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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Moonshine bbq sauce by Ahold USA, Inc.100 g133delete
Chocolate fudge brownie, chocolate fudge by Healthsmart Foods Inc. 2 scoops150delete
Grated parmesan cheese by Supervalu, Inc.1 tbsp20delete
Nut & fruit bar by INIT1 bar180delete
Tazah, bread sticks by Karabetian Import & Export100 g47delete
Apples, almonds & cheese by Taylor Fresh Foods, Inc.100 g160delete
Dirty chai butter coffee, dirty chai by Artisanal Blue Northern Foods, LLC100 g3000delete
Ethnic gourmet, chicken tikka masala by monotecnics inc. by Monotecnics Inc.100 g122delete
Honey, clover by bostonia beverage by Bostonia Beverage1 tbsp60delete
Gonzalez, apple juice by Northgate Gonzalez, Inc.100 g46delete
Sweet's, cinnamon hearts by Sweet Candy Company100 g359delete
Fritos regular 10.25z by Pepsico Inc.100 g571delete
Steak sauce by BRANDLESS1 tbsp15delete
Sugar free ketchup by probst's preserves by Probst's Preserves1 tbsp15delete
Sharp cheddar cheese, sharp cheddar by Rumiano Cheese Co.1 onz110delete
Strawberry preserves, strawberry by Hy-Vee, Inc.1 tbsp50delete
Cobblestone bread co., toasted onion rolls by Flowers Foods, Inc.3 onz240delete
Organic chicken, kale & white bean soup by Blount's1 cup130delete
Pasteurized process cheese spread with gruyere, gruyere by Emmi Schweiz AG1 wedge70delete
Almond coconut caffeinated nut butter, almond coconut by New Grounds Food, Inc.100 g607delete
Chili with beans by Pinnacle Foods Group LLC1 cup260delete
Sherwood, truffles, milk chocolate by Midwood Distributors Inc.100 g546delete
Super green mole by TELOLOAPAN2 tbsp160delete
Protein bar, dark chocolate salted caramel nut by Caveman Foods 1 bar190delete
Hand select cheddar by Somerdale International Ltd.1 onz115delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion7356
Calories
% Daily Value *
Total Fat 393g 504 %
   Saturated Fat 188g ** 940 %
Cholesterol 718mg ** 239 %
Sodium 5898mg 256 %
Total Carbohydrate 826g 300 %
   Dietary Fiber 50g ** 179 %
   Sugar 452g
Protein 249g 498 %
Calcium 2513mg ** 193 %
Iron 21mg ** 117 %
Potassium 290mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 46.00%Protein: 13.00%Carbs: 41.00%
Fat (46.00%)
Protein (13.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1900.30 g

Vitamins
NutrientAmount DV
Vitamin B6 0.143 mg8 %
Vitamin C [Ascorbic acid]31.2 mg35 %

Minerals
NutrientAmount DV
Calcium 2512.72 mg193 %
Iron 20.65 mg115 %
Magnesium 57 mg14 %
Phosphorus 143 mg11 %
Potassium 290 mg6 %
Sodium 5898.35 mg256 %

Proteins and Amino acids
NutrientAmount DV
Protein 248.51 g497 %

Carbohydrates
NutrientAmount DV
Carbohydrate 826.22 g300 %
  Fiber 50.25 g179 %
  Sugars 451.64 g
    Sugars, added 2.01 g
  Sugar alcohols 2 g
  Net carbs 774.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 4.00%Polyunsaturated: 11.00%
Saturated (85.00%)
Monounsaturated (4.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 393.195 g504 %
  Saturated fatty acids 188.066 g940 %
  Monounsaturated fatty acids 9.933 g
  Polyunsaturated fatty acids 23.428 g
  Fatty acids, total trans 5.18 g

Sterols
NutrientAmount DV
Cholesterol 717.55 mg239 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 4 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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