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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Skin on wild caught snapper portions by meijer, inc. by Meijer, Inc.100 g100delete
Hazelnut coffee creamer, hazelnut by smart & final iris corporation by Smart & Final Iris Corporation100 g233delete
Lindt, strawberry and cream white chocolate truffles by Lindt & Sprungli (Schweiz) AG100 g605delete
Lindt, lindor, assorted chocolate truffles by Lindt & Sprungli (Schweiz) AG100 g639delete
Yogurt drizzled bar, cranberry cashew by 7-Eleven, Inc.100 g450delete
Totinos party pizza crsp crst pizza lmtd edtn by GENERAL MILLS SALES INC.100 g225delete
San marzano bloody mary by freshbev llc by FRESHBEV LLC 100 g33delete
Iberia, premium pink beans by Iberia Foods Corporation100 g92delete
Calorie free sweetener packets by community coffee company, llc. by Community Coffee Company, LLC.100 g0delete
Cottage cheese by ahold usa, inc. by Ahold USA, Inc. 100 g71delete
Curry powder by Mojave Foods Corporation100 g0delete
Wellsley farms, roasted and salted pistachios by BJ's Wholesale Club / Corporate Brands100 g567delete
Mackerel in brine by Transnational Foods, Inc.100 g161delete
Sparkling botanical beverage by Kristian Regale, Inc.100 g40delete
Pumpkin caramel chiffon pie, pumpkin caramel chiffon by Meijer, Inc.100 g214delete
Dutch farms, feta cheese crumbles by Dutch Farms Inc.100 g286delete
Hydrate tart cherry juice with coconut water and vitamin b complex, hydrate by cheribundi, inc. by Cheribundi, Inc.100 g38delete
Ancient grains farro wheat by The Kroger Co.100 g311delete
Wilton, decorator preferred fondant, vanilla by Wilton Enterprises Inc100 g400delete
Ultimate petite mixed vegetables petite peas, early harvest petite corn, petite green beans, julienne carrots by california & washington co. by California & Washington Co.100 g71delete
Shell-on raw wild patagonian pink shrimp by aqua star, inc. by Aqua Star, Inc.100 g62delete
Graham crackers, honey by Tops Markets, LLC100 g355delete
Cascadian farm organic harvest berry chewy granola bar by GENERAL MILLS SALES INC.100 g371delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion5324
Calories
% Daily Value *
Total Fat 256g 328 %
   Saturated Fat 119g ** 595 %
Cholesterol 392mg ** 131 %
Sodium 8059mg 350 %
Total Carbohydrate 735g 267 %
   Dietary Fiber 45g ** 161 %
   Sugar 457g **
Protein 170g 340 %
Calcium 1785mg ** 137 %
Iron 22mg ** 122 %
Potassium 2516mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 12.00%Carbs: 48.00%
Fat (40.00%)
Protein (12.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.667 mg51 %
Niacin [Vitamin B3]7.917 mg49 %
Pantothenic acid [Vitamin B5]2.5 mg50 %
Vitamin B6 2.125 mg125 %
Vitamin B12 [Cobalamin]1.42 mcg59 %
Vitamin C [Ascorbic acid]13.2 mg15 %
Biotin [Vitamin B7]15 mcg50 %

Minerals
NutrientAmount DV
Calcium 1785 mg137 %
Copper 1.33 mg148 %
Iron 21.7 mg121 %
Magnesium 133 mg32 %
Manganese 1 mg43 %
Phosphorus 500 mg40 %
Potassium 2516 mg54 %
Sodium 8059 mg350 %

Proteins and Amino acids
NutrientAmount DV
Protein 170.15 g340 %

Carbohydrates
NutrientAmount DV
Carbohydrate 734.94 g267 %
  Fiber 44.9 g160 %
  Sugars 456.74 g
    Sugars, added 70.2 g
  Net carbs 690.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.74%Monounsaturated: 15.15%Polyunsaturated: 11.11%
Saturated (73.74%)
Monounsaturated (15.15%)
Polyunsaturated (11.11%)
NutrientAmount DV
Fat 256.42 g329 %
  Saturated fatty acids 118.78 g594 %
  Monounsaturated fatty acids 24.94 g
  Polyunsaturated fatty acids 18.17 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 392 mg131 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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