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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sweet & salty protein crunchy cookies with peanut spread, sweet & salty by Buff Bake, LLC. 100 g431delete
Thin & crispy pretzel chips, sriracha by vinture wine company, llc100 g429delete
Broccoli & cheddar omelet cups with broccoli, cheddar & parmesan cheese, broccoli & cheddar by target stores by Target Stores100 g216delete
Soup, condensed, canned, cream of celery100 g72delete
Boneless breaded bbq chicken wings by Papa John's Salads & Produce100 g188delete
Oven baked cheese by Pasture Pride Cheese, LLC100 g393delete
Pumpkin cake roll with a sweet buttercream filling, pumpkin by The Father's Table LLC100 g376delete
Claim jumper peach cobbler, 32 oz by Conagra Brands100 g310delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2415
Calories
% Daily Value *
Total Fat 125g 160 %
   Saturated Fat 58g 290 %
Cholesterol 384mg 128 %
Sodium 3757mg 163 %
Total Carbohydrate 246g 89 %
   Dietary Fiber 11g 39 %
   Sugar 92g
Protein 88g 176 %
Vitamin D 0mcg ** 0 %
Calcium 1169mg ** 90 %
Iron 4.8mg ** 27 %
Potassium 485mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.53%Protein: 14.85%Carbs: 38.61%
Fat (46.53%)
Protein (14.85%)
Carbs (38.61%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 22 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 151 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 155 mcg
  Lycopene 0 mcg
  Retinol 9 mcg
Thiamin [Vitamin B1]0.023 mg2 %
Riboflavin [Vitamin B2]0.039 mg3 %
Niacin [Vitamin B3]0.265 mg2 %
Pantothenic acid [Vitamin B5]0.92 mg18 %
Vitamin B6 0.01 mg1 %
Vitamin B12 [Cobalamin]0.04 mcg2 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]32.1 mg36 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.39 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.39 mg
Vitamin K 17.2 mcg14 %
  Vitamin K1 [Phylloquinone]17.2 mcg
Choline 9 mg2 %

Minerals
NutrientAmount DV
Calcium 1169 mg90 %
Copper 0.11 mg12 %
Iron 4.79 mg27 %
Magnesium 5 mg1 %
Manganese 0.2 mg9 %
Phosphorus 30 mg2 %
Potassium 485 mg10 %
Selenium 1.8 mcg3 %
Sodium 3757 mg163 %
Zinc 0.12 mg1 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 98.60%
Unspecified (98.60%)
NutrientAmount DV
Protein 88.21 g176 %
  Alanine 0.048 g
  Arginine 0.047 g
  Aspartic acid 0.092 g
  Cystine 0.015 g
  Glutamic acid 0.306 g
  Glycine 0.041 g
  Histidine 0.031 g3 %
  Isoleucine 0.062 g4 %
  Leucine 0.099 g3 %
  Lysine 0.059 g2 %
  Methionine 0.024 g
  Phenylalanine 0.062 g
  Proline 0.11 g
  Serine 0.06 g
  Threonine 0.047 g3 %
  Tryptophan 0.015 g4 %
  Tyrosine 0.043 g
  Valine 0.071 g4 %
  Phenylalanine + Tyrosine 0.105 g4 %
  Methionine + Cysteine 0.039 g3 %

Carbohydrates
NutrientAmount DV
Carbohydrate 245.6 g89 %
  Fiber 10.8 g39 %
  Sugars 92.45 g
    Sugars, added 49.4 g
  Net carbs 234.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 6.00%Polyunsaturated: 12.00%
Saturated (82.00%)
Monounsaturated (6.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 125.26 g161 %
  Saturated fatty acids 57.6 g288 %
    Butanoic acid 0.05 g
    Decanoic acid 0.05 g
    Dodecanoic acid 0.04 g
    Hexadecanoic acid 0.46 g
    Hexanoic acid 0.04 g
    Octadecanoic acid 0.23 g
    Octanoic acid 0.02 g
    Tetradecanoic acid 0.16 g
  Monounsaturated fatty acids 4.13 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.05 g
    Octadecenoic acid 0.95 g
  Polyunsaturated fatty acids 8.19 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.94 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.06 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 384 mg128 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.23 g
Caffeine 0 mg
Theobromine 0 mg
Water 84.96 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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