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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peanut butter and jelly sandwich, with regular peanut butter, reduced sugar jelly, on white bread100 g341delete
Oil, refined, soybean, vegetable100 g884delete
Cheese spread, cream cheese base100 g295delete
Ace of diamonds, chunk light tuna in water by Mitsubishi Foods (Mc) Inc100 g89delete
Marie callenders golden battered fish fillet dinners, 12 oz by Conagra Brands100 g126delete

Meal

Nutrition Facts
Portion Size500 g
Amount Per Portion1735
Calories
% Daily Value *
Total Fat 150g 192 %
   Saturated Fat 38g 190 %
Cholesterol 136mg 45 %
Sodium 1455mg 63 %
Total Carbohydrate 61g 22 %
   Dietary Fiber 4.1g 15 %
   Sugar 16g
Protein 44g 88 %
Vitamin D 0.5mcg ** 2 %
Calcium 227mg 17 %
Iron 4.3mg 24 %
Potassium 632mg 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 77.00%Protein: 10.00%Carbs: 13.00%
Fat (77.00%)
Protein (10.00%)
Carbs (13.00%)

Meal nutrition facts and analysis per 500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 302 mcg34 %
  Carotene, alpha 0 mcg
  Carotene, beta 20 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 27 mcg
  Lycopene 0 mcg
  Retinol 300 mcg
Thiamin [Vitamin B1]0.336 mg28 %
Riboflavin [Vitamin B2]0.377 mg29 %
Niacin [Vitamin B3]16.19 mg101 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0.576 mg34 %
Vitamin B12 [Cobalamin]2.54 mcg106 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]132 mcg33 %
  Folate, food 53 mcg
  Folic acid 46 mcg
Vitamin C [Ascorbic acid]7.1 mg8 %
Vitamin D 0.5 mcg2 %
  Vitamin D3 0.5 mcg
Vitamin E (alpha-tocopherol) 11.71 mg78 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 11.71 mg
Vitamin K 186.8 mcg156 %
  Vitamin K1 [Phylloquinone]186.8 mcg
Betaine 0 mg
Choline 54 mg10 %

Minerals
NutrientAmount DV
Calcium 227 mg17 %
Copper 0.2 mg22 %
Iron 4.3 mg24 %
Magnesium 69 mg16 %
Phosphorus 249 mg20 %
Potassium 632 mg13 %
Selenium 116.4 mcg212 %
Sodium 1455 mg63 %
Zinc 1.71 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 44.02 g88 %
  Alanine 0 g
  Arginine 0 g
  Aspartic acid 0 g
  Cystine 0 g
  Glutamic acid 0 g
  Glycine 0 g
  Histidine 0 g0 %
  Isoleucine 0 g0 %
  Leucine 0 g0 %
  Lysine 0 g0 %
  Methionine 0 g
  Phenylalanine 0 g
  Proline 0 g
  Serine 0 g
  Threonine 0 g0 %
  Tryptophan 0 g0 %
  Tyrosine 0 g
  Valine 0 g0 %
  Phenylalanine + Tyrosine 0 g0 %
  Methionine + Cysteine 0 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 60.6 g22 %
  Fiber 4.1 g15 %
  Sugars 16.37 g
  Net carbs 56.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 26.73%Monounsaturated: 27.72%Polyunsaturated: 45.54%
Saturated (26.73%)
Monounsaturated (27.72%)
Polyunsaturated (45.54%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
6.54 g50.12 g7.66

NutrientAmount DV
Fat 149.63 g192 %
  Saturated fatty acids 37.692 g188 %
    Butanoic acid 0.822 g
    Decanoic acid 0.553 g
    Docosanoic acid 0.262 g
    Dodecanoic acid 0.384 g
    Eicosanoic acid 0.242 g
    Heptadecanoic acid 0.047 g
    Hexadecanoic acid 20.921 g
    Hexanoic acid 0.239 g
    Octadecanoic acid 8.075 g
    Octanoic acid 0.282 g
    Tetradecanoic acid 3.007 g
  Monounsaturated fatty acids 39.336 g
    Cis-hexadecenoic acid 0.025 g
    Cis-octadecenoic acid 22.571 g
    Docosenoic acid 0.013 g
    Eicosenoic acid 0.302 g
    Hexadecenoic acid 0.849 g
    Octadecenoic acid 36.916 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 64.428 g
    α-linolenic acid n-3 (ALA) 6.54 g
    Linoleic acid n-6 (LA) 50.12 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.006 g
    Octadecadienoic acid 55.34 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 7.555 g
    Trans-octadecatrienoic acid 0.497 g
  Fatty acids, total trans 0.678 g
    Fatty acids, total trans-monoenoic 0 g
    Fatty acids, total trans-polyenoic 0.678 g

Sterols
NutrientAmount DV
Cholesterol 136 mg45 %
Phytosterols 250 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.3 g
Caffeine 0 mg
Theobromine 0 mg
Trans-Octadecadienoic acid 0.18 g
Water 89.05 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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