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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fannie may, dark chocolate almonds by Fannie May Confections, Inc.100 g525delete
Cookie with coffee by Apwp Inc.100 g484delete
Sardines in olive oil by topline automotive engineering, inc by Topline Automotive Engineering, Inc100 g200delete
Grasshopper100 g285delete
Salt & pepper beef jerky, salt & pepper by Werner Gourmet Meat Snacks, Inc.100 g304delete
Fettuccine no. 9, whole wheat pasta by George DeLallo Co., Inc.100 g375delete
Spice drops candies by palmer candy company by Palmer Candy Company100 g333delete
Horseradish cheese slices by dutch farms inc. by Dutch Farms Inc.100 g381delete
Seeded rye bread by ahold usa, inc. by Ahold USA, Inc. 100 g281delete
Chicken, bnls/skls, raw farm pantry top shelf natural 4 oz. fillet, gluten free by brakebush brothers by Brakebush Brothers100 g100delete
Kale & spinach multi-grain chips, kale & spinach by meijer, inc. by Meijer, Inc.100 g500delete
Black-eyed peas by giant eagle, inc. by Giant Eagle, Inc.100 g343delete
Mushrooms by ahold usa, inc. by Ahold USA, Inc. 100 g22delete
Gonzalez, vegetable oil by Northgate Gonzalez, Inc.100 g857delete
Duplex sandwich creme cookies, duplex by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g472delete
Autumn mix candy by Ferrara Candy Company100 g366delete
Philly cheesesteak sub by Wal-Mart Stores, Inc.100 g207delete
100% whole grain gluten free sub rolls, 100% whole grain by flowers foods, inc. by Flowers Foods, Inc.100 g264delete
Nabisco honey maid graham crackers low fat1x14.4 oz by Mondelez Int. US (0074819091009)100 g400delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion6699
Calories
% Daily Value *
Total Fat 287g 368 %
   Saturated Fat 79g 395 %
Cholesterol 431mg 144 %
Sodium 8441mg 367 %
Total Carbohydrate 823g ** 299 %
   Dietary Fiber 60g ** 214 %
   Sugar 304g
Protein 227g 454 %
Vitamin D 0mcg ** 0 %
Calcium 1728mg ** 133 %
Iron 37mg ** 206 %
Potassium 2379mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 14.00%Carbs: 46.00%Alcohol: 1.00%
Fat (39.00%)
Protein (14.00%)
Carbs (46.00%)
Alcohol (1.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 30 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 7 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 29 mcg
Thiamin [Vitamin B1]0.011 mg1 %
Riboflavin [Vitamin B2]0.282 mg22 %
Niacin [Vitamin B3]6.468 mg40 %
Vitamin B6 0.015 mg1 %
Vitamin B12 [Cobalamin]0.06 mcg2 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]64.6 mg72 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.08 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.08 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 6 mg1 %

Minerals
NutrientAmount DV
Calcium 1728 mg133 %
Copper 0.04 mg4 %
Iron 36.6 mg203 %
Magnesium 4 mg1 %
Phosphorus 31 mg2 %
Potassium 2379 mg51 %
Selenium 1.3 mcg2 %
Sodium 8441 mg367 %
Zinc 0.14 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 226.81 g454 %

Carbohydrates
NutrientAmount DV
Carbohydrate 823.15 g299 %
  Fiber 59.6 g213 %
  Sugars 304.21 g
    Sugars, added 40.3 g
  Net carbs 763.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 45.00%Monounsaturated: 18.00%Polyunsaturated: 37.00%
Saturated (45.00%)
Monounsaturated (18.00%)
Polyunsaturated (37.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 286.67 g368 %
  Saturated fatty acids 78.956 g395 %
    Butanoic acid 0.075 g
    Decanoic acid 0.092 g
    Dodecanoic acid 0.107 g
    Hexadecanoic acid 1.009 g
    Hexanoic acid 0.062 g
    Octadecanoic acid 0.38 g
    Octanoic acid 0.039 g
    Tetradecanoic acid 0.35 g
  Monounsaturated fatty acids 30.845 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.006 g
    Hexadecenoic acid 0.075 g
    Octadecenoic acid 0.898 g
  Polyunsaturated fatty acids 65.283 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.005 g
    Octadecadienoic acid 0.196 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.053 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 431 mg144 %

Other
NutrientAmount DV
Alcohol, ethyl 17.8 g
Caffeine 9 mg
Theobromine 0 mg
Water 45.19 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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