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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Beef, raw, all grades, trimmed to 0" fat, separable lean and fat, America's Beef Roast, boneless, chuck eye roast100 g180delete
Basil stir-in paste, basil by SIMPLY NATURE100 g250delete
Buttermint cream by Hospitality Mints LLC.100 g429delete
Fish, pompano, grilled100 g228delete
Heat peanuts, heat by nabisco food company by Nabisco Food Company100 g592delete
Gluten-free cinnamon raisin sandwich bread, cinnamon raisin by The Hain Celestial Group, Inc.100 g270delete
Lobster quinoa bites by lily bleu by Lily Bleu 100 g247delete
Tacoma boys, raspberry walnut dressing by S. F. Firehouse Station 1 Inc100 g67delete
Brown gravy mix, brown gravy mix by B&G Foods North America, Inc. 100 g333delete
Gluten-free 6"" tortillas by Wal-Mart Stores, Inc.100 g314delete
Holiday jelly beans flavored candy, holiday jelly beans by fourstar group usa inc. by Fourstar Group USA Inc.100 g364delete
Niagara chocolates, milk chocolate in-line skate by SweetWorks Confections, LLC100 g550delete
Assorted chocolate truffles by lindt & sprungli (schweiz) ag by Lindt & Sprungli (Schweiz) AG100 g639delete
Pad thai rice noodles fresh flat and narrow rice noodles. great with any nona lim broth or in a stir-fry., pad thai by Cook! SF100 g181delete
Eggless scramble breakfast pockets by Pinnacle Foods Group LLC100 g200delete
Salted gourmet popcorn, salted by Popcornopolis LLC100 g464delete
100% natural broth chicken, chicken by Campbell Soup Company100 g4delete
Fudgy mocha latte caffeinated energy bar, fudgy mocha latte by new grounds food, inc. by New Grounds Food, Inc.100 g400delete
Super blow pop by charms company by Charms Company100 g344delete
Dooblz bubble monsters gummy candy by keep kids alive drive 25 by Keep Kids Alive Drive 25100 g327delete
Korma mild & creamy curry sauce by Seeds Of Change Incorporated100 g153delete
Head cabbage kim chee by Hawaii Associated Wholesale100 g18delete
Carnitas bowl by flagship food group north america llc by Flagship Food Group North America LLC100 g136delete
Dutch caramel & vanilla european snack wafels, dutch caramel & vanilla by rip van, inc by Rip Van, Inc100 g364delete
Salted butter, salted by Challenge Dairy Products Inc.100 g714delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion7768
Calories
% Daily Value *
Total Fat 384g ** 492 %
   Saturated Fat 176g ** 880 %
Cholesterol 491mg ** 164 %
Sodium 12360mg 537 %
Total Carbohydrate 941g ** 342 %
   Dietary Fiber 68g ** 243 %
   Sugar 476g **
Protein 142g 284 %
Vitamin D 14mcg ** 70 %
Calcium 1401mg ** 108 %
Iron 22mg ** 122 %
Potassium 2549mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.00%Protein: 8.00%Carbs: 46.00%
Fat (46.00%)
Protein (8.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 57 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 57 mcg
Thiamin [Vitamin B1]0.669 mg56 %
Riboflavin [Vitamin B2]0.29 mg22 %
Niacin [Vitamin B3]28.535 mg178 %
Pantothenic acid [Vitamin B5]2.145 mg43 %
Vitamin B6 0.626 mg37 %
Vitamin B12 [Cobalamin]4.21 mcg175 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]20 mcg5 %
  Folate, food 20 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]169.6 mg188 %
Vitamin D 14.1 mcg70 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.76 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.76 mg
Vitamin K 3.5 mcg3 %
  Vitamin K1 [Phylloquinone]3.5 mcg
Betaine 25.3 mg
Choline 129 mg23 %

