Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Butter and rib pickler pork rub by texas coffee co., inc. by Texas Coffee Co., Inc.100 g300delete
Eight grain premium bread by Concept 2 Bakers100 g263delete
Gesher, snow flakes, bbq by BBM Chocolate Distributors, Ltd.100 g476delete
Beef, roasted, cooked, choice, trimmed to 1/8" fat, separable lean and fat, roast, bottom round, round100 g223delete
Snack crackers by Kingston Marketing Co100 g500delete
Oven roasted carved turkey breast, oven roasted by Perdue Farms Incorporated100 g113delete
Petite brussels sprouts by california & washington co. by California & Washington Co.100 g54delete
Liquid aminos all purpose seasoning by BRAGG100 g0delete
Pepper & onion medley red and green bell peppers with onions, pepper & onion medley by the moran group incorporated by The Moran Group Incorporated100 g24delete
Kipper snacks by crown prince, inc. by Crown Prince, Inc.100 g214delete
Chicken breast fries by YUMMY100 g225delete
All natural oven-roasted chicken breast and mild white cheddar cheese with dark chocolate covered almonds by Hormel Foods Corporation 100 g351delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2743
Calories
% Daily Value *
Total Fat 113g 145 %
   Saturated Fat 33g ** 165 %
Cholesterol 285mg 95 %
Sodium 26348mg 1146 %
Total Carbohydrate 324g 118 %
   Dietary Fiber 41g ** 146 %
   Sugar 33g **
Protein 141g 282 %
Calcium 278mg ** 21 %
Iron 12mg ** 67 %
Potassium 783mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 37.62%Protein: 20.79%Carbs: 41.58%
Fat (37.62%)
Protein (20.79%)
Carbs (41.58%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.054 mg5 %
Riboflavin [Vitamin B2]0.146 mg11 %
Niacin [Vitamin B3]4.71 mg29 %
Pantothenic acid [Vitamin B5]0.513 mg10 %
Vitamin B6 0.342 mg20 %
Vitamin B12 [Cobalamin]1.56 mcg65 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin E (alpha-tocopherol) 0.41 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.41 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Betaine 13 mg
Choline 99.2 mg18 %

Minerals
NutrientAmount DV
Calcium 278 mg21 %
Copper 0.06 mg7 %
Iron 12.38 mg69 %
Magnesium 17 mg4 %
Manganese 0.009 mg0 %
Phosphorus 159 mg13 %
Potassium 783 mg17 %
Selenium 27.4 mcg50 %
Sodium 26348 mg1146 %
Zinc 4.31 mg39 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 1.20%Aspartic acid: 1.80%Glutamic acid: 2.90%Glycine: 1.20%Histidine: 0.60%Isoleucine: 0.90%Leucine: 1.50%Lysine: 1.60%Phenylalanine: 0.80%Proline: 0.90%Serine: 0.80%Threonine: 0.80%Tyrosine: 0.60%Valine: 1.00%Unspecified: 81.42%
Alanine (1.20%)
Arginine (1.20%)
Aspartic acid (1.80%)
Glutamic acid (2.90%)
Glycine (1.20%)
Histidine (0.60%)
Isoleucine (0.90%)
Leucine (1.50%)
Lysine (1.60%)
Phenylalanine (0.80%)
Proline (0.90%)
Serine (0.80%)
Threonine (0.80%)
Tyrosine (0.60%)
Valine (1.00%)
Unspecified (81.42%)
NutrientAmount DV
Protein 141.15 g282 %
  Alanine 1.65 g
  Arginine 1.755 g
  Aspartic acid 2.472 g
  Cystine 0.35 g
  Glutamic acid 4.074 g
  Glycine 1.653 g
  Histidine 0.866 g76 %
  Hydroxyproline 0.285 g
  Isoleucine 1.235 g80 %
  Leucine 2.159 g63 %
  Lysine 2.294 g74 %
  Methionine 0.707 g
  Phenylalanine 1.072 g
  Proline 1.294 g
  Serine 1.069 g
  Threonine 1.084 g66 %
  Tryptophan 0.178 g44 %
  Tyrosine 0.865 g
  Valine 1.346 g69 %
  Phenylalanine + Tyrosine 1.937 g72 %
  Methionine + Cysteine 1.057 g68 %

Carbohydrates
NutrientAmount DV
Carbohydrate 323.8 g118 %
  Fiber 41.1 g147 %
  Sugars 32.77 g
    Sugars, added 1.2 g
  Net carbs 282.7 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 20.00%Polyunsaturated: 23.00%
Saturated (57.00%)
Monounsaturated (20.00%)
Polyunsaturated (23.00%)
NutrientAmount DV
Fat 113.36 g145 %
  Saturated fatty acids 32.661 g163 %
    Butanoic acid 0 g
    Decanoic acid 0.027 g
    Dodecanoic acid 0.027 g
    Hexadecanoic acid 2.943 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.355 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.369 g
  Monounsaturated fatty acids 11.554 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.019 g
    Hexadecenoic acid 0.525 g
    Octadecenoic acid 4.76 g
  Polyunsaturated fatty acids 12.979 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.03 g
    Octadecadienoic acid 0.33 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.12 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 285 mg95 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.01 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.09 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved