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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Atlantic salmon with catalina island spice rub by rje trade international, inc. by Rje Trade International, Inc.100 g209delete
Candy-ville, party time! jelly beans, carribean punch, carribean punch by rigid concepts, llc. by Rigid Concepts, LLC.100 g350delete
Johnvince foods, creamy peanut butter pretzels by JOHNVINCE FOODS100 g500delete
Hillshire snacking, grilled chicken bites, spicy chipotle bbq sauce, spicy chipotle bbq sauce by the hillshire brands company by The Hillshire Brands Company100 g141delete
Chopped buffalo style ranch salad kit, chopped buffalo style ranch by giant eagle, inc. by Giant Eagle, Inc.100 g130delete
Hubert's, half & half lemonade black tea, original by Monster Energy Company100 g34delete
Pine nuts by NATURE SEATS100 g643delete
Vinaigrette by Ventura Foods, L.L.C.100 g379delete
Beverages,, 3-2-1 Plan, whey powder, high protein, SLIMFAST Shake Mix, UNILEVER100 g433delete
Peppermint bon bon old fashioned ice cream, peppermint bon bon by Kemps LLC 100 g227delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3046
Calories
% Daily Value *
Total Fat 171g 219 %
   Saturated Fat 48g ** 240 %
Cholesterol 167mg ** 56 %
Sodium 3569mg 155 %
Total Carbohydrate 277g 101 %
   Dietary Fiber 32g ** 114 %
   Sugar 181g
Protein 95g 190 %
Vitamin D 9.6mcg ** 48 %
Calcium 1273mg ** 98 %
Iron 39mg ** 217 %
Potassium 1578mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 53.00%Protein: 13.00%Carbs: 34.00%
Fat (53.00%)
Protein (13.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 865 mcg96 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 865 mcg
Thiamin [Vitamin B1]2.499 mg208 %
Riboflavin [Vitamin B2]0.654 mg50 %
Niacin [Vitamin B3]38.442 mg240 %
Pantothenic acid [Vitamin B5]15.377 mg308 %
Vitamin B6 2.307 mg136 %
Vitamin B12 [Cobalamin]8.07 mcg336 %
  Vitamin B12, added 8.08 mcg
Folate, DFE [Vitamin B9]653 mcg163 %
  Folate, food 1 mcg
  Folic acid 384 mcg
Vitamin C [Ascorbic acid]114.5 mg127 %
Vitamin D 9.6 mcg48 %
  Vitamin D3 9.6 mcg
Vitamin E (alpha-tocopherol) 51.92 mg346 %
  Vitamin E, added 51.92 mg
  Tocopherol, alpha 51.92 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 3.4 mg1 %

Minerals
NutrientAmount DV
Calcium 1273 mg98 %
Copper 1.84 mg204 %
Iron 38.62 mg215 %
Magnesium 709 mg169 %
Manganese 273.1 mg11874 %
Phosphorus 563 mg45 %
Potassium 1578 mg34 %
Selenium 67.5 mcg123 %
Sodium 3569 mg155 %
Zinc 17.29 mg157 %

Proteins and Amino acids
NutrientAmount DV
Protein 94.67 g189 %

Carbohydrates
NutrientAmount DV
Carbohydrate 277.44 g101 %
  Fiber 32.3 g115 %
  Sugars 180.52 g
    Sugars, added 1 g
  Net carbs 245.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 45.00%Monounsaturated: 31.00%Polyunsaturated: 24.00%
Saturated (45.00%)
Monounsaturated (31.00%)
Polyunsaturated (24.00%)
NutrientAmount DV
Fat 171.28 g220 %
  Saturated fatty acids 48.153 g241 %
    Butanoic acid 0.01 g
    Decanoic acid 0.007 g
    Dodecanoic acid 0.007 g
    Hexadecanoic acid 0.625 g
    Hexanoic acid 0.003 g
    Octadecanoic acid 0.665 g
    Octanoic acid 0.003 g
    Tetradecanoic acid 0.04 g
  Monounsaturated fatty acids 33.93 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.104 g
    Hexadecenoic acid 0.02 g
    Octadecenoic acid 8.986 g
  Polyunsaturated fatty acids 26.049 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.012 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.058 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 167 mg56 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.63 g
Caffeine 0 mg
Theobromine 0 mg
Water 5.4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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