Minerals
NutrientAmount DV
Calcium 1401 mg108 %
Copper 0.93 mg103 %
Iron 22.23 mg124 %
Magnesium 216 mg51 %
Manganese 2.01 mg87 %
Phosphorus 436 mg35 %
Potassium 2549 mg54 %
Selenium 66.9 mcg122 %
Sodium 12360 mg537 %
Zinc 8.43 mg77 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.90%Aspartic acid: 1.20%Glutamic acid: 2.10%Glycine: 0.60%Isoleucine: 0.60%Leucine: 1.10%Lysine: 1.20%Phenylalanine: 0.50%Proline: 0.60%Serine: 0.50%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.60%Unspecified: 87.10%
Alanine (0.80%)
Arginine (0.90%)
Aspartic acid (1.20%)
Glutamic acid (2.10%)
Glycine (0.60%)
Isoleucine (0.60%)
Leucine (1.10%)
Lysine (1.20%)
Phenylalanine (0.50%)
Proline (0.60%)
Serine (0.50%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.60%)
Unspecified (87.10%)
NutrientAmount DV
Protein 141.76 g284 %
  Alanine 1.094 g
  Arginine 1.263 g
  Aspartic acid 1.72 g
  Cystine 0.201 g
  Glutamic acid 3.034 g
  Glycine 0.875 g
  Histidine 0.621 g54 %
  Hydroxyproline 0.131 g
  Isoleucine 0.816 g53 %
  Leucine 1.543 g45 %
  Lysine 1.677 g54 %
  Methionine 0.545 g
  Phenylalanine 0.73 g
  Proline 0.788 g
  Serine 0.737 g
  Threonine 0.844 g52 %
  Tryptophan 0.216 g53 %
  Tyrosine 0.661 g
  Valine 0.867 g44 %
  Phenylalanine + Tyrosine 1.391 g52 %
  Methionine + Cysteine 0.746 g48 %

Carbohydrates
NutrientAmount DV
Carbohydrate 941.28 g342 %
  Fiber 68.3 g244 %
  Sugars 476.05 g
    Sugars, added 123.2 g
  Net carbs 872.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.12%Monounsaturated: 8.91%Polyunsaturated: 2.97%
Saturated (88.12%)
Monounsaturated (8.91%)
Polyunsaturated (2.97%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.00 g0.41 g0.41

NutrientAmount DV
Fat 384.37 g493 %
  Saturated fatty acids 176.284 g881 %
    Butanoic acid 0.016 g
    Decanoic acid 0.015 g
    Dodecanoic acid 0.018 g
    Eicosanoic acid 0.009 g
    Heptadecanoic acid 0.144 g
    Hexadecanoic acid 5.824 g
    Hexanoic acid 0.011 g
    Octadecanoic acid 3.021 g
    Octanoic acid 0.007 g
    Tetracosanoic acid 0.009 g
    Tetradecanoic acid 0.914 g
  Monounsaturated fatty acids 16.97 g
    Cis-hexadecenoic acid 0.345 g
    Cis-octadecenoic acid 4.62 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.038 g
    Heptadecenoic acid 0.094 g
    Hexadecenoic acid 1.071 g
    Octadecenoic acid 8.647 g
    Tetradecenoic acid 0.064 g
    Trans-octadecenoic acid 0.688 g
  Polyunsaturated fatty acids 4.968 g
    α-linolenic acid n-3 (ALA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 0.41 g
    Docosahexaenoic n-3 acid (DHA) 0.498 g
    Docosapentaenoic n-3 acid (DPA) 0.258 g
    Eicosapentaenoic n-3 acid (EPA) 0.223 g
    Eicosatetraenoic acid 0.353 g
    Octadecadienoic CLAs acid 0.053 g
    Octadecadienoic acid 1.189 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.095 g
  Fatty acids, total trans 0.688 g
    Fatty acids, total trans-monoenoic 0.688 g

Sterols
NutrientAmount DV
Cholesterol 491 mg164 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.97 g
Caffeine 0 mg
Fiber, insoluble 7 g
Fiber, soluble 0 g
MUFA 18:1-11 t (18:1t n-7) 0.24 g
Theobromine 0 mg
Water 129.38 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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