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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jambalaya long grain rice mix with vegetables & spices, jambalaya by Zatarain's Inc.100 g372delete
Cooked peeled & deveined tail-off shrimp by Crystal Cove Seafood Corp.100 g71delete
Toffee popcorn, toffee by brandini toffee by Brandini Toffee100 g571delete
Organic peppercorn ranch dressing & quick marinade by Brewster Recording100 g500delete
0% fat free cottage cheese by darigold, inc. by Darigold, Inc. 100 g71delete
Real mayonnaise made with cage free eggs by HELLMANN'S100 g692delete
Golden cherry hydration multiplier electrolyte drink mix, golden cherry by the liv group inc. by The LIV Group Inc. 100 g281delete
Nuts, lightly salted, without peanuts, oil roasted, mixed nuts100 g607delete
Cereals, dry, with cinnamon and spice, fortified, instant, oats100 g369delete
All american asiago brioche sub100 g243delete
Organic barrel feta by KOURELLAS SA100 g289delete
Chocolate, 60-69% cacao solids, dark100 g579delete
Juic'd right, concord grape juice beverage from concentrate, concord grape by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g38delete
0% fat free milk by Darigold, Inc. 100 g38delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4721
Calories
% Daily Value *
Total Fat 298g ** 382 %
   Saturated Fat 94g ** 470 %
Cholesterol 453mg ** 151 %
Sodium 9104mg 396 %
Total Carbohydrate 406g ** 148 %
   Dietary Fiber 27g ** 96 %
   Sugar 202g **
Protein 113g 226 %
Vitamin D 0mcg ** 0 %
Calcium 1216mg ** 94 %
Iron 28mg ** 156 %
Potassium 4515mg ** 96 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.43%Protein: 9.90%Carbs: 32.67%
Fat (57.43%)
Protein (9.90%)
Carbs (32.67%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 444 mcg49 %
  Carotene, alpha 9 mcg
  Carotene, beta 39 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 155 mcg
  Lycopene 0 mcg
  Retinol 440 mcg
Thiamin [Vitamin B1]1.137 mg95 %
Riboflavin [Vitamin B2]1.119 mg86 %
Niacin [Vitamin B3]154.445 mg965 %
Pantothenic acid [Vitamin B5]73.04 mg1461 %
Vitamin B6 15.523 mg913 %
Vitamin B12 [Cobalamin]42.8 mcg1783 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]314 mcg78 %
  Folate, food 121 mcg
  Folic acid 175 mcg
Vitamin C [Ascorbic acid]501.7 mg557 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 8.77 mg58 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 8.77 mg
  Tocopherol, beta 0.18 mg
  Tocopherol, delta 0.34 mg
  Tocopherol, gamma 8.47 mg
  Tocotrienol, alpha 0.85 mg
  Tocotrienol, beta 0.1 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.1 mg
Vitamin K 9.1 mcg8 %
  Vitamin K1 [Phylloquinone]9.1 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Choline 29 mg5 %

Minerals
NutrientAmount DV
Calcium 1216 mg94 %
Copper 3.23 mg359 %
Fluoride 0 mcg
Iron 27.7 mg154 %
Magnesium 543 mg129 %
Manganese 6.048 mg263 %
Phosphorus 1015 mg81 %
Potassium 4515 mg96 %
Selenium 153.9 mcg280 %
Sodium 9104 mg396 %
Zinc 9.51 mg86 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 2.00%Aspartic acid: 1.80%Glutamic acid: 4.00%Glycine: 1.00%Isoleucine: 0.60%Leucine: 1.30%Lysine: 0.70%Phenylalanine: 0.90%Proline: 0.80%Serine: 0.90%Threonine: 0.60%Valine: 0.90%Unspecified: 82.12%
Alanine (0.80%)
Arginine (2.00%)
Aspartic acid (1.80%)
Glutamic acid (4.00%)
Glycine (1.00%)
Isoleucine (0.60%)
Leucine (1.30%)
Lysine (0.70%)
Phenylalanine (0.90%)
Proline (0.80%)
Serine (0.90%)
Threonine (0.60%)
Valine (0.90%)
Unspecified (82.12%)
NutrientAmount DV
Protein 112.75 g226 %
  Alanine 0.857 g
  Arginine 2.214 g
  Aspartic acid 2.071 g
  Cystine 0.357 g
  Glutamic acid 4.536 g
  Glycine 1.107 g
  Histidine 0.5 g44 %
  Isoleucine 0.714 g46 %
  Leucine 1.429 g42 %
  Lysine 0.786 g25 %
  Methionine 0.321 g
  Phenylalanine 1 g
  Proline 0.857 g
  Serine 1 g
  Threonine 0.643 g39 %
  Tryptophan 0.25 g61 %
  Tyrosine 0.5 g
  Valine 0.964 g49 %
  Phenylalanine + Tyrosine 1.5 g56 %
  Methionine + Cysteine 0.678 g44 %

Carbohydrates
NutrientAmount DV
Carbohydrate 405.56 g147 %
  Fiber 26.6 g95 %
  Starch 42.32 g
  Sugars 202.29 g
    Sugars, added 104.5 g
    Fructose 0.27 g
    Galactose 0.1 g
    Glucose 0.41 g
    Lactose 0.41 g
    Maltose 0.17 g
    Sucrose 65.89 g
  Net carbs 378.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 28.00%Polyunsaturated: 28.00%
Saturated (44.00%)
Monounsaturated (28.00%)
Polyunsaturated (28.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.14 g2.72 g19.46

NutrientAmount DV
Fat 297.68 g382 %
  Saturated fatty acids 94.232 g471 %
    Butanoic acid 0.04 g
    Decanoic acid 0.064 g
    Docosanoic acid 0.137 g
    Dodecanoic acid 0.056 g
    Eicosanoic acid 0.513 g
    Heptadecanoic acid 0.083 g
    Hexadecanoic acid 13.739 g
    Hexanoic acid 0.03 g
    Octadecanoic acid 14.131 g
    Octanoic acid 0.02 g
    Pentadecanoic acid 0.029 g
    Tetracosanoic acid 0.075 g
    Tetradecanoic acid 0.202 g
  Monounsaturated fatty acids 60.81 g
    Cis-hexadecenoic acid 0.119 g
    Cis-octadecenoic acid 12.764 g
    Docosenoic acid 0.003 g
    Docosenoic cis acid 0.003 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.048 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.125 g
    Octadecenoic acid 39.499 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.013 g
    Trans-hexadecenoic acid 0.006 g
    Trans-octadecenoic acid 0.056 g
  Polyunsaturated fatty acids 61.567 g
    α-linolenic acid n-3 (ALA) 0.14 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.004 g
    Linoleic acid n-6 (LA) 2.72 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0.003 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0.017 g
    Octadecadienoic acid 13.512 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.144 g
    Trans-octadecadienoic acid 0.019 g
  Fatty acids, total trans 0.692 g
    Fatty acids, total trans-monoenoic 0.062 g
    Fatty acids, total trans-polyenoic 0.019 g

Sterols
NutrientAmount DV
Beta-sitosterol 75 mg
Campesterol 12 mg
Cholesterol 453 mg151 %
Stigmasterol 29 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.71 g
Caffeine 86 mg
Theobromine 632 mg
Water 11.32 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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