Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Utz, mini twist pretzels by utz quality foods, llc by UTZ Quality Foods, LLC100 g393delete
Three cheese mushroom risotto, three cheese mushroom by Pinnacle Foods Group LLC100 g169delete
Omega-3 with walnuts, dried sweetened cranberries, pepitas, almonds & pecans trail mix, walnuts, dried sweetened cranberries, pepitas, almonds & pecans by Wal-Mart Stores, Inc.100 g560delete
Restaurant style salsa, restaurant style by Target Stores100 g33delete
Life savers, big ring gummies candy, wild berries, wild berries by wm. wrigley jr. company by Wm. Wrigley Jr. Company100 g351delete
Seeded soft rye bread by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g267delete
Centrella, cut golden wax beans by Central Grocers Co-Op, Inc.100 g17delete
Candy, red & green jelly wreaths by supervalu, inc. by Supervalu, Inc.100 g333delete
Blue raspberry sugar free drink mix, blue raspberry by The Jel Sert Company100 g167delete
Light apple sauce, light by Weis Markets, Inc.100 g44delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2334
Calories
% Daily Value *
Total Fat 61g ** 78 %
   Saturated Fat 10g ** 50 %
Cholesterol 27mg ** 9 %
Sodium 3025mg ** 132 %
Total Carbohydrate 404g 147 %
   Dietary Fiber 19g ** 68 %
   Sugar 173g **
Protein 44g 88 %
Calcium 293mg ** 23 %
Iron 9.8mg ** 54 %
Potassium 4678mg ** 100 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 24.00%Protein: 8.00%Carbs: 68.00%
Fat (24.00%)
Protein (8.00%)
Carbs (68.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.333 mg26 %
Niacin [Vitamin B3]4.333 mg27 %
Folate, DFE
  Folic acid 100 mcg
Vitamin C [Ascorbic acid]3 mg3 %

Minerals
NutrientAmount DV
Calcium 293 mg23 %
Iron 9.84 mg55 %
Potassium 4678 mg100 %
Sodium 3025 mg132 %

Proteins and Amino acids
NutrientAmount DV
Protein 44.16 g88 %

Carbohydrates
NutrientAmount DV
Carbohydrate 403.63 g147 %
  Fiber 19.2 g69 %
  Sugars 172.66 g
    Sugars, added 79.3 g
  Net carbs 384.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 21.00%Monounsaturated: 33.00%Polyunsaturated: 46.00%
Saturated (21.00%)
Monounsaturated (33.00%)
Polyunsaturated (46.00%)
NutrientAmount DV
Fat 60.93 g78 %
  Saturated fatty acids 10.1 g50 %
  Monounsaturated fatty acids 16 g
  Polyunsaturated fatty acids 22 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 27 mg9 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved