Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Albacore solid with tuna by The Tuna Store, LLC100 g214delete
Sharp cheddar cheese by The Moran Group Incorporated100 g381delete
Cky bf tps w veg by CAMPBELL SOUP COMPANY100 g46delete
Grits, not specified as to fat, made with milk, regular or quick100 g121delete
Musztarda sarepska by Adamba Imports International100 g107delete
Wildflower raw & unfiltered honey, wildflower by Sioux Honey Association100 g286delete
Honeycrisp apple cider by Kime's Cider Mill100 g50delete
Fruit & grain bars by Wal-Mart Stores, Inc.100 g378delete
Cucumber lime energy drink by rockstar inc. by Rockstar Inc.100 g4delete
Kim & jake's, gluten-free cookies by Kim and Jake's Cakes100 g571delete
Ka-me, sliced-peeled water chestnuts by PANOS Brands LLC100 g38delete
Ring sausage by stone ridge meat & country market, inc by Stone Ridge Meat & Country Market, Inc100 g228delete
Sea berry toaster pastries, sea berry by The Kellogg Company 100 g385delete
Egg drop soup mix by The Kroger Co.100 g333delete
Bagels by Schmidt Baking Company100 g284delete
Amelia coconut biscuits by JULES DESTROOPER100 g538delete
Stuffing mix for chicken with real chicken broth, chicken by Tops Markets, LLC100 g393delete
Soy chicken salad by Salads Galore100 g253delete
Enchilada sauce by teasdale foods, inc. by Teasdale Foods, Inc.100 g42delete
Annie chun's, korean sweet & spicy hot pepper paste by Annie Chun's, Inc.100 g200delete
Lehi valley trading co., natural fruity taffy by lehi valley trading company, inc. by Lehi Valley Trading Company, Inc.100 g400delete
Barbecue crisp & thins potato and wheat chips, barbecue by Nabisco Biscuit Company100 g433delete
Banquet homestyle bakes sausage biscuit gravy, 28.1 oz by Conagra Brands100 g196delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion5881
Calories
% Daily Value *
Total Fat 202g 259 %
   Saturated Fat 92g ** 460 %
Cholesterol 292mg ** 97 %
Sodium 14577mg 634 %
Total Carbohydrate 840g 305 %
   Dietary Fiber 40g ** 143 %
   Sugar 367g
Protein 147g 294 %
Vitamin D 1.1mcg ** 6 %
Calcium 1854mg ** 143 %
Iron 29mg ** 161 %
Potassium 3646mg ** 78 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 32.32%Protein: 10.10%Carbs: 57.58%
Fat (32.32%)
Protein (10.10%)
Carbs (57.58%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 74 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 11 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1 mcg
  Lycopene 0 mcg
  Retinol 73 mcg
Thiamin [Vitamin B1]1.211 mg101 %
Riboflavin [Vitamin B2]1.779 mg137 %
Niacin [Vitamin B3]27.818 mg174 %
Pantothenic acid [Vitamin B5]4.167 mg83 %
Vitamin B6 6.351 mg374 %
Vitamin B12 [Cobalamin]19.25 mcg802 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]30 mcg8 %
  Folate, food 5 mcg
  Folic acid 40 mcg
Vitamin C [Ascorbic acid]8.4 mg9 %
Vitamin D 1.1 mcg6 %
Vitamin E (alpha-tocopherol) 0.24 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.24 mg
Vitamin K 1.1 mcg1 %
  Vitamin K1 [Phylloquinone]1.1 mcg
Choline 19.6 mg4 %

Minerals
NutrientAmount DV
Calcium 1854 mg143 %
Copper 0.01 mg1 %
Iron 29.28 mg163 %
Magnesium 40 mg10 %
Phosphorus 227 mg18 %
Potassium 3646 mg78 %
Selenium 4.5 mcg8 %
Sodium 14577 mg634 %
Zinc 4.59 mg42 %

Proteins and Amino acids
NutrientAmount DV
Protein 147.05 g294 %

Carbohydrates
NutrientAmount DV
Carbohydrate 839.62 g305 %
  Fiber 40.1 g143 %
  Sugars 366.52 g
    Sugars, added 37.9 g
  Net carbs 799.52 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 13.00%Polyunsaturated: 11.00%
Saturated (76.00%)
Monounsaturated (13.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 202.38 g259 %
  Saturated fatty acids 91.845 g459 %
    Butanoic acid 0.083 g
    Decanoic acid 0.084 g
    Dodecanoic acid 0.094 g
    Hexadecanoic acid 0.913 g
    Hexanoic acid 0.058 g
    Octadecanoic acid 0.367 g
    Octanoic acid 0.037 g
    Tetradecanoic acid 0.284 g
  Monounsaturated fatty acids 15.989 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.005 g
    Hexadecenoic acid 0.042 g
    Octadecenoic acid 0.931 g
  Polyunsaturated fatty acids 13.234 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic acid 0.428 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.036 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 292 mg97 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 73.53 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved