inc.100 g345delete
Lemon flavor diet low calorie iced tea mix, lemon by Lipton100 g250delete
Caramel peanut flavored whey protein baked bar, caramel peanut by pervine foods llc by Pervine Foods LLC 100 g432delete
Olive oil, extra virgin by carapelli firenze spa by Carapelli Firenze Spa100 g800delete
Spinach & egg white plant-based patty & frittata sandwich, spinach & egg white by the hillshire brands company by The Hillshire Brands Company100 g192delete
Blood orange lowfat greek strained yogurt, blood orange by game technology system inc. by Game Technology System Inc.100 g100delete
Sweet & buttery bread, sweet & buttery by NatGood Operation LLC100 g214delete
Mango hydration drink mix, mango by sos hydration inc by SOS hydration Inc100 g200delete
Kings, dried cranberries by King Nut Company100 g325delete
Milk chocolate candle, milk chocolate by glencoe studio llc by Glencoe Studio LLC100 g531delete
Hand selected & trimmed fresh asparagus100 g21delete
Chicken & cheese taquitos by H.J. Heinz Company100 g279delete
Sandwich spread, meatless100 g149delete
Goose, roasted, cooked, meat and skin, domesticated100 g305delete
Relish, pickle100 g130delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4658
Calories
% Daily Value *
Total Fat 207g 265 %
   Saturated Fat 56g ** 280 %
Cholesterol 229mg ** 76 %
Sodium 10510mg 457 %
Total Carbohydrate 582g ** 212 %
   Dietary Fiber 60g ** 214 %
   Sugar 285g **
Protein 149g 298 %
Vitamin D 0.1mcg ** 0 %
Calcium 537mg ** 41 %
Iron 23mg ** 128 %
Potassium 7072mg ** 150 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 13.00%Carbs: 46.00%
Fat (41.00%)
Protein (13.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 85 mcg9 %
  Carotene, alpha 129 mcg
  Carotene, beta 546 mcg
  Cryptoxanthin, beta 307 mcg
  Lutein + zeaxanthin 300 mcg
  Lycopene 0 mcg
  Retinol 21 mcg
Thiamin [Vitamin B1]0.694 mg58 %
Riboflavin [Vitamin B2]1.082 mg83 %
Niacin [Vitamin B3]17.492 mg109 %
Pantothenic acid [Vitamin B5]2.049 mg41 %
Vitamin B6 1.526 mg90 %
Vitamin B12 [Cobalamin]3.51 mcg146 %
  Vitamin B12, added 3.1 mcg
Folate, DFE [Vitamin B9]109 mcg27 %
  Folate, food 109 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]7.4 mg8 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 4.23 mg28 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.23 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 91.1 mcg76 %
  Vitamin K1 [Phylloquinone]91.1 mcg
  Dihydrophylloquinone 0 mcg
Betaine 9.3 mg
Choline 77.4 mg14 %

Minerals
NutrientAmount DV
Calcium 537 mg41 %
Copper 1.03 mg114 %
Fluoride 3.3 mcg
Iron 23.49 mg130 %
Magnesium 692 mg165 %
Manganese 0.75 mg33 %
Phosphorus 515 mg41 %
Potassium 7072 mg150 %
Selenium 22.3 mcg41 %
Sodium 10510 mg457 %
Zinc 4.1 mg37 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 1.10%Aspartic acid: 1.60%Glutamic acid: 2.50%Glycine: 1.10%Histidine: 0.50%Isoleucine: 0.80%Leucine: 1.40%Lysine: 1.30%Phenylalanine: 0.70%Proline: 0.80%Serine: 0.70%Threonine: 0.80%Tyrosine: 0.50%Valine: 0.80%Unspecified: 83.40%
Alanine (1.10%)
Arginine (1.10%)
Aspartic acid (1.60%)
Glutamic acid (2.50%)
Glycine (1.10%)
Histidine (0.50%)
Isoleucine (0.80%)
Leucine (1.40%)
Lysine (1.30%)
Phenylalanine (0.70%)
Proline (0.80%)
Serine (0.70%)
Threonine (0.80%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (83.40%)
NutrientAmount DV
Protein 148.52 g297 %
  Alanine 1.561 g
  Arginine 1.572 g
  Aspartic acid 2.332 g
  Cystine 0.391 g
  Glutamic acid 3.764 g
  Glycine 1.603 g
  Histidine 0.705 g62 %
  Isoleucine 1.189 g77 %
  Leucine 2.122 g62 %
  Lysine 2 g64 %
  Methionine 0.609 g
  Phenylalanine 1.061 g
  Proline 1.222 g
  Serine 1.012 g
  Threonine 1.129 g69 %
  Tryptophan 0.333 g82 %
  Tyrosine 0.806 g
  Valine 1.244 g63 %
  Phenylalanine + Tyrosine 1.867 g69 %
  Methionine + Cysteine 1 g64 %

Carbohydrates
NutrientAmount DV
Carbohydrate 582.19 g212 %
  Fiber 60.2 g215 %
  Starch 0.05 g
  Sugars 284.84 g
    Sugars, added 51.3 g
    Fructose 5.9 g
    Galactose 0 g
    Glucose 2.43 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 2.07 g
  Sugar alcohols 22 g
  Net carbs 510.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 32.00%Monounsaturated: 51.00%Polyunsaturated: 17.00%
Saturated (32.00%)
Monounsaturated (51.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 206.82 g265 %
  Saturated fatty acids 55.897 g279 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.128 g
    Hexadecanoic acid 5.524 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.189 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.155 g
  Monounsaturated fatty acids 89.714 g
    Docosenoic acid 0.094 g
    Eicosenoic acid 0.044 g
    Hexadecenoic acid 0.681 g
    Octadecenoic acid 11.805 g
  Polyunsaturated fatty acids 30.099 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 6.488 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.772 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 229 mg76 %
Phytosterols 12 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.16 g
Caffeine 0 mg
Theobromine 0 mg
Water 269.58 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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