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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Soup, condensed, canned, tomato100 g66delete
Bread, oat & nuts by Safeway, Inc.100 g256delete
Goose, raw, liver100 g133delete
Spreadable cheese wedges by Bel Brands USA Inc.100 g167delete
Wesson vegetable oil display 5 qt by richardson oilseed products (us) limited by Richardson Oilseed Products (US) Limited100 g867delete
Gingerbread cottage kit by Walgreens Co.100 g400delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion1889
Calories
% Daily Value *
Total Fat 120g 154 %
   Saturated Fat 26g 130 %
Cholesterol 539mg 180 %
Sodium 2019mg 88 %
Total Carbohydrate 144g 52 %
   Dietary Fiber 6.7g 24 %
   Sugar 51g **
Protein 43g 86 %
Vitamin D 0mcg ** 0 %
Calcium 734mg 56 %
Iron 37mg 206 %
Potassium 925mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 60.00%Protein: 10.00%Carbs: 30.00%
Fat (60.00%)
Protein (10.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 9329 mcg1037 %
  Carotene, alpha 0 mcg
  Carotene, beta 235 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 90 mcg
  Lycopene 10920 mcg
  Retinol 9309 mcg
Thiamin [Vitamin B1]0.604 mg50 %
Riboflavin [Vitamin B2]1.372 mg106 %
Niacin [Vitamin B3]12.009 mg75 %
Pantothenic acid [Vitamin B5]6.184 mg124 %
Vitamin B6 0.846 mg50 %
Vitamin B12 [Cobalamin]54 mcg2250 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]738 mcg184 %
  Folate, food 738 mcg
  Folic acid 35 mcg
Vitamin C [Ascorbic acid]17.4 mg19 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.34 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.34 mg
Vitamin K 3.2 mcg3 %
  Vitamin K1 [Phylloquinone]3.2 mcg
Choline 12.8 mg2 %

Minerals
NutrientAmount DV
Calcium 734 mg56 %
Copper 7.57 mg841 %
Iron 37.24 mg207 %
Magnesium 38 mg9 %
Manganese 0.138 mg6 %
Phosphorus 292 mg23 %
Potassium 925 mg20 %
Selenium 71.1 mcg129 %
Sodium 2019 mg88 %
Zinc 3.25 mg30 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.20%Arginine: 2.30%Aspartic acid: 3.60%Cystine: 0.50%Glutamic acid: 4.90%Glycine: 2.20%Histidine: 1.00%Isoleucine: 2.00%Leucine: 3.40%Lysine: 2.90%Methionine: 0.90%Phenylalanine: 1.90%Proline: 1.90%Serine: 1.60%Threonine: 1.70%Tryptophan: 0.50%Tyrosine: 1.30%Valine: 2.40%Unspecified: 62.80%
Alanine (2.20%)
Arginine (2.30%)
Aspartic acid (3.60%)
Cystine (0.50%)
Glutamic acid (4.90%)
Glycine (2.20%)
Histidine (1.00%)
Isoleucine (2.00%)
Leucine (3.40%)
Lysine (2.90%)
Methionine (0.90%)
Phenylalanine (1.90%)
Proline (1.90%)
Serine (1.60%)
Threonine (1.70%)
Tryptophan (0.50%)
Tyrosine (1.30%)
Valine (2.40%)
Unspecified (62.80%)
NutrientAmount DV
Protein 43.32 g87 %
  Alanine 0.951 g
  Arginine 1.003 g
  Aspartic acid 1.556 g
  Cystine 0.22 g
  Glutamic acid 2.121 g
  Glycine 0.951 g
  Histidine 0.435 g38 %
  Isoleucine 0.87 g56 %
  Leucine 1.477 g43 %
  Lysine 1.239 g40 %
  Methionine 0.388 g
  Phenylalanine 0.815 g
  Proline 0.812 g
  Serine 0.705 g
  Threonine 0.728 g45 %
  Tryptophan 0.23 g56 %
  Tyrosine 0.576 g
  Valine 1.032 g53 %
  Phenylalanine + Tyrosine 1.391 g52 %
  Methionine + Cysteine 0.608 g39 %

Carbohydrates
NutrientAmount DV
Carbohydrate 143.82 g52 %
  Fiber 6.7 g24 %
  Sugars 50.97 g
    Sugars, added 38 g
  Net carbs 137.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 25.74%Monounsaturated: 20.79%Polyunsaturated: 53.47%
Saturated (25.74%)
Monounsaturated (20.79%)
Polyunsaturated (53.47%)
NutrientAmount DV
Fat 119.84 g154 %
  Saturated fatty acids 25.725 g129 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.88 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.783 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.021 g
  Monounsaturated fatty acids 20.946 g
    Docosenoic acid 0.016 g
    Eicosenoic acid 0.038 g
    Hexadecenoic acid 0.074 g
    Octadecenoic acid 0.819 g
  Polyunsaturated fatty acids 53.747 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.07 g
    Octadecadienoic acid 0.312 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.035 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 539 mg180 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.34 g
Caffeine 0 mg
Theobromine 0 mg
Water 152.57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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