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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pamana, mung bean porridge with coconut milk by Fortune Commercial Corp100 g320delete
Chiseled chocolate protein shake, chocolate by ross products division by Ross Products Division100 g44delete
Natilla sugar cane custard, natilla by goya foods, inc. by Goya Foods, Inc. 100 g124delete
Tapioca pudding by reynaldo's mexican food manufacturer inc. by Reynaldo's Mexican Food Manufacturer Inc.100 g97delete
Italian-style classic meatballs by Weis Markets, Inc.100 g259delete
Stevia & monk fruit sweetener with golden turmeric packets, stevia & monk fruit by Dr. Desai Soap LLC100 g0delete
Musselman's, apple sauce, sour raspberry by Knouse Foods, Inc/musselman Dv100 g50delete
Distilled white vinegar by FREEDOM'S CHOICE100 g0delete
No- bake cookies, peanut butter fudge by kingston marketing co by Kingston Marketing Co100 g429delete
Razzleberry fruit & yogurt blend, razzleberry by nurture, inc. by Nurture, Inc.100 g100delete
Pet tarantula gummi candy by jelly belly candy company by Jelly Belly Candy Company100 g302delete
Cake bite cookies by Target Stores100 g429delete
Boar's head, robust italian chicken sausage by Boar's Head Provision Co., Inc.100 g179delete
Nice!, animal crackers by Walgreens Co.100 g393delete
Paleostix beef sticks by STEVE'S PALEGOODS100 g143delete
Dessert cups sponge cake, dessert cups by whole foods market, inc. by Whole Foods Market, Inc.100 g267delete
Day at the stadium peanuts, potato chips, beer brittle by Rainbow Games Inc100 g483delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3619
Calories
% Daily Value *
Total Fat 139g 178 %
   Saturated Fat 50g ** 250 %
Cholesterol 330mg ** 110 %
Sodium 3534mg 154 %
Total Carbohydrate 557g 203 %
   Dietary Fiber 23g ** 82 %
   Sugar 309g **
Protein 117g 234 %
Calcium 617mg ** 47 %
Iron 15mg ** 83 %
Potassium 931mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.32%Protein: 12.12%Carbs: 55.56%
Fat (32.32%)
Protein (12.12%)
Carbs (55.56%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]161.4 mg179 %

Minerals
NutrientAmount DV
Calcium 617 mg47 %
Iron 15.28 mg85 %
Phosphorus 81 mg6 %
Potassium 931 mg20 %
Sodium 3534 mg154 %

Proteins and Amino acids
NutrientAmount DV
Protein 117.33 g235 %

Carbohydrates
NutrientAmount DV
Carbohydrate 556.53 g202 %
  Fiber 23.1 g82 %
  Sugars 308.6 g
    Sugars, added 93.1 g
  Net carbs 533.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 8.00%Polyunsaturated: 4.00%
Saturated (88.00%)
Monounsaturated (8.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 138.51 g178 %
  Saturated fatty acids 50.21 g251 %
  Monounsaturated fatty acids 4.76 g
  Polyunsaturated fatty acids 2.38 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 330 mg110 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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