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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Savory herby cheddar pancakes & waffles by urban accents, incorporated by Urban Accents, Incorporated100 g360delete
Caramel chocolate chunk bars by King Bars LLC 100 g418delete
Flounder fillets by CAPE COVELLE SEAFOOD MARKET100 g71delete
Authentic italian lasagna by Taylor Fresh Foods, Inc.100 g160delete
Crystallized natural cane sugar by sugar foods corporation by Sugar Foods Corporation100 g357delete
Peanut butter & cookies almond non-dairy frozen dessert, peanut butter & cookies by Glencourt Inc.100 g210delete
Probiotic fermented rice probiotic by BIO-K+100 g58delete
Cadia, organic restaurant style white corn tortilla chips by Cadia100 g464delete
Granulated sugar by Unified Grocers, Inc.100 g375delete
Cranberry trail mix by international foodsource by International Foodsource100 g464delete
Fig pecan biscotti, fig pecan by the enrico biscotti company by The Enrico Biscotti Company100 g439delete
Trail mix by Target Stores100 g467delete
Pumpkin, without salt, drained, boiled, cooked100 g20delete
Sorghum flour by namaste foods llc by Namaste Foods LLC100 g353delete
Cadia, organic red wine pasta sauce by cadia by Cadia100 g53delete
Hy-vee, party peanuts by hy-vee, inc. by Hy-Vee, Inc.100 g571delete
Amano, madagascar sambirano valley dark chocolate by Amano Chocolate100 g505delete
Hazelnut flavored milk chocolate confection prince polo, hazelnut by kraft foods schweiz holding gmbh by Kraft Foods Schweiz Holding GmbH100 g543delete
Emu, pan-broiled, cooked, ground100 g163delete
Hy-vee, party peanuts, salted by Hy-Vee, Inc.100 g571delete
Hy-vee, peanut butter pretzel nuggets by Hy-Vee, Inc.100 g464delete
Hazelnut flavored oat creamer, hazelnut by califia farms, lp by Califia Farms, LP100 g133delete
Amarena cherries by true fabrications by True Fabrications100 g300delete
Michelada fill with ice cold beer, lemon lime by SPFM, LP100 g125delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion7644
Calories
% Daily Value *
Total Fat 342g ** 438 %
   Saturated Fat 89g ** 445 %
Cholesterol 279mg ** 93 %
Sodium 9794mg 426 %
Total Carbohydrate 992g 361 %
   Dietary Fiber 76g ** 271 %
   Sugar 502g
Protein 226g 452 %
Vitamin D 0mcg ** 0 %
Calcium 1510mg ** 116 %
Iron 48mg ** 267 %
Potassium 1155mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 12.00%Carbs: 48.00%
Fat (40.00%)
Protein (12.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 288 mcg32 %
  Carotene, alpha 2715 mcg
  Carotene, beta 2096 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1014 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.349 mg29 %
Riboflavin [Vitamin B2]0.987 mg76 %
Niacin [Vitamin B3]43.624 mg273 %
Pantothenic acid [Vitamin B5]5.424 mg108 %
Vitamin B6 1.449 mg85 %
Vitamin B12 [Cobalamin]8.52 mcg355 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]44.5 mg49 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.04 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.04 mg
Vitamin K 4.4 mcg4 %
  Vitamin K1 [Phylloquinone]4.4 mcg
Choline 6.2 mg1 %

Minerals
NutrientAmount DV
Calcium 1510 mg116 %
Copper 3.19 mg354 %
Iron 47.69 mg265 %
Magnesium 466 mg111 %
Manganese 4.119 mg179 %
Phosphorus 1371 mg110 %
Potassium 1155 mg25 %
Selenium 43.7 mcg79 %
Sodium 9794 mg426 %
Zinc 15.51 mg141 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.60%Aspartic acid: 1.10%Glutamic acid: 1.30%Leucine: 0.70%Lysine: 0.80%Proline: 0.50%Unspecified: 91.20%
Alanine (0.50%)
Arginine (0.60%)
Aspartic acid (1.10%)
Glutamic acid (1.30%)
Leucine (0.70%)
Lysine (0.80%)
Proline (0.50%)
Unspecified (91.20%)
NutrientAmount DV
Protein 226.05 g452 %
  Alanine 1.125 g
  Arginine 1.319 g
  Aspartic acid 2.548 g
  Cystine 0.207 g
  Glutamic acid 2.909 g
  Glycine 0.914 g
  Histidine 0.634 g55 %
  Hydroxyproline 0.186 g
  Isoleucine 0.947 g61 %
  Leucine 1.604 g47 %
  Lysine 1.712 g55 %
  Methionine 0.547 g
  Phenylalanine 0.834 g
  Proline 1.171 g
  Serine 0.708 g
  Threonine 0.836 g51 %
  Tryptophan 0.197 g48 %
  Tyrosine 0.637 g
  Valine 0.972 g50 %
  Phenylalanine + Tyrosine 1.471 g55 %
  Methionine + Cysteine 0.754 g49 %

Carbohydrates
NutrientAmount DV
Carbohydrate 992.16 g361 %
  Fiber 76.2 g272 %
  Sugars 502.39 g
    Sugars, added 214 g
  Net carbs 915.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 51.00%Monounsaturated: 30.00%Polyunsaturated: 19.00%
Saturated (51.00%)
Monounsaturated (30.00%)
Polyunsaturated (19.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g

NutrientAmount DV
Fat 341.65 g438 %
  Saturated fatty acids 88.509 g443 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.001 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.006 g
    Hexadecanoic acid 0.823 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.423 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.02 g
  Monounsaturated fatty acids 51.962 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.014 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.164 g
    Octadecenoic acid 1.784 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 32.821 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.008 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.136 g
    Octadecadienoic acid 0.509 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.028 g
  Fatty acids, total trans 1.903 g

Sterols
NutrientAmount DV
Cholesterol 279 mg93 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.79 g
Caffeine 0 mg
Theobromine 0 mg
Water 159.52 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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