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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lemo o made cold brew lemonade, lemo o made by MADE COFFEE100 g17delete
Creme caramel flan, creme caramel by Land O'Lakes, Inc.100 g133delete
Bar-b-q sauce with pulled pork by JTM Provisions Company, Inc.100 g167delete
Ranch dip mix by Brookshire Grocery Company100 g278delete
Winn dixie, dressing & marinade, zesty italian by Winn-Dixie Stores, Inc.100 g233delete
Chai spice zero-calorie liquid sweetener, chai spice by now health group inc. by Now Health Group Inc.100 g0delete
Strawberries n' creme flavored pastel, strawberry by Russell Stover Candies Inc.100 g571delete
Dipped ice cream sandwiches by Dreyer's Grand Ice Cream Inc.100 g365delete
Paleta elote lolipop-corn by la fiesta food products inc. by La Fiesta Food Products Inc.100 g376delete
Organic superfood cacao drink, semi-sweet by RAU LLC100 g34delete
Zero-calorie electrolyte sport beverage by The Quaker Oats Co./gatorade-Van Camp100 g0delete
100/150 ckd p&d shrimp by Beaver Street Fisheries Inc.100 g119delete
Bratwurst by continental sausage, inc. by Continental Sausage, Inc.100 g239delete
Buffalo-style chicken, buffalo-style by cal chefs, llc by Cal Chefs, LLC100 g129delete
Spaghetti by iga, inc. by Iga, Inc.100 g357delete
Carbonated soft drink, grape by ctc food international inc. by CTC Food International Inc.100 g35delete
Caribbear honey by Miel De Abeja El Cafetal100 g286delete
Breaded butterfly shrimp by yelin enterprise co., ltd. by Yelin Enterprise Co., Ltd.100 g235delete
Vanilla keto meal powder, vanilla by ketologic, llc by Ketologic, LLC100 g581delete
Old bay, seasoning by Baltimore Spice Co100 g0delete
Mushroom and green onion topped with white, portabella & crimini mushrooms, mozzarella cheese, green onions and basil over creamy garlic flavored sauce crispy thin crust pizza by Nestle USA Inc.100 g179delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion4334
Calories
% Daily Value *
Total Fat 172g 221 %
   Saturated Fat 102g ** 510 %
Cholesterol 535mg ** 178 %
Sodium 41460mg 1803 %
Total Carbohydrate 550g ** 200 %
   Dietary Fiber 19g ** 68 %
   Sugar 312g **
Protein 138g 276 %
Calcium 1133mg ** 87 %
Iron 11mg ** 61 %
Potassium 934mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 13.00%Carbs: 50.00%
Fat (37.00%)
Protein (13.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.234 mg95 %
Niacin [Vitamin B3]16.631 mg104 %
Pantothenic acid [Vitamin B5]4.939 mg99 %
Vitamin B6 1.127 mg66 %
Vitamin B12 [Cobalamin]2.45 mcg102 %
Folate, DFE
  Folic acid 147 mcg
Vitamin C [Ascorbic acid]65.6 mg73 %
Biotin [Vitamin B7]19 mcg63 %

Minerals
NutrientAmount DV
Calcium 1133 mg87 %
Chlorine 814 mg35 %
Copper 0.7 mg78 %
Iodine 100 mcg67 %
Iron 11.34 mg63 %
Magnesium 258 mg61 %
Phosphorus 100 mg8 %
Potassium 934 mg20 %
Sodium 41460 mg1803 %
Zinc 7.91 mg72 %

Proteins and Amino acids
NutrientAmount DV
Protein 138.44 g277 %

Carbohydrates
NutrientAmount DV
Carbohydrate 549.94 g200 %
  Fiber 18.5 g66 %
  Sugars 312.43 g
    Sugars, added 71.1 g
  Sugar alcohols 8 g
  Net carbs 527.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 172.32 g221 %
  Saturated fatty acids 101.72 g509 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 535 mg178 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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