Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Meijer, cut green beans by Meijer, Inc.100 g17delete
Finely shredded cheddar jack a blend of cheddar & monterey jack cheeses, cheddar jack by Safeway, Inc.100 g393delete
Field day, organic fruit & nut bar, almond & quinoa by United Natural Foods, Inc.100 g400delete
Smoothie, strawberry explosion by Danone US, LLC100 g65delete
Artificially flavored soda, grape by Hy-Vee, Inc.100 g56delete
Fennel & citrus dry salame, fennel & citrus by new england charcuterie by New England Charcuterie100 g321delete
White & wild rice, enriched parboiled long grain and whole grain wile rice by HINODE100 g356delete
100% whole grain oats quick 1-minute oats by The Quaker Oats Company100 g375delete
Inka crops, seeds & nuts, native corn by Original Steals N Deals Inc.100 g464delete
Tortilla chips by Ahold Usa, Inc.100 g500delete
Genoa italian-style salami flavored with wine, ground white pepper and garlic powder, ground white pepper by Supervalu, Inc.100 g321delete
Quaker chewy chocolate chip granola bars 24 pack by QTG100 g417delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3685
Calories
% Daily Value *
Total Fat 163g 209 %
   Saturated Fat 55g ** 275 %
Cholesterol 290mg ** 97 %
Sodium 5571mg 242 %
Total Carbohydrate 452g 164 %
   Dietary Fiber 40g ** 143 %
   Sugar 88g
Protein 132g 264 %
Calcium 1417mg ** 109 %
Iron 16mg ** 89 %
Potassium 1482mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 40.40%Protein: 14.14%Carbs: 45.45%
Fat (40.40%)
Protein (14.14%)
Carbs (45.45%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Niacin [Vitamin B3]4.444 mg28 %
Folate, DFE [Vitamin B9]342 mcg86 %
Vitamin C [Ascorbic acid]3 mg3 %

Minerals
NutrientAmount DV
Calcium 1417 mg109 %
Iron 15.86 mg88 %
Magnesium 149 mg35 %
Phosphorus 325 mg26 %
Potassium 1482 mg32 %
Sodium 5571 mg242 %

Proteins and Amino acids
NutrientAmount DV
Protein 131.63 g263 %

Carbohydrates
NutrientAmount DV
Carbohydrate 451.58 g164 %
  Fiber 39.9 g142 %
  Sugars 87.89 g
    Sugars, added 3.6 g
  Net carbs 411.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.20%Monounsaturated: 9.90%Polyunsaturated: 9.90%
Saturated (80.20%)
Monounsaturated (9.90%)
Polyunsaturated (9.90%)
NutrientAmount DV
Fat 162.62 g208 %
  Saturated fatty acids 55.18 g276 %
  Monounsaturated fatty acids 6.67 g
  Polyunsaturated fatty acids 6.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 290 mg97 %

Other
NutrientAmount DV
Fiber, soluble 5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved