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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% lime juice from concentrate, lime by mott's llp by Mott's LLP100 g0delete
Marshmallow crispy bar soft ice cream; rice crisp and peanut butter swirls; chocolaty rice crisp; chocolaty marshmallow bunnies, marshmallow crispy bar by Wells Enterprises, Inc.100 g354delete
Wegmans, garlic bread by Wegmans Food Markets, Inc.100 g281delete
Birthday cake heavenly hunks organic cookies, birthday cake by e&c's snacks llc by E&C's Snacks LLC100 g464delete
Galerie, disney princess candy heart, chewy lemonhead berry by Ross Acquisition Inc.100 g366delete
Chipotle corn blend by Meijer, Inc.100 g71delete
Bbq pork by Kahiki Foods, Inc.100 g173delete
Protein bar by FIT JOY100 g383delete
Santa's treats, holiday spice drops by CVS Pharmacy, Inc.100 g333delete
Sliced - enriched hot dog buns by Food City100 g256delete
Pecan delights caramel & pecans covered in milk chocolate, pecan delights by russell stover candies inc. by Russell Stover Candies Inc.100 g500delete
Smoky jumbos franks by Sara Lee Foods100 g302delete
Cashew fruit + nut bar, cashew by Clif Bar and Company100 g370delete
Caffeine free cola by Winn-Dixie Stores, Inc.100 g42delete
Hatch chile super-seasoning, hatch chile by barsuk records by Barsuk Records100 g0delete
Haagen-dazs, low fat yogurt and sorbet, vanilla raspberry swirl, vanilla raspberry swirl by The Haagen-Dazs Company, Inc.100 g151delete
Monster energy shake by Monster Energy Company100 g46delete
Corn bread mini-muffins100 g333delete
Lean ground beef by Interstate Meat Dist., Inc.100 g143delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4568
Calories
% Daily Value *
Total Fat 176g 226 %
   Saturated Fat 67g ** 335 %
Cholesterol 284mg ** 95 %
Sodium 20188mg ** 878 %
Total Carbohydrate 657g ** 239 %
   Dietary Fiber 44g ** 157 %
   Sugar 327g **
Protein 132g 264 %
Calcium 1172mg ** 90 %
Iron 31mg ** 172 %
Potassium 2218mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.65%Protein: 11.88%Carbs: 53.47%
Fat (34.65%)
Protein (11.88%)
Carbs (53.47%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.362 mg105 %
Niacin [Vitamin B3]13.461 mg84 %
Vitamin B6 0.833 mg49 %
Vitamin C [Ascorbic acid]32.1 mg36 %

Minerals
NutrientAmount DV
Calcium 1172 mg90 %
Iron 31.39 mg174 %
Potassium 2218 mg47 %
Sodium 20188 mg878 %

Proteins and Amino acids
NutrientAmount DV
Protein 132.22 g264 %

Carbohydrates
NutrientAmount DV
Carbohydrate 656.99 g239 %
  Fiber 44.3 g158 %
  Sugars 326.94 g
    Sugars, added 75.9 g
  Net carbs 612.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 18.00%Polyunsaturated: 7.00%
Saturated (75.00%)
Monounsaturated (18.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 175.5 g225 %
  Saturated fatty acids 67.12 g336 %
  Monounsaturated fatty acids 16.23 g
  Polyunsaturated fatty acids 6.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 284 mg95 %

Other
NutrientAmount DV
Fiber, insoluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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