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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spinach & artichoke topped with spinach, artichokes, garlic, parmesan, asiago, romano & reduced fat mozzarella cheeses over creamy garlic sauce crispy flatbread pizza, spinach & artichoke by Nestle USA Inc.100 g189delete
Kombucha, blueberries & cascade hops by rje trade international, inc. by Rje Trade International, Inc.100 g11delete
Rosemary sourdough with olive oil by brian's artisan bread co. by Brian's Artisan Bread Co.100 g277delete
Lime gelatin dessert, lime by Kraft Heinz Foods Company100 g364delete
Pancake syrup by The Kroger Co.100 g350delete
S'mores soft baked bars, s'mores by enjoy life natural brands, llc by Enjoy Life Natural Brands, LLC100 g412delete
Ranch flavor tortilla style protein chips, ranch by QUEST100 g438delete
Ultimate cayenne pepper sauce by Trappey's Fine Foods, Inc.100 g0delete
Chipotle hot sauce, chipotle by price chopper supermarkets by Price Chopper Supermarkets100 g0delete
Chocolate ice cream, chocolate by new direction foods, llc by New Direction Foods, LLC100 g129delete
Crispy snap blend by Misionero Vegetables100 g41delete
100% pomegranate cherry juice by Pom Wonderful, LLC100 g64delete
Wegmans, organic sprouted walnuts by Wegmans Food Markets, Inc.100 g643delete
Moo Shu pork, without Chinese pancake100 g153delete
Enriched bread by GOLDEN BAKE100 g269delete
Kiwi slices by Lehi Valley Trading Company, Inc.100 g378delete
Beverage, rainier cherry by Dry Soda Co. 100 g17delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3735
Calories
% Daily Value *
Total Fat 113g ** 145 %
   Saturated Fat 25g ** 125 %
Cholesterol 171mg ** 57 %
Sodium 10428mg ** 453 %
Total Carbohydrate 556g 202 %
   Dietary Fiber 20g ** 71 %
   Sugar 253g **
Protein 141g 282 %
Vitamin D 0.5mcg ** 2 %
Calcium 1793mg ** 138 %
Iron 16mg ** 89 %
Potassium 988mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 27.00%Protein: 15.00%Carbs: 58.00%
Fat (27.00%)
Protein (15.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 75 mcg8 %
  Carotene, alpha 1 mcg
  Carotene, beta 478 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 172 mcg
  Lycopene 0 mcg
  Retinol 35 mcg
Thiamin [Vitamin B1]0.249 mg21 %
Riboflavin [Vitamin B2]0.878 mg68 %
Niacin [Vitamin B3]10.863 mg68 %
Vitamin B6 0.254 mg15 %
Vitamin B12 [Cobalamin]0.31 mcg13 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]33 mcg8 %
  Folate, food 33 mcg
  Folic acid 96 mcg
Vitamin C [Ascorbic acid]88.1 mg98 %
Vitamin D 0.5 mcg2 %
Vitamin E (alpha-tocopherol) 1.8 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.8 mg
Vitamin K 278.6 mcg232 %
  Vitamin K1 [Phylloquinone]278.6 mcg
Choline 85.3 mg16 %

Minerals
NutrientAmount DV
Calcium 1793 mg138 %
Copper 0.08 mg9 %
Iron 16.41 mg91 %
Magnesium 25 mg6 %
Phosphorus 137 mg11 %
Potassium 988 mg21 %
Selenium 15.7 mcg29 %
Sodium 10428 mg453 %
Zinc 1.08 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 140.61 g281 %

Carbohydrates
NutrientAmount DV
Carbohydrate 555.85 g202 %
  Fiber 20.4 g73 %
  Sugars 253.39 g
    Sugars, added 236.7 g
  Net carbs 535.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 13.00%Polyunsaturated: 11.00%
Saturated (76.00%)
Monounsaturated (13.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 113.15 g145 %
  Saturated fatty acids 25.27 g126 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 1.364 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.474 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.017 g
  Monounsaturated fatty acids 4.307 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.054 g
    Hexadecenoic acid 0.088 g
    Octadecenoic acid 4.151 g
  Polyunsaturated fatty acids 3.605 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.016 g
    Octadecadienoic acid 3.172 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.344 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 171 mg57 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 72.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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