Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sour watermelon flavored chewy candy melon logs, sour watermelon by candy people, llc by Candy People, LLC100 g375delete
Bush's kidney beans in a mild chili sauce 16 oz by bush brothers & company by Bush Brothers & Company100 g96delete
Pepperidge farm crackers by PEPPERIDGE FARM100 g467delete
The jelly bean planet, red nosed rudolphs by GS1 Ireland100 g375delete
Fig spread, fig by The Virginia Chutney Co LLC100 g235delete
Chicken tikka street wrap, chicken by aem food and beverage, inc by AEM Food and Beverage, Inc100 g149delete
100% pure pumpkin by glencourt inc. by Glencourt Inc.100 g33delete
Pepperidge farm crackers by Pepperidge Farm Inc.100 g467delete
Strawberry kids real food yo! bars, strawberry by bearded brothers llc by Bearded Brothers LLC100 g333delete
Traditional club soda by Schnuck Markets, Inc.100 g0delete
Chicken or turkey vegetable soup with noodles, canned or ready-to-serve, chunky style, stew type100 g71delete
Extra virgin olive oil by bella foods by Bella Foods100 g800delete
Pasta roni chicken fettuccine pasta 4.7 ounce box by QTG100 g338delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3739
Calories
% Daily Value *
Total Fat 150g ** 192 %
   Saturated Fat 29g ** 145 %
Cholesterol 52mg ** 17 %
Sodium 4438mg ** 193 %
Total Carbohydrate 545g ** 198 %
   Dietary Fiber 40g ** 143 %
   Sugar 239g **
Protein 63g ** 126 %
Vitamin D 0mcg ** 0 %
Calcium 360mg ** 28 %
Iron 19mg ** 106 %
Potassium 1735mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 37.00%Protein: 7.00%Carbs: 56.00%
Fat (37.00%)
Protein (7.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 27 mcg3 %
  Carotene, alpha 104 mcg
  Carotene, beta 249 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 56 mcg
  Lycopene 73 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]1.034 mg86 %
Riboflavin [Vitamin B2]1.437 mg111 %
Niacin [Vitamin B3]18.02 mg113 %
Vitamin B6 0.02 mg1 %
Vitamin B12 [Cobalamin]0.1 mcg4 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]33.5 mg37 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.13 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.13 mg
Vitamin K 2.5 mcg2 %
  Vitamin K1 [Phylloquinone]2.5 mcg
Choline 7.5 mg1 %

Minerals
NutrientAmount DV
Calcium 360 mg28 %
Copper 0.1 mg11 %
Iron 19.36 mg108 %
Magnesium 3 mg1 %
Phosphorus 45 mg4 %
Potassium 1735 mg37 %
Selenium 2.5 mcg5 %
Sodium 4438 mg193 %
Zinc 0.4 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 63 g126 %

Carbohydrates
NutrientAmount DV
Carbohydrate 544.87 g198 %
  Fiber 39.5 g141 %
  Sugars 239.19 g
    Sugars, added 1.4 g
  Net carbs 505.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 21.00%Monounsaturated: 64.00%Polyunsaturated: 15.00%
Saturated (21.00%)
Monounsaturated (64.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 150.38 g193 %
  Saturated fatty acids 28.93 g145 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.57 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.16 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.02 g
  Monounsaturated fatty acids 87.85 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.03 g
    Hexadecenoic acid 0.15 g
    Octadecenoic acid 0.99 g
  Polyunsaturated fatty acids 20.54 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.52 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.03 g
  Fatty acids, total trans 2.95 g

Sterols
NutrientAmount DV
Cholesterol 52 mg17 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 84.12 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved