Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Omega 3 cranberries by Rocky Mountain Foods, Inc.100 g325delete
Cotija cheese by v & v supremo foods inc by V & V Supremo Foods Inc100 g429delete
Cracklins fried pork curly by 4505100 g571delete
Ripple potato chips, steak & onion by Meijer, Inc.100 g536delete
Mary ann's baking company, chocolate coated donut bites by Mary Ann's Baking Company100 g441delete
Redi-serve, chicken & cheddar cheese nibblers by osi industries, llc by Osi Industries, LLC100 g312delete
Feta cheese, feta by us foods, inc. by US Foods, Inc.100 g286delete
Jell dessert, lemon by stitch golf holdings inc. by Stitch Golf Holdings INC.100 g72delete
A. vogel, herbamare seasoning, original, original by BIOFORCE PRODUCTION100 g0delete
Eggs almond chocolate candies, almond by Mars Chocolate North America LLC100 g500delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3472
Calories
% Daily Value *
Total Fat 214g 274 %
   Saturated Fat 92g ** 460 %
Cholesterol 297mg ** 99 %
Sodium 43275mg 1882 %
Total Carbohydrate 288g 105 %
   Dietary Fiber 18g ** 64 %
   Sugar 164g **
Protein 126g 252 %
Calcium 1263mg ** 97 %
Iron 8.3mg ** 46 %
Potassium 1443mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 55.00%Protein: 14.00%Carbs: 31.00%
Fat (55.00%)
Protein (14.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]6 mg7 %

Minerals
NutrientAmount DV
Calcium 1263 mg97 %
Iron 8.32 mg46 %
Potassium 1443 mg31 %
Sodium 43275 mg1882 %

Proteins and Amino acids
NutrientAmount DV
Protein 126.01 g252 %

Carbohydrates
NutrientAmount DV
Carbohydrate 288 g105 %
  Fiber 17.7 g63 %
  Sugars 163.94 g
    Sugars, added 46.4 g
  Net carbs 270.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 7.00%Polyunsaturated: 18.00%
Saturated (75.00%)
Monounsaturated (7.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 214.03 g274 %
  Saturated fatty acids 92.01 g460 %
  Monounsaturated fatty acids 8.93 g
  Polyunsaturated fatty acids 21.43 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 297 mg99 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved