Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jalapeno & cheddar snack sticks by stone ridge meat & country market, inc by Stone Ridge Meat & Country Market, Inc100 g214delete
Savory chicken and vegetables in a thin crispy wrapper philippine style egg rolls by LUMPIA100 g129delete
Fish broth100 g16delete
Raison d'etre bakery, marble loaf cake by Raison D'etre Bakery100 g353delete
Smooth & mild irish castle cheese, smooth & mild by Abbey Specialty Foods L.L.C.100 g393delete
Cavatappi made from chickpeas by Banza LLC100 g333delete
Kid cuisine chicken sandwich by Conagra Brands100 g201delete
Oatmeal by Baker Mills100 g400delete
Oven roasted chicken breast by Jennie-O Turkey Store, Inc.100 g89delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2128
Calories
% Daily Value *
Total Fat 92g 118 %
   Saturated Fat 42g ** 210 %
Cholesterol 288mg 96 %
Sodium 3979mg 173 %
Total Carbohydrate 207g 75 %
   Dietary Fiber 25g ** 89 %
   Sugar 64g
Protein 131g 262 %
Vitamin D 0mcg ** 0 %
Calcium 1101mg ** 85 %
Iron 19mg ** 106 %
Potassium 326mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 40.00%Protein: 25.00%Carbs: 35.00%
Fat (40.00%)
Protein (25.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.03 mg2 %
Niacin [Vitamin B3]1.37 mg9 %
Vitamin B6 0.01 mg1 %
Vitamin B12 [Cobalamin]0.1 mcg4 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]5.4 mg6 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.15 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.15 mg
Vitamin K 0.2 mcg0 %
  Vitamin K1 [Phylloquinone]0.2 mcg
Choline 9.2 mg2 %

Minerals
NutrientAmount DV
Calcium 1101 mg85 %
Copper 0.05 mg6 %
Iron 18.66 mg104 %
Magnesium 1 mg0 %
Phosphorus 30 mg2 %
Potassium 326 mg7 %
Selenium 0.7 mcg1 %
Sodium 3979 mg173 %
Zinc 0.1 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 130.52 g261 %

Carbohydrates
NutrientAmount DV
Carbohydrate 206.86 g75 %
  Fiber 25.3 g90 %
  Sugars 64.37 g
  Net carbs 181.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 6.00%Polyunsaturated: 6.00%
Saturated (88.00%)
Monounsaturated (6.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.21 g0.00

NutrientAmount DV
Fat 92.26 g118 %
  Saturated fatty acids 41.873 g209 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.089 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.022 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.022 g
  Monounsaturated fatty acids 3.048 g
    Docosenoic acid 0.008 g
    Eicosenoic acid 0.014 g
    Hexadecenoic acid 0.026 g
    Octadecenoic acid 0.06 g
  Polyunsaturated fatty acids 2.695 g
    Docosahexaenoic n-3 acid (DHA) 0.101 g
    Docosapentaenoic n-3 acid (DPA) 0.018 g
    Eicosapentaenoic n-3 acid (EPA) 0.095 g
    Eicosatetraenoic acid 0.019 g
    Octadecadienoic acid 0.006 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.006 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 288 mg96 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.97 g
Caffeine 0 mg
Fiber, insoluble 9 g
Fiber, soluble 5 g
Theobromine 0 mg
Water 96 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved